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The soft egg with mushrooms was flavorful. The cod was perfectly cooked and the sauce was soooo good! The tart tatin was really nice. My wife had the hanger steak, perfectly prepared!\nGreat French restaurant, we'll definitely be 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All in all, very nice experience!","submittedDateTime":"2022-11-28T17:32:28Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"MNDiner","isVip":true,"profileColor":"PUMPKIN","initials":"MN","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":131,"endIndex":138,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-20950-2109790502-140045748194","text":"Food was amazing, waiters were charming, atmosphere was so nice and romantic. Pricy but worth the experience. But don’t get the bread and butter, we didn’t order it, but 2 loaves of bread and a stick of grocery store butter is not worth $6. Octopus was wonderfully grilled and amazing, oysters were fresh but small, escargots were lava hot but worth burning your mouth for, mussels were savory and homey but a bit sandy, and the meat platter was so good and can induce hyperlipidemia.","submittedDateTime":"2022-08-26T13:25:47Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"KouKev012812","isVip":null,"profileColor":"PUMPKIN","initials":"KK","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":286,"endIndex":293,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-20950-2109789861-190020433559","text":"Food, service, ambience was all very good on a hot summer evening. No cocktail sauce available for the oysters, but they were so cold and sweet it was ok. Escargot were big and buttery. Our entrees, burger, hangar steak and salmon, were all delicious.","submittedDateTime":"2022-07-23T18:23:40Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"VickyD","isVip":null,"profileColor":"PLUM","initials":"VD","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":105,"endIndex":112,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-20950-2109788883-190014783059","text":"Delicious meal! Lovely setting in the back garden off the street – – when the twinkly lights came on it was delightful! Starters highlight was the house salad – – highly recommended – – and the oysters on the half shell were also great with a perfectly seasoned vinaigrette. The salmon with lentils and broccoli Rabe was well, if simply, prepared, with the salmon moist enough to be delicious but cooked enough to be done – – at least to my standards! My dining partner had the sea bass— flavorful presentation but the portion was decidedly on the small side. Desserts included crème brûlée with a deliciously creamy texture and a tasty, but unexceptional tarte tatin. Service was as little uneven but the busy staff’s positive attitude more than made up for it. We’ll be back!","submittedDateTime":"2022-06-06T03:09:08Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"calimom55","isVip":null,"profileColor":"PLUM","initials":"c","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":194,"endIndex":204,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-20950-2109788361-130047731883","text":"We ordered the oysters - small and very sweet and special pepercorn half chicken with asparagus and a potato/squash puree. The chicken was tender, cooked in a wonderful peppercorn sauce. 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I had the 3-course prix fixe menu (very reasonable for the quality at $58). The soft egg with mushrooms was flavorful. The cod was perfectly cooked and the sauce was soooo good! The tart tatin was really nice. My wife had the hanger steak, perfectly prepared!\nGreat French restaurant, we'll definitely be back","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Michael","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-16T19:46:42Z","dinedDateTime":"2025-03-15T19:45:00-04:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-20950-2109805158-130055900863","text":"I was sitting there for 45 minutes and asked to order twice and the server ignored me. I would never go back here. The only nice thing is the bartender gave me a glass of wine on the house since I waited so long.","rating":{"food":1,"service":1,"ambience":1,"value":1,"noise":"MODERATE","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":null,"metro":{"metroId":38,"displayName":"Detroit","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T03:27:52Z","dinedDateTime":"2025-03-07T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-20950-2109804954-190111138649","text":"Food was great. It appeared there was only 1 person serving the entire side of the restaurant ( about 9 tables ) she was running around doing her best . There should be a Designated waiter for every 3-4 tables. When it came time to leave it was difficult to get the check as she was the only one working ( or at least that is how it appeared ) this was a Friday night too","rating":{"food":4,"service":2,"ambience":3,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":3577,"displayName":"New York State","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T17:07:53Z","dinedDateTime":"2025-03-07T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-20950-2109804658-120058140422","text":"Absolutely great experience and the food was amazing. One recommendation alittle more on the portion but that’s because I love great food.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Sean","metro":{"metroId":13,"displayName":"Philadelphia","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-17T01:41:16Z","dinedDateTime":"2025-02-15T21:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-20950-2109804380-100043502960","text":"A few of the menu items were out, which was disappointing on Valentine’s weekend. 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The food was absolutely amazing. The bread was freshly made and perfect, the cod was creamy and soft while having this warm homemade feeling to it. The pistachio crème burle was the perfect finishing touch to the meal. Very well priced, extremely satisfied. Waiter was very helpful and food came out very fast and was absolutely delicious","rating":{"food":5,"service":4,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Elijah","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"E","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-15T01:42:29Z","dinedDateTime":"2025-02-14T18:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-20950-2109804793-130099191743","text":"Amazing prefix dinner for Valentine’s Day for my girlfriend and I. Everything was super flavorful and perfectly sized portions. Great value at $65 pp for a 4-course meal. We got the salmon tart, oysters, burrata salad, and split the mushroom risotto and duck, which were rich but not too heavy. And for dessert we got the pistachio creme brulee and the passionfruit tiramisu both were outstanding! Definitely a great date night spot!","rating":{"food":4,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":6,"nickname":"AustZ","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"AZ","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-01T22:25:31Z","dinedDateTime":"2025-02-14T17:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-20950-2109804693-110028696701","text":"The food was absolutely outstanding. 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Just a few steps from BAM theater, in the heart of Boerum Hill, Bacchus offers authentic French Bistro fare with a flair. A popular neighborhood bistro open daily, serving dinner. We have a rotating menu every night of the week offering six appetizers and six entrees. We have been also successful at hosting large group private parties. Whether you visit Bacchus for a romantic dinner for two, a fun gathering of friends, or for a special celebration such as a wedding, anniversary, or birthday, Bacchus is sure to uphold its excellent reputation for great food, fine wines, and warm ambience.
