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I had the shrimp and grits, which were also excellent. We’ve been there before and are hooked on the fried green tomato appetizer. Finally, the Reese’s pie was yummy. 😋","submittedDateTime":"2024-05-08T01:47:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BadVizsla","isVip":null,"profileColor":"MUSTARD","initials":"BV","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":265,"endIndex":283,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109828991-150041550965","text":"Our server, Ray, was outstanding. We shared the Fried Green Tomatoes and Cornish Hen. I like the Fried Green Tomatoes a firmer in the middle, however they were very tasty as was the Cornish Game Hen and the sides. Desert, the carrot cake was delicious.","submittedDateTime":"2024-02-14T18:10:51Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"NicholasF","isVip":null,"profileColor":"ICECREAM","initials":"NF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":48,"endIndex":68,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109821216-160032157896","text":"This is the second time we have visited 622 North. This is a gem in the Blacksburg restaurant scene. The service was friendly, but professional and the food lived-up to our expectations from our previous visit. We shared the fried green tomatoes appetizer which were excellent, though with a bit too much heat for my wife - but I thought they were perfect and both of us agreed, very flavorful. My wife had the duck breast while I had the pork chop entre. Both were creatively prepared - I loved the cherry sauce with the pork. The crispy brussel sprouts on both dishes were delightful. I would highly recommend 622 North.","submittedDateTime":"2023-12-18T20:32:39Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Ron0901","isVip":true,"profileColor":"MUSTARD","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":225,"endIndex":245,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109815901-160188164086","text":"The service was absolutely excellent. Quite literally the best service I’ve ever received at a restaurant. Our water did not even reach half level before it was refilled each time.\n\nThe food was okay. We started by ordering their Fried Green Tomatoes appetizer, it was awesome. The pepper jelly has a bit of spiciness to it so if that’s not your thing I’d steer clear, but we loved it.\n\nI ordered their special, the Lamb Belly Gyro. The toppings and tzatziki sauce were immaculate, however the majority of the lamb belly has strips of what seemed like gristle inside of it, and 90% of it was very chewy fat that didn’t seem to render well.\n\nMy date ordered the Seared Salmon club sandwich. The sandwich bread and sides were delicious, however the “seared” salmon came out cold and had no indications of touching a grill.\n\nAlso, the Nitro Obsidian stout was great. Highly recommend that for the stout drinkers.\n\nSadly it was the meat, one of the focal points, of the dishes that seemed neglected. Everything else tasted delicious.\n\nHowever, we will definitely be returning based on the service alone. Every restaurant messes up once in a while, so we’ll give them a pass based on the food and we are more than happy to come back since the staff was all so amazing.","submittedDateTime":"2023-03-19T17:23:29Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":230,"endIndex":250,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51614945/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51614945/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51614945.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51614945.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"169915-73d731b30794d04f1a0ec0e69e26a7ba","name":"Shrimp & Grits","description":"white cheddar & truffle grits tossed with creole sauce served with andouille sausage sweet corn sauteed shrimp celery florets cheddar crisp green onion and sweet corn foam","reviewCount":3,"reviews":[{"reviewId":"OT-169915-2109833359-180047226608","text":"Our college student waiter was super friendly, funny, and helpful. His descriptions of the specials swayed the husband to order the mahi mahi and it was excellent. I had the shrimp and grits, which were also excellent. We’ve been there before and are hooked on the fried green tomato appetizer. Finally, the Reese’s pie was yummy. 😋","submittedDateTime":"2024-05-08T01:47:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BadVizsla","isVip":null,"profileColor":"MUSTARD","initials":"BV","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":174,"endIndex":190,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109825654-190176626519","text":"Fried Green Tomatoes, Duck, Tri-tips, and Shrimp and Grits were all amazing. Highly recommend.","submittedDateTime":"2023-11-27T01:18:42Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"GregoryK","isVip":null,"profileColor":"PLUM","initials":"GK","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":42,"endIndex":58,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109819735-180045081238","text":"First time here and we will be back. I had the shrimp and grits and they were great. Wife loved the ravioli and son enjoyed the burger. Nice drinks menu and