名店

Antoine's

$31至$50

克里奧爾菜

訂位

2位

2025年3月13日

下午11:00

今天已有198人次預訂

有提供體驗。

這間餐廳介紹

適合特殊節日
氣派
迷人的

Antoine's is excited to be celebrating 185 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.

Antoine's Dress Code is

Business Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.

All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.

何以成為名店

行政主廚：Ralph Pausina

OpenTable美食編輯： Antoine’s is the county’s oldest continuously operating restaurant and a special-occasion destination for its opulent setting and elegant, French-Creole fare. Sit in one of 14 gilded dining rooms to feast on favorites like oyster Rockefeller and soufflé potatoes, both original to the restaurant. Cap the meal with a classic baked Alaska or the house chicory coffee, laced with cognac and triple sec and flamed tableside—it’s New Orleans, after all.

私人包廂

跟我們預訂下一場活動

查看詳細資料

其他資訊

位置
70130 LA New Orleans, 713 Saint Louis St,
電話號碼
(504) 581-4422
價位
$31至$50
料理
克里奧爾菜, 法式料理, 克里奧爾菜/卡真菜/美國南部菜
營業時間
早午餐星期六, 星期日 10:30–14:00 午餐星期一, 星期四, 星期五 10:30–14:00 晚餐星期一–星期六 17:00–21:00
Dress code
商務休閒
Parking details
Antoines does not have parking but there are paid parking lots located throughout the quarter and valet parking is offered by our neighbor hotel, the Royal Orleans.
付款選項
Discover, Mastercard, Visa, 美國運通

媒體報導

體驗

Easter Sunday at Antoine's
每人平均消費US$36.00 - US$75.00
僅限2025年4月20日
4 course menu, $75 prix fixe menu featuring a choice of Antoine's classic appetizers, entrees, and dessert. Children age 12 and under, will have a 3 course meal for $36. Children under 6 are free. Credit card is required to secure all reservations.
Mother's Day Brunch
每人平均消費US$36.00 - US$72.00
僅限2025年5月11日
Join us this Mother's Day for a prix fixed 3 course meal starting at $72 per guest. Our prix fixe will feature several classic appetizers, entrees, and dessert. Children ages 6 to 12 will also have a 3 course meal for $36. Children 6 and under are free.

人氣菜餚

菜單

Antoine's菜單的最後更新時間：2025-03-11。

Bottomless Libations

accompanied by entrée purchase

JP Chenet Sparkling Wine, France, NV & MimosasUS$20.00
Heidsieck & Co., Monople Blue Top NVUS$40.00

Appetizers and Oysters

Antoine's Chilled Seafood DuoUS$20.00
Shrimp remoulade and crabmeat ravigote
Escargot BourguignonUS$16.00
French Burgundy snails, butter, parsley, garlic
Soufflé PotatoesUS$12.00
Fried puff potatoes with Béarnaise sauce
Roasted Brussels SproutsUS$13.00
Creole barbeque, goat cheese, Nueske's bacon lardons, candied pecans * can be made vegan
Smoked Pompano DipUS$15.00
Caper, red onion and pepper bruschetta, plantain chips
Charbroiled OystersUS$18.00
Clarified butter, olive oil, fresh garlic & herbs, grated Romano cheese
Oysters RockefellerUS$18.00
Baked with our Rockefeller sauce created in 1899 by 2nd generation chef and proprietor Jules Alciatore
Oysters Bay RonquilleUS$18.00
Blue crab crust of Romano, Asiago and Parmesan, garlic, lager, lemon, oregano
Oysters FochUS$18.00
Cornmeal crusted Louisiana oysters, Sauce Colbert, pate de foie gras, toast points

3 Course Brunch Special

We kindly ask, no substitutions. All items are also available a la carte.