Brunch
Sat, Sun 12:00 pm–3:00 pm
Dinner
Mon–Fri, Sun 5:00 pm–10:00 pm
Dress code
休閒服裝
Parking details
路邊停車
付款選項
Mastercard, Visa, 美國運通
行政主廚
Guillaume Ginther
體驗
Cozy Up This Winter: 3 Courses for $48!
每人平均消費US$48.00
多個日期可用
Warm up this season with our $48 Winter Prix Fixe Menu! Savor hearty, seasonal flavors crafted by our chef to celebrate the essence of winter. Limited time only—reserve your table today!
🍷🎉 THIRSTY THURSDAYS WINE SALE 🎉🍷
多個日期可用
Indulge in the finest wines at unbeatable prices every Thursday! 🍇🍷
🔥 20% OFF on all wine bottles priced under $100! 🔥
📆 Every Thursday
Looking for the perfect wine to complement your evening meal or to unwind after a long day? Look no further! Meet our in-house sommelier every Thursday! Let our wine expert guide you to the perfect bottle. Cheers! 🥂"
Enjoy the best of autumn with our 3-course prix fixe menu for just $45, available every day in Brooklyn!
Crafted by Chef Guillaume Ginther, featuring seasonal favorites.
Book your table today and savor the flavors of fall!
🍷🎉 THIRSTY THURSDAYS WINE SALE 🎉🍷
多個日期可用
週四 - 下午5:00 - 下午9:30
Indulge in the finest wines at unbeatable prices every Thursday! 🍇🍷
🔥 30% OFF on all wine bottles priced under $60! 🔥
🍹🥂 Bottomless Mimosas & Bellinis Await! 🥂🍹
多個日期可用
週日 - 下午12:00 - 下午4:00,週六 - 下午12:00 - 下午4:00
Indulge in a weekend brunch like never before! Join us every Saturday and Sunday for an unforgettable experience of unlimited Mimosa and Bellini bliss. 🌞🥂
2 hours of bottomless Mimosa and Bellini magic, perfectly paired with a delightful main course of your choice—all for just $42!
人氣菜餚
菜單
Bacchus菜單的最後更新時間:2022-11-19。
Appetizers
Bread and ButterUS$6.00
French Onion SoupUS$12.00
Escargots au Beurre d'Ail & AniseUS$14.00
1/2 Dozen OystersUS$18.00
Lobster Vol au VentUS$23.00
Maine lobster, lobster Bisque, crispy puff pastry
Pan Seared Sea ScallopsUS$22.00
Green pea puree, red beet relish, salmon caviar
BurrataUS$19.00
Roasted butternut squash, red beets, parsley olive oil, crostini
Green asparagus, black trumpet mushroom ragout, shallot-white wine sauce
Mussels MarinièresUS$21.00
Sarladaise potatoes
Beef BourguignonUS$36.00
Beef cheeks, carrots, pearl onions, red wine stew
CassouletUS$38.00
Let of duck confit, duck sausage, pork belly, Tarbais beans ragout
Lamb ShankUS$38.00
Anjou Pear & candied walnuts Israeli couscous, red wine sauce
Bacchus Black Angus BurgerUS$22.00
Cheddar or Swiss cheese, bacon, Sarladaise potatoes
Duck MagretUS$38.00
Chestnut puree, Shimeji mushrooms
Black Angus Hanger SteakUS$27.00
Sautéed wild mushrooms, Sarladaise potatoes
Rib-EyeUS$38.00
Black Angus
Bone in Rib-Eye
Black Angus
For 2US$42.00
Meat Plat #1
duck leg and breast, black Angus rib-eye and hanger steak
2 Pers MinUS$50.00
Meat Plat #2
duck leg and breast, black Angus Bone in rib-eye and hanger steak
3 Pers MinUS$65.00
Sides
$9
Sautéed Mushrooms
Sarladaise Potatoes
Creamed Spinach
Golden Potatoes Purée
Asparagus
Desserts
Chocolat FondantUS$10.00
Whipped Cream Tarte TatinUS$10.00
Crême BruléeUS$10.00
Panna CottaUS$10.00
其他1,356位顧客怎麽説
Bacchus 的評分,來自曾造訪用餐過的客人。根據最近的評分
整體評分和評論
只有在這家餐廳用餐過的食客才能發表評論
4.4
4.4(根據最近的評分)
4.5食物
4.4服務
4.5氛圍
4.3CP值
噪音 • 尚可
1,356 則評論
M
Michael
New York City3則評論
5.0
在1天前用過餐
整體 5
食物 5
服務 5
氛圍 5
The food was delicious! I had the 3-course prix fixe menu (very reasonable for the quality at $58). The soft egg with mushrooms was flavorful. The cod was perfectly cooked and the sauce was soooo good! The tart tatin was really nice. My wife had the hanger steak, perfectly prepared!
