501 on Main

Sharable Starters

• Spinach & Artichoke DipUS$15.90

  Sauteed Spinach, folded into creamy mozzarella, roasted garlic & parmesan blend accompanied by herb focaccia & fresh daily veggies

• Smashed Avocado ToastUS$14.90

  Artisan sourdough bread, layered with house pesto and smashed avocado, topped with fresh spring mix tossed in a light Caesar dressing, diced tomatoes & shaved parmesan

Soups & Salads

• Tomato Basil TrioUS$11.90

  Fresh tomatoes, blended and simmered with herbs, spices, coconut milk, & basil; A flavorful bisque with delicate tastes and the healthiest choices

• Lobster BisqueUS$14.90

  Deep water lobster simmered in a rich cream, sherry, & mild flavors

• Vegan ChiliUS$12.90

  Hand selected vegetables with local legumes, onions, peppers, diced tomatoes & Mediterranean spices

• Bison Chili**US$15.90

  Local bison simmered in a handcrafted chili with onions, legumes, diced tomatoes, & topped with sour cream, cheddar cheese & scallions

• Beet Salad

  Chef-selected beets, cresting spring mix, complimented by pistachios, crumbled goat cheese, finished with a citrus-cayenne dressing

  • StarterUS$10.90
  • EntreeUS$14.90

• 501 Fresh House

  Fresh spring mix, local mixed herbs, dried cranberries, feta cheese, green apple & Champagne honey vinaigrette

  • StarterUS$9.90
  • EntreeUS$13.90

• Caesar

  Traditional Caesar with crisp romaine lettuce, generously portioned & topped with shaved parmesan & house-cratted croutons

  • StarterUS$10.90
  • EntreeUS$14.90

501 Choose Two

$15.90

• Half House Salad

• Half Caesar Salad

• Smashed Avocado Toast

• Cup Tomato Basil Trio

• Cup Lobster Bisque

• Cup Vegan Chili

Upgrades

+$2.20

• Half Turkey Melt

• Half Reuben

• Cup Bison Chili

Burgers & Sandwiches

All Burgers & Sandwiches Come With French Fries. Please Ask Your Server for Upgrades / Substitutions

• Rocky Mountain Bison Burger* **US$24.90

  Local Bison, hand-crafted and topped with crisp bacon, cheddar cheese, sliced red onion, green leaf lettuce & fresh tomato served on a ciabatta roll with garlic aioli

• Gourmet Grilled Cheese & Tomato SoupUS$20.90

  Melted Swiss, Mozzerlla, & Cheddar on grilled sourdough with a cup of our signature Tomato Basil Trio Soup

• Slow Roasted Turkey Melt**US$15.90

  Roasted turkey breast, fresh tomato, local Cheddar & Swiss cheese melted with a taste of garlic aioli on a ciabatta roll

• Smoked Reuben**US$15.90

  Smoked Corned Beef seasoned and grilled with Swiss cheese, dressed with house-crafted sauerkraut and Thousand Island dressing served on bakery marbled rye toast

• 501 Angus Cheeseburger* **US$21.90

  Grass-fed Angus beef, local Cheddar cheese, crisp lettuce, vine-ripened tomato & sliced red onion dressed with our house garlic aioli, served on a ciabatta roll

• Park City Beyond Burger*US$15.90

  Our carefully selected, meat alternative, served on a Vegan Herb Focaccia, paired with our house made vegan garlic aioli, shredded lettuce, Daiya American Cheese, sliced tomatoes & red raw onion

• Burger of the Day

  Please Ask your Server About Our Burger of the Day

  • MKT

Mains

• Halibut Fish & ChipsUS$21.90

  Alaskan Halibut hand-dipped in our seasoned tempura batter, fried to perfection & served with French Fries, crisp coleslaw & house-crafted tartare sauce

• 501 Signature PotroastUS$24.90

  Choice, slow roasted beef - braised for 14 hours in a mixture of white wine, fresh carrots, celery slivers & onions, served with sauteed veggies & a hearty portion of mashed potatoes

• Flat Iron Steak & Salad*US$26.90

  8 oz Flat Iron Filet, prepared to your desired temperature & crested with fresh goat cheese, sun-dried tomatoes and house pesto, served with mixed greens tossed in a Dijon vinaigrette with Balsamic reduction drizzle