Bombay Palace - London

Indian Street Food Selection

‘Aoji Khaoji’ literally translated as ‘Welcome and Eat’ Our Chef invites you to browse through the bustling street markets of India heaving with varieties of dishes bursting with flavour and character.

Bhajiya & Samosa: Indian fryups

• Masala Chips£5.25

  Chips tossed with our chef's spice & chilli powder.

• Pappad£5.95

  A bowl of fried poppadum served with a selection of dips

• Roasted Pappad£6.95

  Cumin flavoured roasted poppadum with a selection of dips

• Masala Pappad£7.25

  Freshly fried poppadum topped with kachumber & red chilli powder

• Onion Bhajee£8.95

  Onion coated in a mildly spiced gram flour batter deep-fried and served with mint sauce.

• Batata Wada£9.45

  Fried dumplings of mashed potatoes served with coriander & mint chutney.

• Samosa Chilli Fry£12.50

  Crunchy mini samosa tempered with mustard, curry leaves & red chilli.

• Shami Kebab£14.25

  Pan-fried kebabs of ground lamb and lentil, stuffed with cheese, mace and herbs

• Punjabi Samosa

  Crisp flour patties filled with choice of mashed vegetables, served with tamarind chutney.

  • Veggie £9.45
  • Chicken £10.45
  • Lamb £11.50

• Amritsari Macchi£13.75

  Batter fried fish, marinated in lime and caraway seeds.

Chaat: Traditional savoury, tangy or spicy snack found in all street markets of India.

• Bhel Poori£10.45

  Rice puffs tossed with fresh tomato, onions, coriander & tamarind chutney.

• Gol Guppe£11.95

  Hollow lentil shells stuffed with mashed potato & served with spicy, tangy water

• Dahi Batata Puri£12.95

  Lentil shells with a tangy mixture of potato, coriander, chutney & yoghurt.

• Samosa Chaat£13.75

  Samosa topped with chickpeas, chutneys, chopped onions & coriander

• Bhalla Papri Chaat£13.75

  Savoury dumplings topped with crisp gram flour dumplings, chutneys & yoghurt.

• Ragra Pattice£13.75

  Potato cake with cottage cheese topped with chick peas and assorted chutneys.

• Chole Bhature

  A traditional fried bread served with spicy chickpeas and chopped red onions.

Steamed Idli: A south Indian delicacy of steamed rice & lentil flour dumplings

• Idli Chilli Fry£13.50

  Cubes of steamed idli stir fried with curry leaves, whole red chilli, hing & mustard.

• Idli Sambhar Chutney£15.95

  Steamed idli served with hearty, spicy lentil and coconut chutney.

Momos: Fried Indian Gyozas tossed with assorted sauces and toppings.

Veggie: £12.50 Chicken: £13.75 Shrimp: £15.75

• Chilli Garlic Momo

  Deep fried Momos tossed in a spicy chilli garlic sauce.

• Afghani Momo

  Deep fried Momos tossed in a mild creamy chutney

Bombay Bun: Indian burgers bursting with flavours and served with chutneys.

• Wada Pao£12.50

  Staple Mumbai Fare, potato patty in a bun with coriander chutney and red chilli flakes.

• Bun Tikki£12.95

  Mashed potato and green peas patty in a bun. Coriander chutney & yoghurt dip.

• Bun Samosa£12.95

  Veggie Samosa in a bun with tamarind chutney dip.

• Bun Samosa£12.95

  Veggie Samosa in a bun with tamarind chutney dip.

• Tandoori Aloo Burger£17.50

  Grilled baby potato burger with crunchy lettuce, onion slice, tomato & chutneys

• Paneer Tikka Burger£19.75

  Grilled Paneer burger with crunchy lettuce, onion slice, tomato & chutneys

• Malai Chicken Burger£19.75

  Grilled Chicken breast burger with crunchy lettuce, onion slice, tomato & chutneys

• Chicken Tikka Burger£19.75

  Grilled Chicken tikka burger with crunchy lettuce, onion slice, tomato & chutneys

• Seekh Kebab Burger £19.95

  Lamb Seekh kebab burger with crunchy lettuce, onion slice, tomato & chutneys

Tawa & Sigri: Dishes cooked on a thick iron griddle or on skewers.