specials.","submittedDateTime":"2023-08-20T13:06:11Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"MassillonBuckeye","isVip":null,"profileColor":"PUMPKIN","initials":"MB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":48,"endIndex":64,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"169915-3347192b2ebc1e4dce81da0acb7ec130","name":"Fried Green Tomato Melt","description":"two poached eggs fried green tomatoes pimento cheese pepper jam hollandaise and green onions on fresh biscuit served with mini hash browns","reviewCount":6,"reviews":[{"reviewId":"OT-169915-2109833359-180047226608","text":"Our college student waiter was super friendly, funny, and helpful. His descriptions of the specials swayed the husband to order the mahi mahi and it was excellent. I had the shrimp and grits, which were also excellent. We’ve been there before and are hooked on the fried green tomato appetizer. Finally, the Reese’s pie was yummy. 😋","submittedDateTime":"2024-05-08T01:47:43Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BadVizsla","isVip":null,"profileColor":"MUSTARD","initials":"BV","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":265,"endIndex":283,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109828991-150041550965","text":"Our server, Ray, was outstanding. We shared the Fried Green Tomatoes and Cornish Hen. I like the Fried Green Tomatoes a firmer in the middle, however they were very tasty as was the Cornish Game Hen and the sides. Desert, the carrot cake was delicious.","submittedDateTime":"2024-02-14T18:10:51Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"NicholasF","isVip":null,"profileColor":"ICECREAM","initials":"NF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":48,"endIndex":68,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109821216-160032157896","text":"This is the second time we have visited 622 North. This is a gem in the Blacksburg restaurant scene. The service was friendly, but professional and the food lived-up to our expectations from our previous visit. We shared the fried green tomatoes appetizer which were excellent, though with a bit too much heat for my wife - but I thought they were perfect and both of us agreed, very flavorful. My wife had the duck breast while I had the pork chop entre. Both were creatively prepared - I loved the cherry sauce with the pork. The crispy brussel sprouts on both dishes were delightful. I would highly recommend 622 North.","submittedDateTime":"2023-12-18T20:32:39Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Ron0901","isVip":true,"profileColor":"MUSTARD","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":225,"endIndex":245,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109815901-160188164086","text":"The service was absolutely excellent. Quite literally the best service I’ve ever received at a restaurant. Our water did not even reach half level before it was refilled each time.\n\nThe food was okay. We started by ordering their Fried Green Tomatoes appetizer, it was awesome. The pepper jelly has a bit of spiciness to it so if that’s not your thing I’d steer clear, but we loved it.\n\nI ordered their special, the Lamb Belly Gyro. The toppings and tzatziki sauce were immaculate, however the majority of the lamb belly has strips of what seemed like gristle inside of it, and 90% of it was very chewy fat that didn’t seem to render well.\n\nMy date ordered the Seared Salmon club sandwich. The sandwich bread and sides were delicious, however the “seared” salmon came out cold and had no indications of touching a grill.\n\nAlso, the Nitro Obsidian stout was great. Highly recommend that for the stout drinkers.\n\nSadly it was the meat, one of the focal points, of the dishes that seemed neglected. Everything else tasted delicious.\n\nHowever, we will definitely be returning based on the service alone. Every restaurant messes up once in a while, so we’ll give them a pass based on the food and we are more than happy to come back since the staff was all so amazing.","submittedDateTime":"2023-03-19T17:23:29Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"PUMPKIN","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":230,"endIndex":250,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-169915-2109811949-170147509817","text":"We went to 622 North for a birthday dinner last night and it was, bar-none, the best meal we've ever had in the New River Valley. First of all, as a vegetarian I really appreciated the *extensive* meat-free (and still creative/gourmet/delicious) options on the menu - from starters to sandwiches to entrees! We ordered a couple starters, soup and salad, the fried green tomato sandwich and a couple drinks. \nEverything was so, so good - even the salad! Loved the peach salsa in the Augusta - but the soup de jour (southwest tomato bisque) was a standout. This is such a neat venue, too - historic home right on Main Street, artsy and cozy on the inside, with tables spaced for COVID safety. We even liked the playlist - soft pop and classic rock - and our waitress was attentive, helpful and kind. We'll definitely be back! Thanks for a great night!","submittedDateTime":"2022-11-21T17:26:19Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Ashley","isVip":null,"profileColor":"ICECREAM","initials":"A","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":358,"endIndex":385,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"其他","localeMatch":false,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":null,"formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s餐廳 - %(locationName)s | 在OpenTable預訂座位","__typename":"SeoTranslations"},"awards":[]},"menus":{"menuData":[{"title":"Dinner Menu","description":"","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Tonight's Features","description":"Our team at 622 North has created these featured items for your enjoyment.","items":[{"title":"Chef's Featured Cheese:","description":"Port Wine Derby","price":"0.00","variationGroups":[{"items":[{"title":"for cheeseboard","price":"0.