First Course
Choice of
Crab Salad Martinique
Jumbo lump crabmeat, mango papaya dressing, cucumber, avocado, heart of palm, roasted red pepper
Artichoke Bisque
Artichoke, spring onion, carrot, potatoe, wild rice garnish
Second Course
Choice of
Steak Frites
New York strip, pommes frites, Bearnaise sauce
Grilled salmon and Crawfish Tails
Spring herb persillade, Louisiana crawfish salade, artichoke broth, wild rice
Dessert Course
Creole Cream Cheese Cheesecake
Louisiana strawberry compote, whipped cream

Soups and Salads

Antoine's SaladUS$12.00
Acadiana honey Creole mustard vinaigrette, goat cheese, cherry tomatoes, shallots, house-made croutons
Saint Louis Street SaladUS$24.00
Herbed buttermilk dressing, avocado, heart of palm, cherry tomatoe, candied pecans, cucumber
- Blackened Louisiana ShrimpUS$24.00
- Fried ChickenUS$22.00
French Onion SoupUS$15.00
Caramelized onions, melted Gruyere, French bread crustini, Permesan cheese
Seafood GumboUS$13.00
Gulf shrimp, oysters, lump crabmeat, blue crab and shrimp stock, trinity, okra, filé
- CupUS$13.00
- BowlUS$15.00

Classic Favorites

Gulf Fish AmandineUS$34.00
Breaded fresh local Gulf fish, toasted almonds, brown butter, fresh lemon drizzle
Pompano PontchartrainUS$47.00
Grilled Pompano filet, butter poached crab, white wine reduction, onion rice
Petite Filet with Marchand de VinUS$42.00
Grilled center-cut beef tenderloin, Marchand de Vin sauce, butter-braised mushrooms, mashed potatoes
Mushroom BourguignonUS$26.00
Mushroom ragout, brugundy reduction, herb-roasted fingerling potato

Brunch Entrees

Louisiana Seafood OmeletteUS$25.00
Lump crab, Gulf shrimp, jack cheese, fresh tomatoes, green onion, Mornay sauce
Shrimp & GritsUS$28.00
Gulf shrimp, smoked Gouda, stone-ground grits, smoked bacon, garlic, green onion with chardonnay, lemon, butter
Eggs SardouUS$24.00
Poached eggs, artichoke bottom, creamed spinach, tasso ham, black truffle, Hollandaise
Classic BenedictUS$23.00
Smoked ham, poached egg, Hollandaise sauce, English muffin
Pain Perdu with Smoked BaconUS$23.00
Antoine's French toast, hickory smoked bacon, powdered sugar, Steen's cane syrup
Antoine's Brunch BurgerUS$26.00
Wagyu beef, Nueske's bacon, fried egg, American cheese, Sauce Speciale, arugula, brioche bun

Sides

Creamed SpinachUS$8.00
Brabant PotatoesUS$7.00
Pommes FritesUS$7.00
Smoked BaconUS$9.00
Fresh Fruit BowlUS$8.00

Desserts

Baked AlaskaUS$14.00
House specialty. French vanilla ice cream, pound cake, torched meringue glaçage (Please order at the commencement of the meal)
- Two Guest MinimumUS$14.00
Flourless Chocolate TorteUS$14.00
Candied pecans, salted caramel, dark chocolate, meringue crown
Bourbon Pecan PieUS$14.00
Served warm, a la mode
Antoine's Bread PuddingUS$12.00
Butter rum sauce, Leidenheimer French bread, pecans, golden raisins
Creme BruleeUS$14.00
Vanilla bean custard, torched caramel topping, fresh berries
Creole Cream Cheese CheesecakeUS$13.00
Louisiana strawberry compote, whipped cream
Café Brulot DiaboliqueUS$16.00
Antoine's original. Chicory cinnamon coffee, Triple Sec, Kirsch liqueur & Brandy. Flamed tableside
- Two Guest MinimumUS$16.00

Spring Cocktails

Chartres CoolerUS$15.00
Mount Gay rum, all spice liqueur, lime, cucumber
The Hazy HibiscusUS$17.00
Basil Hayden rye whiskey, Angostura bitters, hibiscus syrup, cinnamon smoke
Strawberry FieldsUS$17.00
Don Julio reposado tequila, Grand Marnier, simple syrup, balsamic pearls, strawberry, lime
A Sunny DayUS$15.00
Titio's vodka, Frangelico, coconut, pineapple juice
The Blushing BlueberryUS$15.00
Empress gin, lemon, simple syrup, mint, blueberry