• Pao Bhaji£14.50

  Spiced mashed veggies served with a toasted buttered bun.

• Chilli Paneer£15.75

  Cubes of cottage cheese in a chilli garlic sauce with spring onions

• Achari Murgh£15.75

  Chunks of chicken marinated in pickling spices, grilled to perfection.

• Chilli Garlic Chicken£15.75

  A spicy preparation of boneless chicken stir fried. Indian soul food.

Tandoori Khazana: Barbecues

• Tandoori Kaliyan£19.95

  Broccoli and cauliflower florets marinated and grilled

• Achari Tandoori Aloo£19.95

  Baby potatoes marinated in yoghurt and spices

• Paneer Tikka£24.95

  Cubes of cottage cheese marinated in mint and yoghurt.

• Tandoori Soya

  Juicy soya chunks subtly spiced and grilled.

• Vegetarian Grill

  Grilled assortment of Broccoli, cauliflower, Aloo, Paneer and soya.

• Tandoori Murgh

  Half a grilled chicken on the bone. A traditional favourite.

  • ​£15.95
  • ​£21.95

• Murgh Tikka

  Chunks of chicken marinated in yoghurt and spices.

  • ​£14.95
  • ​£21.95

• Chicken Tikka Cafreal

  Spicy cubes of boneless chicken marinated with coriander and tamarind.

  • ​£17.95
  • ​£23.95

• Murgh Malai Tikka

  Chicken breast marinated in cardamom, mace and soft cheese.

  • ​£18.95
  • ​£25.95

• Murgh Reshmi Kebab

  Minced chicken skewers with spices, herbs and chopped onions

  • ​£17.95
  • ​£21.95

• Chicken Kebab Platter£38.95

  Assorted grilled platter with a variety of grilled chicken options.

• Malamali Seekh Kebab

  Minced lamb delicately seasoned and grilled to perfection.

  • ​£19.95
  • ​£26.95

• Changezi Champein

  Juicy lamb cutlets marinated in fresh mint, fennel, pepper & yoghurt.

  • ​£21.75
  • ​£32.95

• Tandoori Salmon

  Salmon marinated in traditional Indian spices, grilled to perfection.

  • ​£20.95
  • ​£36.95

• Malai Prawns

  Prawns marinated with yoghurt, crushed black pepper and fenugreek

  • ​​£20.95
  • ​£31.95

• Tandoori Jhinga

  Grilled jumbo prawns marinated in fresh herbs

  • ​£23.50
  • ​£38.95

• Kebab Platter£48.95

  An assorted selection of grills from the selection above.

• Palace Platter£69.95

  Chef's Extra Special platter - assortment of grilled Chicken & Lamb, salad, rice & dips.

Maincourse

• Chicken Tariwala£19.75

  A traditional North Indian chicken curry. Speciality of Punjab.

• Chicken Madras£23.95

  A spicy chicken curry made with coconut milk, mustard, curry leaves

• Murgh Nilgiri£23.95

  A delicate curry made with coriander, mint and chicken.

• Chicken Vindaloo£23.95

  Fiery hot chicken curry. A treat for chilli afficionados.

• Butter Chicken£25.95

  Barbecued chicken cubes cooked in a creamy tomato gravy.

• Chicken Tikka Masala£25.95

  A spicy and creamy preparation using grilled chicken cubes and fenugreek.

• Roganjosh Kashmiri£27.95

  Classic Lamb curry from Kashmir, seasoned with mountain herbs.

• Karahi Gosht£28.50

  Lamb cooked with fresh ginger, chillies, peppers, onions and spices.

• Nalli Gosht£33.95

  Tender lamb shank curry, our chef's signature dish.

• King Prawn Bhuna£29.95

  King prawns cooked with fresh tomato, peppers, onions and herbs.

• Goan Curry

  A tangy & spicy curry made with coconut milk, tamarind & green chillies.