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Soup du Jour- Pork Provencal","description":"[ gluten & dairy free]","price":null,"variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Appetizer Special: Brie & Jamon Crostinis","description":"Thinly sliced jamon and brie topped with apricot and strawberry marmelade on toasted sourdough.","price":"13.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Sandwich Special: Vietnamese Chicken Sandwich","description":"vietamese ginger kho braised chicken thigh on grilled rice cake bun with fresh heirloom tomatoes, sliced cucumber, and fresh greens. served with your choice of side.","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Entree Special: Italian Pork Ribs & Belly","description":"Italian style sweet & sour pork ribs & belly, oregano seasoned eggplant, Arancini Risotto, garnished Jimmy Nardello Peppers, and apricot gel","price":"39.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Cocktail Special: Miso Cooler","description":"Roku Gin, miso, matcha, elderflower liqueur, lemon juice, and soda water.","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"White Wine Feature: Les Petite Roucas Sauvignon Blanc","description":"France '23","price":"10.00","variationGroups":[{"items":[{"title":"Glass","price":"10.00","__typename":"MenuSectionItem"},{"title":"Bottle","price":"32.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Red Wine Feature: Big Red Monster Cabernet Sauvignon","description":"Paso Robles, 'NV","price":"13.00","variationGroups":[{"items":[{"title":"Glass","price":"13.00","__typename":"MenuSectionItem"},{"title":"Bottle","price":"45.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Limited Allocation Drink Lists:","description":"we are proud to offer the most extensive drink lists in town. In addition to our regular menus, we do have limited allocation items available in bourbon, wine, and house-cellared beers. Ask your server for these highly coveted lists","price":"0.00","variationGroups":[{"items":[{"title":"Beer Vault- house cellared beer","price":"0.00","__typename":"MenuSectionItem"},{"title":"Som's Secret- limited wine menu","price":"0.00","__typename":"MenuSectionItem"},{"title":"Whispers of Whiskey- limited allocation/lottery whiskey list","price":"0.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Starters","description":"","items":[{"title":"Charcuterie","description":"sliced genoa salami, italian sausage, and prosciutto, sliced asiago cheese, house pickles, whole grain mustard, hot honey, pepper jam, and toasted sourdough","price":"19.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Daily Cheese Board","description":"chef's trio of gourmet cheeses served with toasted sourdough, hot honey, pepper jam, brandied cherry compote, lemon candied almonds, and dried apricots","price":"19.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Fried Green Tomatoes","description":"cornmeal encrusted fried green tomatoes topped with pimento cheese, pepper jam, bacon cracklings, and green onion","price":"13.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Bacon Jam Crostinis","description":"six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Bruschetta","description":"six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction","price":"12.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Brussels Amandine","description":"fried brussels sprouts served with ancho-berry barbecue sauce, garlic aioli, and lemon-candied almonds","price":"10.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Confit Chicken Wings","description":"eight tender wings tossed in your choice of: Chicago BBQ, buffalo, spicy honey-chipotle bbq, or sweet thai chili. served with celery and either ranch or bleu cheese","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Loaded Potato Rounds","description":"thick cut fried potato rounds topped with smoked gouda béchamel, savory bacon jam, and green onion","price":"17.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Spinach & Artichoke Dip","description":"creamy spinach & artichoke dip served with tortilla chips","price":"12.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Soups & Salads","description":"Dressings: bleu cheese, ranch, thai honey mustard, or… vinaigrettes: lemon mustard, cilantro-lime, cabernet, balsamic","items":[{"title":"Soup Du Jour","description":"a cup of our homemade soup du jour","price":"5.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Side Salad","description":"mixed greens with tomato, cucumber, carrot, and red onion","price":"6.