Great French restaurant, we'll definitely be back
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OT
OpenTable食客
Detroit3則評論
1.0
在2025年3月8日用過餐
整體 1
食物 1
服務 1
氛圍 1
I was sitting there for 45 minutes and asked to order twice and the server ignored me. I would never go back here. The only nice thing is the bartender gave me a glass of wine on the house since I waited so long.
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OT
OpenTable食客
New York State1則評論
3.0
在2025年3月7日用過餐
整體 3
食物 4
服務 2
氛圍 3
Food was great. It appeared there was only 1 person serving the entire side of the restaurant ( about 9 tables ) she was running around doing her best . There should be a Designated waiter for every 3-4 tables. When it came time to leave it was difficult to get the check as she was the only one working ( or at least that is how it appeared ) this was a Friday night too
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S
Sean
Philadelphia2則評論
5.0
在2025年2月16日用過餐
整體 5
食物 5
服務 5
氛圍 5
Absolutely great experience and the food was amazing. One recommendation alittle more on the portion but that’s because I love great food.
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S
Sara
New York City5則評論
4.0
在2025年2月16日用過餐
整體 4
食物 4
服務 4
氛圍 4
A few of the menu items were out, which was disappointing on Valentine’s weekend. The dishes we were able to order were good, not amazing. Service was polite but a bit slow especially when we were attempting to pay our bill and leave.
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s
sarah VIP
New York City46則評論
5.0
在2025年2月16日用過餐
整體 5
食物 4
服務 5
氛圍 5
Wonderful food and ambience after all these years!
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E
Elijah
New York City1則評論
5.0
在2025年2月14日用過餐
整體 5
食物 5
服務 4
氛圍 5
I went here for Valentine’s Day with my girlfriend, my first Valentine’s Day with someone and just everything was perfect. The food was absolutely amazing. The bread was freshly made and perfect, the cod was creamy and soft while having this warm homemade feeling to it. The pistachio crème burle was the perfect finishing touch to the meal. Very well priced, extremely satisfied. Waiter was very helpful and food came out very fast and was absolutely delicious
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AZ
AustZ
New York City6則評論
4.0
在2025年2月14日用過餐
整體 4
食物 4
服務 5
氛圍 5
Amazing prefix dinner for Valentine’s Day for my girlfriend and I. Everything was super flavorful and perfectly sized portions. Great value at $65 pp for a 4-course meal. We got the salmon tart, oysters, burrata salad, and split the mushroom risotto and duck, which were rich but not too heavy. And for dessert we got the pistachio creme brulee and the passionfruit tiramisu both were outstanding! Definitely a great date night spot!
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F
Fernando
New York City31則評論
5.0
在2025年2月8日用過餐
整體 5
食物 5
服務 5
氛圍 5
The food was absolutely outstanding. This is definitely a great place for a date night.
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K
Kyle
Washington DC1則評論
2.0
在2025年2月7日用過餐
整體 2
食物 1
服務 2
氛圍 4
Underwhelmed, as compared to reviews I’ve read. Little interaction from servers and I may have chose the wrong one, but the Bordeaux we had wasn’t good, like it hadn’t been stored properly. The food was average at best, with their “signature dish” being a stuffed cabbage with duck and foie gras. Too rich, unbalanced, novel presentation. The escargot was overcooked. The best thing we had was the duck magret, which was acceptable.