Brunch & Classic Cocktails

Bloody MaryUS$12.00
House-made Bloody Mary mix, vodka, green bean, olives
Bourbon Milk PunchUS$12.00
Antoine's Classic. Bourbon, milk, vanilla extract
SazeracUS$16.00
New Orleans Original. Sazerac Rye Whiskey, sugar, Peychaud's bitters, Herbsaint liqueur
Hemingway DaiquiriUS$16.00
Bacardi white rum, fresh lime juice, simple syrup
La Vie en RoseUS$16.00
Glendalough Rose Gin, Gruet Sparkling Rose, fresh lemon juice, sugar, dehydrated rosebud
French GimletUS$16.00
Bombay Sapphire Gin, St. Germain elderflower liqueur, fresh lime juice
Pimm's CupUS$16.00
Pimm's No. 1, lemon juice, sugar, ginger ale, cucumber slice

Mocktails & Zero-Proof Cocktails

Featuring Seedlip Distilled Non-Alcoholic Spirits-uniquely blended from fresh, high-quality fruits and herbs to provide an unparalled zero-proof experience

Cinnamon EmbersUS$13.00
Seedlip Grove, Cinnamon syrup, Orange Flower Water
Spring BreakUS$13.00
Seedlip Garden, honey, pineapple juice, fresh lemon & lime
Crescent City SunriseUS$10.00
Fre Sparkling Wine (non-alcoholic), orange juice, grenadine
Midnight in ParisUS$9.00
cranberry juice, Oregeat, ginger ale, dehyrdated rosebud

Premier Wines by the Glass

From Antoine's Wine Cellar. Full wine list available

Sparkling

Heidsieck & Co., Chanmpagne, NVUS$22.00
- glassUS$22.00
- bottlUS$80.00
Gruet, Brut Rosé, New Mexico NVUS$15.00
- glassUS$15.00
- bottleUS$56.00
Tiziano, Prosecco, NVUS$14.00
- glassUS$14.00
- bottleUS$50.00

White Wine & Rosé

Bertani, Pinot Grigio, Venezia Giulia '21US$14.00
- glassUS$14.00
- bottleUS$50.00
Groth Sauvignon Blanc '231US$15.00
- glassUS$15.00
- bottleUS$56.00
Sonoma Cutrer Chardonnay, Sonoma Coast '21US$17.00
- glassUS$17.00
- bottleUS$62.00
La Chablisienne, Chablis '22US$18.00
- glassUS$18.00
- bottleUS$68.00
Whispering Angel, Rosé, Côtes de Provence '21US$15.00
- glassUS$15.00
- bottleUS$56.00

Red Wine

Elk Grove Pinot Nior '23US$14.00
- glassUS$14.00
- bottleUS$50.00
Alexander Valley Vineyards, Merlot '21US$14.00
- glassUS$14.00
- bottleUS$50.00
Shug, Cabernet Sauvignon '23US$20.00
- glassUS$20.00
- bottleUS$77.00
Caymus, Cabernet Sauvignon '23US$36.00
- glassUS$36.00
- bottleUS$144.00
Threadcount, Red BlendUS$14.00
- glassUS$14.00
- bottleUS$50.00

Local Beer

Abita AmberUS$6.00
Urban South Paradise ParkUS$6.00
Holy Roller IPAUS$6.00
Second Line Batture Blonde AleUS$6.00

其他11,534位顧客怎麽説

Antoine's 的評分，來自曾造訪用餐過的客人。根據最近的評分

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.6

4.6（根據最近的評分）

4.5食物
4.6服務
4.6氛圍
4.3CP值

噪音 • 尚可

食客首選

New Orleans / Louisiana
克里奧爾菜
New Orleans / Louisiana
最多人預訂
New Orleans
克里奧爾菜
New Orleans
最多人預訂