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"622 Salad","description":"mixed greens, sliced avocado, bacon, corn salsa, diced tomato, and your choice of grilled chicken or crispy fried chicken","price":"13.00","variationGroups":[{"items":[{"title":"Small","price":"13.00","__typename":"MenuSectionItem"},{"title":"Large","price":"16.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Spring Salad","description":"mixed greens, pickled strawberries, orange candied walnuts, goat cheese, crispy garlic chips, red onion, and 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brioche","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Bacon Blue Burger","description":"angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Truffle Burger","description":"angus beef burger, black truffle cheddar, pancetta-mustard jam, bacon, red onion pepperoncini, arugula on toasted brioche","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Nor. 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Served with your choice of side","price":"13.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Avocado Melt","description":"smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough","price":"13.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Mushroom Sandwich","description":"caramelized onion goat cheese, sherry-soy mushrooms, crispy onions, garlic aioli, and arugula on toasted sourdough","price":"14.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Salmon Cake Sandwich","description":"house salmon cakes on French roll with mustard coleslaw, sundried tomato vinaigrette, pickled jalapeno, arugula, and lemon aioli.","price":"18.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Entrees","description":"Please note- these are our Spring/Summer menu items. This menu will be available on Saturday 3/15","items":[{"title":"Filet Au Poivre","description":"house cut 8oz. filet mignon crusted in fresh cracked black pepper served with charred asparagus, mashed potatoes, au poivre sauce, and parsley","price":"41.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Tri-Tip","description":"10 oz. ancho-coffee rubbed tri-tip steak served with charred tomato and preserved lemon sauce, balsamic-molasses demi, sweet potato medley, and grilled garlic broccolini","price":"35.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Pork Chop","description":"10 oz. grilled medium bone-in pork chop with chipotle-honey glaze served with brandied cherry compote, lemon candied almonds, parmesan risotto cakes, and crispy brussels sprouts","price":"29.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Chicken Cordon Bleu","description":"breaded chicken breast stuffed with prosciutto and gruyere cheese, topped with smoked gouda béchamel, and green onion, and served with mashed potatoes and vegetable du jour","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Atlantic Salmon","description":"pan seared medium rare coriander crusted salmon served with fennel, orange candied walnuts, grilled artichoke and red onion, white balsamic pickled strawberries, couscous, pea shoots, and a vibrant herb sauce","price":"34.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Black Cod","description":"fresh pan-seared medium miso glazed black cod served with citrus and green chili dashi, seared bok choy, crispy rice cake, purple sweet potato, garlic oil, pickled onion, kinome","price":"34.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Duck Breast","description":"pan seared medium rare duck breast served with rum spiced julienned carrots, mashed potatoes, ginger jus, bacon cracklings, and crispy brussels sprouts","price":"32.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Meatloaf","description":"Meatloaf 622 North's signature meatloaf with an ancho-berry barbecue sauce, crispy onions, garlic aioli, served with mashed potatoes and crispy brussels sprouts","price":"25.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Shrimp & Grits","description":"white cheddar & truffle grits tossed with creole sauce served with andouille sausage, sweet corn, sauteed shrimp, celery florets, cheddar crisp, green onion, and sweet corn foam","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Ravioli","description":"spinach & cheese ravioli tossed in a classic confit cherry tomato and roasted red pepper pesto, with pearl onion, sundried tomato, and spinach. topped with grilled artichoke, feta, and orange candied walnuts. served with garlic bread","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Creamy Risotto","description":"tossed with pecorino, porcini & button mushrooms, pearl onions, pancetta, and black pepper. topped with pea shoots, crispy garlic chips, poached egg, and oregano oil","price":"28.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"}],"updated":"2025-04-14T01:06:33.351","provider":{"name":"SinglePlatform","image":{"altText":"","url":"https://a.singleplatform.com/OpenTable/in-n-out-burgers-6/provided_by_2.png?sp_dt=20230828","height":21,"__typename":"ProviderImage"},"__typename":"MenuProvider"},"__typename":"Menu"},{"title":"Beer Menu","description":"We just tapped our first Oktoberfest beer!","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Draft Beer","description":"","items":[{"title":"Lionshead Pilsner","description":"","price":"2.00","variationGroups":[{"items":[{"title":"16oz","price":"2.00","__typename":"MenuSectionItem"}],"__typename":"MenuVariationGroup"}],"__typename":"MenuSectionItem"},{"title":"Von Trapp Vienna Lager","description":"Named for the city that created the style, our amber lager is malt forward with a grassy, crackery hop aroma. 