位於Mustang Ridge​的優質美式​餐廳

Fantastic meal from starters to mains. The Razor Clams were so good we ordered it a second time. The Crystal Blue Prawns were very tasty as was the Octopus Carpaccio. We finished with the Lamb Ragu, which was outstanding. Service (KQ) and Sommelier (Nick) were attentive and friendly. Trenton in the bar area was great as well. We will be back when in town.

The food was amazing! The wagyu carpaccio was absolutely delicious, and the homemade focaccia was outstanding—definitely a highlight. Overall, our experience was very good, and we would definitely return. My only issue was with the pappardelle. The menu didn’t mention anything about it being spicy, but for me, it was extremely spicy, which was disappointing. For dessert, we tried the chocolate chips, but it was my least favorite dish—quite unusual and not to my taste.

The petite filet was perfectly cooked and so tender. I also had the gnocchi which wasn’t very light but the short ribs with it was very tasty and super tender! If you love truffles, you gotta try the billionaires twice baked potato it can easily be shared and was outstanding!

Every dish and every cocktail was outstanding. Flavor explosions with every bite, well balanced and unique cocktails. Gabby and Rudy took great care of us, George is a true hospitalitarian, and everyone who came to our table was so knowledgeable about the item they were serving. Great restaurant, great staff. Completely understandable why they earned a Michelin star. Run, don’t walk, to your reservation now!

About twice a year we will go for pork chop Friday. This year the chops were so good and moist. Great place to eat!