Bouchon - Santa Barbara

Bouchon - Santa Barbara 的評分，來自曾造訪用餐過的客人。根據最近的評分

1. A

   Antoine

   Miami1則評論

   5.0

   在2天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   The cuisine at Bouchon honors and give a true homage to the French cooking techniques and sauces. The dishes were delicate and subtlety was there, I had a true emotional connection with the asparagus as it brought me back to my grandmother’s kitchen. I have to also note that the service from start to finish was impeccable, with the attention to detail and the presence, all while to being overbearing. Great job!
   

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2. OT

   OpenTable食客

   Dallas2則評論

   4.0

   在4天前用過餐

   1. 整體 4
   2. 食物 5
   3. 服務 3
   4. 氛圍 5

   We will absolutely be recommending bouchon to friends & family! The food and atmosphere were incredible, and great value for the quality. Overall, we enjoyed our experience and would return! & 5 stars to whoever curates the dinner playlist!!
   

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3. R

   Rex

   Central Coast7則評論

   4.0

   在4天前用過餐

   1. 整體 4
   2. 食物 3
   3. 服務 5
   4. 氛圍 4

   service staff very friendly. short ribs tasty. rack of lamb disappointing - over salted, outer ribs cooked properly, inner ribs raw and disgusting.
   

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4. OT

   OpenTable食客

   Los Angeles2則評論

   5.0

   在5天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Dinner tonight was amazing! It’s been 5 years since I was at Bouchon and I am happy to come back to the delicious experience that is still over the top! The pan seared salmon was the most! Started with the crab cakes and a salad! Didn’t get to leave room for the lava cake, but will be back for it! Haha! Thank you for a great homecoming to Santa Barbara!
   

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5. OT

   OpenTable食客

   Las Vegas3則評論

   5.0

   在6天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Food was excellent, goat cheese appetizer was fantastic!
   

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6. OT

   OpenTable食客

   London1則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Very good food and attentive service. A good evening
   

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7. J

   JAMES

   San Francisco3則評論

   5.0

   在7天前用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Every aspect of our dinner exceeded expectations. Their hospitality skills were ideal through the entire staff. The menu was varied. Our duck and venison were prepared perfectly. The wine list is the star of the restaurant.
   

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8. J

   Julie

   Los Angeles1則評論

   5.0

   在2025年3月19日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   We went for our anniversary. They had a nice card for us when we came in and rose petals on every table. Great wait staff and our server was very knowledgeable about the wines. We started with the goat cheese tart which was divine. Husband had the lamb which he loved and I had the salmon cooked to perfection. Dessert was the profiteroles. It was a great experience and highly recommend.
   

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9. T

   Tiff

   Orange County5則評論

   5.0

   在2025年3月17日用過餐

   1. 整體 5
   2. 食物 5
   3. 服務 5
   4. 氛圍 5

   Amazing experience! Had a great time here, the service was great and the food is amazing. The trio of scallops is a must!
   

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10. BK

    BerndK VIP

    New York City11則評論

    5.0

    在2025年3月17日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5

    Dinner was delicious as usual with interesting and well priced wine list. Staff was very accommodating.
    

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