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Would definitely come back again!","rating":{"food":4,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"bethany","metro":{"metroId":6,"displayName":"Los Angeles","__typename":"Metro"},"initials":"b","isVip":true,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/58506646.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-04-05T14:54:52Z","dinedDateTime":"2025-04-04T19:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109846040-110191551621","text":"This is such an adorable place with excellent service! Food was ok to be honest nothing amazing but the atmosphere and service was fantastic!","rating":{"food":3,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Ruth","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"R","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-29T20:17:55Z","dinedDateTime":"2025-03-29T11:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109845805-180231182628","text":"This is a fantastic restaurant with fantastic service! A bit overpriced for what it is, though, and a bit noisy for an upscale place. If everything were perhaps $5-10 cheaper, I'd recommend it to literally anyone in a heartbeat.","rating":{"food":4,"service":5,"ambience":5,"value":3,"noise":"MODERATE","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Christiana","metro":{"metroId":92,"displayName":"Richmond","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-26T13:31:47Z","dinedDateTime":"2025-03-21T18:00:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109845433-180119362428","text":"Always excellent atmosphere\nNew menu items and excellent wine pairings\nRay is the best","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"John","metro":{"metroId":92,"displayName":"Richmond","__typename":"Metro"},"initials":"J","isVip":true,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-11T10:34:22Z","dinedDateTime":"2025-03-10T18:30:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109844525-190060758379","text":"Well, after years of begging 622 to change their breakfast potatoes, they finally did. And replaced them with tater tots. Not what I would call an excellent choice, although they were crispy. How about some real hash browned potatoes? Tater tots have no place in an adult restaurant - come on guys!!\nI ordered a biscuit, the consistency of which (hard and crunchy) made me think it was yesterday's biscuit reheated. The two saving graces were our server, TYLER, who was terriffic! Very responsive and funny and good at his job. He made us miss Alex a little less... and I do say, the Bloody Marys are fantastic here. Also, there was a very, very long wait for our food, which made us wonder if you were short a cook or two...","rating":{"food":3,"service":5,"ambience":5,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":43,"nickname":"Laura","metro":{"metroId":92,"displayName":"Richmond","__typename":"Metro"},"initials":"L","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/59041878.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-24T20:34:15Z","dinedDateTime":"2025-02-23T11:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109844219-120014802342","text":"I pre-ordered and vegan meal (off the menu)! The chef did an outstanding of creating a flavorful and filling dinner.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":21,"nickname":"Richard","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"R","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-21T16:28:35Z","dinedDateTime":"2025-02-20T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109843948-110009256811","text":"Went to brunch on Sunday and the four of us thoroughly enjoyed our meals, mimosa flight, and our server, Tyler.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"Cristin","metro":{"metroId":15,"displayName":"聖地亞哥","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-19T03:15:39Z","dinedDateTime":"2025-02-16T10:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-169915-2109844269-110058543361","text":"Food was great. 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622 North is housed in a large, recently renovated Victorian building in Blacksburg’s historic Downtown District. We offer an eclectic assortment of meals for lunch and dinner with influences from many regions of the world. We also offer several daily specials which can be enjoyed a la carte or as three course meal. All of our meals are made from the freshest ingredients.
vietamese ginger kho braised chicken thigh on grilled rice cake bun with fresh heirloom tomatoes, sliced cucumber, and fresh greens. served with your choice of side.
Entree Special: Italian Pork Ribs & BellyUS$39.00
Italian style sweet & sour pork ribs & belly, oregano seasoned eggplant, Arancini Risotto, garnished Jimmy Nardello Peppers, and apricot gel
Cocktail Special: Miso CoolerUS$16.00
Roku Gin, miso, matcha, elderflower liqueur, lemon juice, and soda water.