  • Fish£26.50
  • Prawns£29.95

Maincourse: Vegetarian

• Tarka Dal£10.95

  Yellow lentil tempered with cumin, chopped onion, ginger and garlic.

• Dal Makhni£12.45

  Black lentil simmered overnight on the tandoor, finished with cream.

• Chana Masala£13.45

  Traditional Punjabi style of cooking chickpeas with spices.

• Jeera Aloo£13.45

  Potato tossed with cumin seeds, ginger, coriander and ground spices.

• Aloo Gobi£14.45

  Cauliflower and potato stir-fried with ginger and spices.

• Rajmah£12.95

  A red kidney bean curry flavoured with spices and garnished with coriander.

• Bhindi Masala£18.95

  Okra cooked with onion, tomato, spices and herbs.

• Baigan Bhurta£19.95

  Smoked & hashed aubergine cooked with spices.

• Mutter Paneer£19.95

  Cottage cheese and green peas simmered in a spiced gravy.

• Palak Paneer£21.95

  Home made cottage cheese cooked with creamed spinach, cumin and garlic.

• Paneer Makhni£21.95

  Cubes of paneer cooked in mild , creamy cashew and tomato gravy.

• Karahi Paneer£21.95

  Fingers of cottage cheese cooked with capsicum, onions and tomato.

• Malai Kofta£23.95

  Veggie dumplings simmered in a mild & sweetish creamy cashew gravy.

• Paneer Tikka Masala£25.95

  Grilled cubes of paneer cooked in a thick, spicy and creamy tomato gravy.

Chawal: Rice Specialities

• Kewal Chawal£4.95

  Fluffy boiled basmati rice.

• Jeera Pulao£5.95

  Basmati rice cooked with cumin, topped with golden fried onions.

• Navratan Biryani£27.95

  Rice preparation of vegetables with nuts, raisins, spices and herbs.

• Biryani

  Rice steamed in a sealed pot along with spices, herbs, ghee and saffron.

  • Chicken£27.95
  • Lamb
  • Prawn£32.95

• Fried Rice

  Indo-Hakka Rice preparation.

  • Veggie£12.95
  • Egg£13.95
  • Chicken£14.95
  • Prawn£17.95

• Hakka Noodles

  Egg Noodles stir fried with ginger, garlic, spring onions and soy sauce.

  • Veggie£18.95
  • Chicken£19.95
  • Prawn£21.95

Rotiyan: Selection of Breads

• Tandoori Roti

  Baked unleavened whole wheat bread. Plain or with Butter.

  • ​£4.45
  • ​£4.95

• Bhatura£4.45

  A classic fluffy bread made with fermented dough, deep fried.

• Tawa Phulka£4.45

  Whole wheat bread baked on a hot gridle. Also called 'Chapati'.

• Tandoori Naan

  Popular leavened, oven baked bread. Choose how you want it made.

  • Plain£4.45
  • Garlic£6.45
  • Buttered £4.95
  • Chilli £6.45
  • Laccha (Flaky, layered) £6.45
  • Cheese£6.45
  • Peshawari£6.95

• Paratha

  Flaky layered whole wheat bread baked plain, with fresh mint or with Potato.

  • Laccha Paratha £5.95
  • Mint Paratha£6.45
  • Aloo Paratha£6.75

• Missi Roti£5.95

  Chickpea flour and whole wheat dough with fresh fenugreek, ginger, green chilli and fresh mint

• Roomali Roti£6.95

  Exotic thin flat bread baked on an upturned tawa.

• Kulcha

  Disc shaped loaf of leavened bread, baked in the tandoor.

  • Onion £6.45
  • Potato £6.45
  • Paneer £6.95

• Kheema Naan£7.45

  Naan stuffed with spiced minced lamb and coriander.

Raita (Yoghurt Dip) & Salad

• Cucumber Raita£3.95

• Pomegranate Raita£4.95

• Punjabi Laccha Pyaz £5.95

• Kachumber Salad £6.45

• Boondi Raita £4.95

• Onion Rings & Lemon £4.45

• Green Salad £6.45

• Trio of Dips£3.95

  Tamarind, Mint, Coriander