- 整體 3
- 食物 4
- 服務 2
- 氛圍 4
We went on Valentines Day so completely understand that this is not a typical service day. Food was delicious and not bad priced. Our disappointments were with the organization. We had made a reservation but being Valentines Day they threw reservations out the window turning into a first come first serve list hand written at the hostess stand. Unfortunately, I waited in queue until our turn rather than cut ahead as so many others. So when we were finally sat it was two hours past our reservation time. Our chef was friendly, however did not perform any of the hibachi tricks that other tables received. No onion flame tower / volcano. No fancy egg yolk drawings, no tossing of food into our mouths, catching of eggs in their hat, or water bottle spray waterfall. We saw these events happening at the other tables, but our chef just made the food.