White Wine Feature: Les Petite Roucas Sauvignon BlancUS$10.00
France '23
GlassUS$10.00
BottleUS$32.00
Red Wine Feature: Big Red Monster Cabernet SauvignonUS$13.00
Paso Robles, 'NV
GlassUS$13.00
BottleUS$45.00
Limited Allocation Drink Lists:US$0.00
we are proud to offer the most extensive drink lists in town. In addition to our regular menus, we do have limited allocation items available in bourbon, wine, and house-cellared beers. Ask your server for these highly coveted lists
Beer Vault- house cellared beerUS$0.00
Som's Secret- limited wine menuUS$0.00
Whispers of Whiskey- limited allocation/lottery whiskey listUS$0.00
Starters
CharcuterieUS$19.00
sliced genoa salami, italian sausage, and prosciutto, sliced asiago cheese, house pickles, whole grain mustard, hot honey, pepper jam, and toasted sourdough
Daily Cheese BoardUS$19.00
chef's trio of gourmet cheeses served with toasted sourdough, hot honey, pepper jam, brandied cherry compote, lemon candied almonds, and dried apricots
Fried Green TomatoesUS$13.00
cornmeal encrusted fried green tomatoes topped with pimento cheese, pepper jam, bacon cracklings, and green onion
Bacon Jam CrostinisUS$14.00
six toasted sourdough crostinis topped with caramelized onion goat cheese, savory bacon jam, fresh arugula, and lemon zest
BruschettaUS$12.00
six toasted sourdough crostinis topped with herbed cream cheese, house bruschetta, fresh basil, and balsamic reduction
Brussels AmandineUS$10.00
fried brussels sprouts served with ancho-berry barbecue sauce, garlic aioli, and lemon-candied almonds
Confit Chicken WingsUS$16.00
eight tender wings tossed in your choice of: Chicago BBQ, buffalo, spicy honey-chipotle bbq, or sweet thai chili. served with celery and either ranch or bleu cheese
Loaded Potato RoundsUS$17.00
thick cut fried potato rounds topped with smoked gouda béchamel, savory bacon jam, and green onion
Spinach & Artichoke DipUS$12.00
creamy spinach & artichoke dip served with tortilla chips
mixed greens with tomato, cucumber, carrot, and red onion
622 SaladUS$13.00
mixed greens, sliced avocado, bacon, corn salsa, diced tomato, and your choice of grilled chicken or crispy fried chicken
SmallUS$13.00
LargeUS$16.00
Spring SaladUS$11.00
mixed greens, pickled strawberries, orange candied walnuts, goat cheese, crispy garlic chips, red onion, and celery
SmallUS$11.00
LargeUS$14.00
Steak SaladUS$12.00
mixed greens, grilled marinated steak tips, blue cheese crumbles, diced tomato, cucumber, and crispy onion strips
SmallUS$12.00
LargeUS$16.00
Smoked Salmon Cobb SaladUS$12.00
chopped romaine , smoked salmon, bacon, hardboiled egg, tomato, blue cheese crumbles, and avocado.
SmallUS$12.00
LargeUS$16.00
Caesar SaladUS$11.00
arugula salad tossed with house Caesar dressing with pickled onion, tomato, parmesan, and house croutons
SmallUS$11.00
LargeUS$14.00
Burgers/Sandwiches
sides: Sweet Potato Fries, Potato Rounds, 622 Brussels Salad +$1, Macaroni & Cheese +$1, Vegetable du Jour +$1, Side Salad +$2, Apples +1
Classic BurgerUS$14.00
angus beef burger, cheddar cheese, lettuce, tomato, and house pickles on toasted brioche
Bacon Blue BurgerUS$16.00
angus beef burger, crumbled blue cheese, bacon, lettuce, tomato, house pickles, and honey-chipotle barbecue sauce on toasted brioche
Truffle BurgerUS$18.00
angus beef burger, black truffle cheddar, pancetta-mustard jam, bacon, red onion pepperoncini, arugula on toasted brioche
Nor. Cal BurgerUS$17.00
angus beef burger, avocado, caramelized onion goat cheese, arugula, pepper jam, pickled onions, and tomato on toasted brioche
Mushroom Gruyere BurgerUS$17.00
angus beef burger, gruyere cheese, sherry-soy mushrooms, crispy onions, lettuce, tomato, and garlic aioli on toasted brioche
BLTUS$14.00
crispy bacon, lettuce, tomato, basil cream cheese, and garlic aioli on toasted sourdough
BBQ Pork SandwichUS$15.00
house pulled pork on toasted brioche with Chicago BBQ sauce, mustard coleslaw, and crispy onions [substitute sundried tomato vinegar for North Carolina Style]
Hot ItalianUS$14.00
capicola, salami, hot peppers and gruyere cheese on grilled sourdough with lettuce, tomato and garlic aioli
Meatloaf SandwichUS$15.00