11,534 則評論

JT
JenniferT
Las Vegas12則評論
5.0
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Beautiful decor and menu offered many choices. Our server was Noah and he was very attentive!!
請問這對你有幫助嗎？
D
Donnie VIP
Orange County14則評論
5.0
在1天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Service was great and so was the food and cocktails.
請問這對你有幫助嗎？
OT
OpenTable食客
San Francisco1則評論
5.0
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 3
The food is always spot on! Presented beautifully and tastes divine. The staff are always friendly and attentive. The ambience is ok, but for fine dining, it felt a little crowded. I would have preferred to have a choice of which dining room. Mostly because we adhered to the dress code but were surrounded by tables that didn't. It made it feel less special. Overall, it was a wonderful experience and we will continue to dine at Antoine's every time we visit NOLA.
請問這對你有幫助嗎？
JT
JeanneTGC
亞特蘭大32則評論
5.0
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great food, great service, great drinks. Our waiter, Patrick B., was so fun, he really enhanced the meal.
請問這對你有幫助嗎？
OT
OpenTable食客
Orlando1則評論
3.0
在2天前用過餐
1. 整體 3
2. 食物 4
3. 服務 1
4. 氛圍 4
We were very excited to try one of New Orleans’s ‘Grande Dames,” but honestly this was a let down. Service was incredibly slow, and our server seemed very occupied with multiple large parties (we were only a party of two). We waited about 15 minutes to place our order, and ordered all courses at once. Waiter even made a remark “not to worry, he’d pace all courses like we wanted.” Red flag one came just a few minutes later when he came back to ask my son (20) what his starter course was. Shortly thereafter our first course came, Oysters Rockefeller. We were surprised how fast it came out, before our drinks from the bar. They weren’t very hot however, so I assume the kitchen had an extra plate of Oysters Rock ready when we ordered. We finished the oysters and then it was about 10 minutes later our bar drinks came out. Then we waited more. And more. Probably 25-30 minutes after our appetizer came out, they brought me a glass of wine I’d ordered to come with my a This was red flag two, because we hadn’t gotten my soup or salad yet. As soon as I sipped my wine, the food runner delivered our entrees. We were both hungry, and decided to dig in because I hadn’t seen our actual server since he’d come back to the table to inquire about my son’s salad. At my third bite, he appeared with our soup and salad. I told him we’d just continue to enjoy our entrees, and he said he’d take them off our bill with a small mumbled apology. My filet was good, but barely warm. It clearly had been sitting and waiting a while. My son’s lamb chops were cooked perfectly and arrived hot. We ate the entrees, no check back until we were done. We waited again for 15ish mins for plates to be cleared. Until this point no one had cleared the table of our bread plates and cocktail glasses. Then the baked Alaska comes out, from the food runner again. He served it to us, and it was delicious- but wondering why all the big parties had the full experience with the dessert being lit on fire and we didnt
有1人認為這對他/她有幫助
A
Austin
New Orleans7則評論
5.0
在2天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We live in New Orleans and had been to Antoine’s before. Again, the experience lived up to the reputation. Out server was Lita. She was phenomenal because she informed us about the history of the restaurant and was thorough regarding the specials. She made sure that we were accommodated with anything we asked for. Actually the prices were very reasonable. Gumbo was incredible but tho lamb chops were SUPER delicious. Highly recommend visiting this restaurant.
請問這對你有幫助嗎？
OT
OpenTable食客
New York City1則評論
5.0
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
Great menu and service. Baked Alaska is a must try!
請問這對你有幫助嗎？
V
Victoria
Phoenix1則評論
5.0
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
The entire experience was lovely and a perfect end to our visit in New Orleans! The ambiance was warm & inviting. Staff were personable, professional, and attentive. The food was spectacular! We ordered the Oysters Rockefeller and Pompano Pontchartrain which were both prepared perfectly. I would recommend without question.
請問這對你有幫助嗎？
E
Erin
New Orleans2則評論
5.0
在3天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 4
The food was delicious, the presentation beautiful, & the staff were friendly & attentive. The price was appropriate for the quality of the food & atmosphere. They will allow you to split entrees too. The restaurant was busy but it was not too loud. We were celebrating our 25th anniversary & the staff sent us 2 complimentary glasses of wine to toast with (& drink if we wanted to, which I did & the wine was good as well). We tried the Baked Alaska for dessert & it was amazing. It’s a large dessert so I recommend sharing with 3-4 people if possible, my husband & I weren’t even able to eat half of it & we shared an entree so we’d have plenty of room to indulge in dessert. We toured the historic restaurant afterwards. This is one of the restaurants worth the hype!
請問這對你有幫助嗎？
C
Carl
Central Coast1則評論
5.0
在4天前用過餐
1. 整體 5
2. 食物 5
3. 服務 5
4. 氛圍 5
We loved our dinner the wait staff and ambience! Will definitely return
請問這對你有幫助嗎？

