Washington, D.C. Area最佳希臘菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
附近有13間餐廳可供訂位
今天已有2人次預訂
At Delia’s, we offer creative, elevated food in a relaxed neighborhood setting. Our seasonal menu utilizes local farms and includes brick oven pizza, house made pastas, Greek and Italian dishes made from scratch with an American twist. Serving Lunch & Dinner. We offer seasonal craft cocktails, an expertly-curated wine list, and an extensive range of craft and local beers. Happy Hour is 7 days week at our cozy bar and our extensive large patio. Conveniently, located next to the AMC Hoffman movie theater and the National Science Foundation!
Yes, we are open! Dine in & Outdoor Seating. Online Ordering for pick up & delivery : http://www.yaylabistro.com
今天已有59人次預訂
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
今天已有39人次預訂
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.
今天已有32人次預訂
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months.
今天已有51人次預訂
The name Melina is rooted in Greek origin and derives from the Greek word for "honey". "Mel" can be derived from the name Melissa meaning "honey-bee". The restaurant is named after the daughter of Co-Founder Chef Dimitri Moshovitis. “Melina” will honor the strength of the matriarchy in the Greek family. It will lean vegetable-forward with modernized Greek classics from the sea and grilled meats. Greek cuisine is all about freshness and quality of ingredients and that will be on display in a fine casual setting.