622 signature meatloaf, ancho-berry barbecue sauce, garlic aioli, crispy onions, lettuce, and tomato on toasted brioche
Smoked Salmon ClubUS$15.00
smoked salmon, bacon, house pickles, lettuce, tomato, and basil cream cheese on toasted sourdough
Steak SandwichUS$18.00
thinly sliced medium rare steak on French roll with black truffle cheddar, roasted red pepper, red onion, garlic aioli, parsley, and sundried tomato vinaigrette
Chicken Caesar SandwichUS$15.00
grilled chicken breast of toasted brioche with parmesan cheese, house caesar dressing, pickled onion, arugula, and tomato
Spicy Chicken SandwichUS$15.00
hand breaded, fried chicken breast tossed in garlic honey-fire hot sauce, lettuce, tomatoes, house pickles, and garlic aioli on toasted brioche
Pork TacosUS$15.00
two flour tortillas filled with pulled pork, pepper jack cheese, corn salsa, jalapeno cream, pickled onion, and green onion
Bruschetta MeltUS$13.00
gruyere cheese, basil cream cheese, bruschetta, balsamic reduction, and fresh basil on toasted sourdough
Fried Green Tomato MeltUS$13.00
cornmeal encrusted fried green tomatoes, pimento cheese, house pickles, and pepper jam on toasted sourdough. Served with your choice of side
Avocado MeltUS$13.00
smoked gouda cheese, avocado, tomato, crispy onions, and chipotle aioli on toasted sourdough
Mushroom SandwichUS$14.00
caramelized onion goat cheese, sherry-soy mushrooms, crispy onions, garlic aioli, and arugula on toasted sourdough
Salmon Cake SandwichUS$18.00
house salmon cakes on French roll with mustard coleslaw, sundried tomato vinaigrette, pickled jalapeno, arugula, and lemon aioli.
Entrees
Please note- these are our Spring/Summer menu items. This menu will be available on Saturday 3/15
Filet Au PoivreUS$41.00
house cut 8oz. filet mignon crusted in fresh cracked black pepper served with charred asparagus, mashed potatoes, au poivre sauce, and parsley
Tri-TipUS$35.00
10 oz. ancho-coffee rubbed tri-tip steak served with charred tomato and preserved lemon sauce, balsamic-molasses demi, sweet potato medley, and grilled garlic broccolini
Pork ChopUS$29.00
10 oz. grilled medium bone-in pork chop with chipotle-honey glaze served with brandied cherry compote, lemon candied almonds, parmesan risotto cakes, and crispy brussels sprouts
Chicken Cordon BleuUS$28.00
breaded chicken breast stuffed with prosciutto and gruyere cheese, topped with smoked gouda béchamel, and green onion, and served with mashed potatoes and vegetable du jour
Atlantic SalmonUS$34.00
pan seared medium rare coriander crusted salmon served with fennel, orange candied walnuts, grilled artichoke and red onion, white balsamic pickled strawberries, couscous, pea shoots, and a vibrant herb sauce
Black CodUS$34.00
fresh pan-seared medium miso glazed black cod served with citrus and green chili dashi, seared bok choy, crispy rice cake, purple sweet potato, garlic oil, pickled onion, kinome
Duck BreastUS$32.00
pan seared medium rare duck breast served with rum spiced julienned carrots, mashed potatoes, ginger jus, bacon cracklings, and crispy brussels sprouts
MeatloafUS$25.00
Meatloaf 622 North's signature meatloaf with an ancho-berry barbecue sauce, crispy onions, garlic aioli, served with mashed potatoes and crispy brussels sprouts
Shrimp & GritsUS$28.00
white cheddar & truffle grits tossed with creole sauce served with andouille sausage, sweet corn, sauteed shrimp, celery florets, cheddar crisp, green onion, and sweet corn foam
RavioliUS$28.00
spinach & cheese ravioli tossed in a classic confit cherry tomato and roasted red pepper pesto, with pearl onion, sundried tomato, and spinach. topped with grilled artichoke, feta, and orange candied walnuts. served with garlic bread
Creamy RisottoUS$28.00
tossed with pecorino, porcini & button mushrooms, pearl onions, pancetta, and black pepper. topped with pea shoots, crispy garlic chips, poached egg, and oregano oil
其他1,068位顧客怎麽説
622 North 的評分,來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.7
4.7(根據最近的評分)
4.7食物
4.8服務
4.6氛圍
4.4CP值
噪音 • 尚可
食客首選
Greater Roanoke
最佳服務
Greater Roanoke
最超值
Greater Roanoke
適合團體聚餐
Greater Roanoke
美酒餐廳首選
Greater Roanoke
最多人預訂
1,068 則評論
S
Stephen
Washington DC6則評論
5.0
在3天前用過餐
整體 5
食物 5
服務 5
氛圍 4
Both the service and the food at a Sunday brunch were fantastic!
