Arco Cafe

Arco Cafe 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. A

   Alan

   New York City1則評論

   5.0

   在2025年4月8日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Lovely spot with fantastic food. The lunch special is a great deal and lots of nice choices. Highly recommend.
   

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2. D

   Daniel

   New York City6則評論

   5.0

   在2025年3月29日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Cozy, down home, delicious Italian food served in a classic UWS room.
   

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3. K

   Kathryn

   New York City5則評論

   5.0

   在2025年3月28日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   A terrific experience all-round, as usual.my dining companion has hearing issues. Our reservation was at 7pm, and the restaurant was full. If you need a quieter experience, recommend 8pm reservation.
   

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4. J

   Joseph

   New York City6則評論

   5.0

   在2025年3月22日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   Arco is a wonderful neighborhood restaurant serving Sardinian food & wine. The salads, pasta dishes and the desserts are all very good. Prices are reasonable. Francesca is a friendly and very efficient maitre d'. The place is very popular so a reservation is essential.
   

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5. J

   Julie

   Puerto Vallarta2則評論

   5.0

   在2025年3月21日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Outstanding. SO happy to find this authentic place with excellent food, service and ambience. THANK YOU.
   

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6. M

   Maggie VIP

   New York City10則評論

   4.0

   在2025年3月20日用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 4
   4. 氛圍 4

   Focaccia pizza is delish. Also recommend artichoke hearts.
   

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7. OT

   OpenTable食客

   大波士顿11則評論

   5.0

   在2025年3月19日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Fresh pasta made on-site and Sardinian specialties make Arco stand out from your typical Italian restaurant. Family owned and operated
   

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8. A

   Alex VIP

   New York City48則評論

   5.0

   在2025年3月13日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 4

   The food was creative and excellent. The fennel salad we had as appetizer was really good. The homemade pasta as “primo piatto” is always a winner for us. The calves liver as main course were tender and tasty, and the Sardinian wine enhanced the enjoyment of the courses. The dessert of pastry filled with goat cheese and a drip of honey made for a happy ending to the whole experience.
   

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9. M

   Marty

   Washington DC3則評論

   5.0

   在2025年3月11日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Another wonderful experience. A neighborhood family owned Italian restaurant that is much much more than that.
   

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10. K

    Kevin

    New York City2則評論

    4.0

    在2025年3月10日用過餐

    1. 整體 4
    2. 食物 4
    3. 服務 5
    4. 氛圍 4

    Very comfortable. Favorite neighborhood restaurant! The food is very good and the service is very friendly.
    

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