常見問答

目前有11534位OpenTable食客評分Antoine's，平均分數為4.6顆星。

是的，你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2位

2025年3月13日

下午11:00

今天已有198人次預訂

有提供體驗。

70130 LA New Orleans, 713 Saint Louis St,

其他資訊

電話號碼
(504) 581-4422
價位
$31至$50
料理
克里奧爾菜, 法式料理, 克里奧爾菜/卡真菜/美國南部菜
營業時間
早午餐星期六, 星期日 10:30–14:00 午餐星期一, 星期四, 星期五 10:30–14:00 晚餐星期一–星期六 17:00–21:00
Dress code
商務休閒
Parking details
Antoines does not have parking but there are paid parking lots located throughout the quarter and valet parking is offered by our neighbor hotel, the Royal Orleans.
付款選項
Discover, Mastercard, Visa, 美國運通

Antoine's

訂位

這間餐廳介紹

何以成為名店

私人包廂

其他資訊

50 New Orleans Restaurants to Connect In For Mother's Day

92 New Orleans Restaurants to Love This Valentine's Day

Easter Sunday at Antoine's

Mother's Day Brunch

Baked Alaska

Seafood Gumbo

Antoine's Bread Pudding

Bottomless Libations

JP Chenet Sparkling Wine, France, NV & MimosasUS$20.00

Heidsieck & Co., Monople Blue Top NVUS$40.00

Appetizers and Oysters

Antoine's Chilled Seafood DuoUS$20.00

Escargot BourguignonUS$16.00

Soufflé PotatoesUS$12.00

Roasted Brussels SproutsUS$13.00

Smoked Pompano DipUS$15.00

Charbroiled OystersUS$18.00

Oysters RockefellerUS$18.00

Oysters Bay RonquilleUS$18.00

Oysters FochUS$18.00

3 Course Brunch Special

First Course

Crab Salad Martinique

Artichoke Bisque

Second Course

Steak Frites

Grilled salmon and Crawfish Tails

Dessert Course

Creole Cream Cheese Cheesecake

Soups and Salads

Antoine's SaladUS$12.00

Saint Louis Street SaladUS$24.00

French Onion SoupUS$15.00

Seafood GumboUS$13.00

Classic Favorites

Gulf Fish AmandineUS$34.00

Pompano PontchartrainUS$47.00

Petite Filet with Marchand de VinUS$42.00

Mushroom BourguignonUS$26.00

Brunch Entrees

Louisiana Seafood OmeletteUS$25.00

Shrimp & GritsUS$28.00

Eggs SardouUS$24.00

Classic BenedictUS$23.00

Pain Perdu with Smoked BaconUS$23.00

Antoine's Brunch BurgerUS$26.00

Sides

Creamed SpinachUS$8.00

Brabant PotatoesUS$7.00

Pommes FritesUS$7.00

Smoked BaconUS$9.00

Fresh Fruit BowlUS$8.00

Desserts

Baked AlaskaUS$14.00

Flourless Chocolate TorteUS$14.00

Bourbon Pecan PieUS$14.00

Antoine's Bread PuddingUS$12.00

Creme BruleeUS$14.00

Creole Cream Cheese CheesecakeUS$13.00

Café Brulot DiaboliqueUS$16.00

Spring Cocktails

Chartres CoolerUS$15.00

The Hazy HibiscusUS$17.00

Strawberry FieldsUS$17.00

A Sunny DayUS$15.00

The Blushing BlueberryUS$15.00

Brunch & Classic Cocktails

Bloody MaryUS$12.00

Bourbon Milk PunchUS$12.00

SazeracUS$16.00

Hemingway DaiquiriUS$16.00

La Vie en RoseUS$16.00

French GimletUS$16.00

Pimm's CupUS$16.00