請問這對你有幫助嗎?
b
bethany VIP
Los Angeles10則評論
4.0
在2025年4月4日用過餐
整體 4
食物 4
服務 5
氛圍 5
Fun place, cool atmosphere and great food! Would definitely come back again!
請問這對你有幫助嗎?
R
Ruth
New York City2則評論
4.0
在2025年3月29日用過餐
整體 4
食物 3
服務 5
氛圍 5
This is such an adorable place with excellent service! Food was ok to be honest nothing amazing but the atmosphere and service was fantastic!
請問這對你有幫助嗎?
C
Christiana
Richmond1則評論
4.0
在2025年3月21日用過餐
整體 4
食物 4
服務 5
氛圍 5
This is a fantastic restaurant with fantastic service! A bit overpriced for what it is, though, and a bit noisy for an upscale place. If everything were perhaps $5-10 cheaper, I'd recommend it to literally anyone in a heartbeat.
請問這對你有幫助嗎?
J
John VIP
Richmond9則評論
5.0
在2025年3月10日用過餐
整體 5
食物 5
服務 5
氛圍 5
Always excellent atmosphere
New menu items and excellent wine pairings
Ray is the best
請問這對你有幫助嗎?
L
Laura VIP
Richmond43則評論
4.0
在2025年2月23日用過餐
整體 4
食物 3
服務 5
氛圍 5
Well, after years of begging 622 to change their breakfast potatoes, they finally did. And replaced them with tater tots. Not what I would call an excellent choice, although they were crispy. How about some real hash browned potatoes? Tater tots have no place in an adult restaurant - come on guys!!
I ordered a biscuit, the consistency of which (hard and crunchy) made me think it was yesterday's biscuit reheated. The two saving graces were our server, TYLER, who was terriffic! Very responsive and funny and good at his job. He made us miss Alex a little less... and I do say, the Bloody Marys are fantastic here. Also, there was a very, very long wait for our food, which made us wonder if you were short a cook or two...
請問這對你有幫助嗎?
R
Richard VIP
Washington DC21則評論
5.0
在2025年2月20日用過餐
整體 5
食物 5
服務 5
氛圍 5
I pre-ordered and vegan meal (off the menu)! The chef did an outstanding of creating a flavorful and filling dinner.
請問這對你有幫助嗎?
C
Cristin
聖地亞哥6則評論
5.0
在2025年2月16日用過餐
整體 5
食物 5
服務 5
氛圍 5
Went to brunch on Sunday and the four of us thoroughly enjoyed our meals, mimosa flight, and our server, Tyler.
請問這對你有幫助嗎?
A
Amy VIP
New York City2則評論
5.0
在2025年2月16日用過餐
整體 5
食物 5
服務 5
氛圍 3
Food was great. It was a little bright though. Maybe dim the lights a bit
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C
Christopher
Washington DC1則評論
5.0
在2025年2月9日用過餐
整體 5
食物 5
服務 5
氛圍 5
Best spot in Blacksburg. Ray provides outstanding service...