We are 18 & up. Perfect for a night on the town. We are bringing a vibe like no other at Coasis! Thank you for your continued support. **
Coasis consists of a group of culinary experts and mixologists with decades of experience from our dedicated team members, who will provide a unique and upscale private dinning experience sure to elevate your palate as well as your standards. Our food menu ranges from elevated brunch items like our Famous Honey Butter Biscuit & Catfish & Grits. Our carefully crafted cocktails are the result of the expertise and passion of our wonderful bar team. Rather you are going for a coconut mezcal cocktail with a fire mezcal float or an Old fashion show our bar has something for everyone. Inquire about availability at coasisinfo@gmail.com or via text.
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We oak-grill each of our Wet-Aged Midwestern Corn-Fed steaks to lock in its juices and enhance its natural flavors. Plus, only the freshest seafood has the honor of being prepared by one of Stonewood’s gourmet chefs.
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Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
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Hooters is the place to be for great seafood, signature burgers and sandwiches, specialty salads, ice cold beer, a full liquor bar and of course, our world famous chicken wings served up in one of our signature sauces. With a casual, upbeat atmosphere, and plenty of HD TV’s, you’ll have a front row seat to all the games. Hooters, the original wing joint.
As America’s Oldest Brewery, our roots run deep in the sleepy, coal-mining town of Pottsville, Pennsylvania; where David G. Yuengling arrived from Württemberg, Germany in 1829. Since opening our brewery in 2001, Tampa has become our second home. Now, we are bringing our six generations of brewing expertise to life in this one-of-a-kind culinary experience that highlights the diverse cultures of both Pennsylvania and Florida. All our menu items were created with beer pairing in mind, and our delicious beer flavors have been incorporated into several dishes.
**Hello, we want our guest to have the best experience. We want you to unwind & relax!We are 18 & up. Perfect for a night on the town. We are bringing a vibe like no other at Coasis! Thank you for your continued support. **Coasis consists of a group of culinary experts and mixologists with decades of experience from our dedicated team members, who will provide a unique and upscale private dinning experience sure to elevate your palate as well as your standards. Our food menu ranges from elevated brunch items like our Famous Honey Butter Biscuit & Catfish & Grits. Our carefully crafted cocktails are the result of the expertise and passion of our wonderful bar team. Rather you are going for a coconut mezcal cocktail with a fire mezcal float or an Old fashion show our bar has something for everyone. Inquire about availability at coasisinfo@gmail.com or via text. Important things to note:18+ To DineReservations do not guarantee indoor or outdoor seating: please ask host upon arrival
For all reservations of 5 or more, please call the restaurant directly at (813) 978-0388 so we can make sure we are able to accommodate as we have a limited amount of tables that fit more than 4 guests.Stonewood Grill & Tavern offers a complete dining experience for both your eyes and your palate. You don’t want to have just another ordinary night out — so tonight, make it extraordinary! We oak-grill each of our Wet-Aged Midwestern Corn-Fed steaks to lock in its juices and enhance its natural flavors. Plus, only the freshest seafood has the honor of being prepared by one of Stonewood’s gourmet chefs. Adding our innovative wine list featuring rare selections and exceptional pairings makes Stonewood a great place for couples, friends, and coworkers, for date night, happy hour, special occasions, and holiday parties. So the next time you’re looking for the perfect night out, come to Stonewood Grill & Tavern.
Ulele (pronounced you-lay-lee) celebrates the vibrant fusion of ingredients from Florida waters and land once home to many Native Americans, including the legendary young princess Ulele. Located on the Hillsborough River in Tampa Heights, 400 yards from the Straz Center for the Performing Arts. Indoor and outdoor waterfront dining. Lunch and dinner daily. Closed Thanksgiving and Christmas.Featuring intricately flavored, visually appealing dishes prepared on our 10' round barbacoa grill.Ulele operates in the lovingly re-imagined 1903 Tampa Heights Water Works building, which also includes its Ulele Spring Brewery to provide a number of craft beers on tap. Next door to Water Works Park. Casual attire is fine, but we don’t allow sleeveless shirts on men in the indoor dining rooms.
Food. Flavors. People. Style. Inspired by her flavorful travels, Candy DeBartolo set out to bring something different to North Tampa’s food scene: a dining destination where everything that happens around the table is considered sacred—a place where every detail matters. Together with her team of passionate experts, she opened Sacred Pepper to provide the community with new twists on classic favorites in an inviting atmosphere. Locally sourced ingredients and made-from-scratch pastas and sauces highlight a Contemporary American menu with dashes of Mediterranean flair. Cocktails are inspired by cultures from around the world as well as modern, traditional, and pre-prohibition tastes.
PSOMI literally translates to “bread” but its essence is so much more. Psomi refers to the best bite, the “choice” piece, the crumb that everyone at the table fights over. Whether you’re a local or just passing through- Psomi is more than just an incredibly delicious, beautiful bakery + eatery, it’s a place to call home.
Rooster & the Till is an award-winning, modern American neighborhood restaurant in Seminole Heights. With an always-evolving menu & eclectic beverage program, it's perfect for adventurous diners looking to be challenged by new ingredients and who expect high attention to service.We offer 2 different reservation options each evening, seats at one of our tables or at our kitchen counter, barstools that overlook the kitchen. The full menu, including tasting, is available anywhere within the restaurant.
Opened May 29, 2016 located in the Hyde Park Village, Tampa FL. The interior reflects the hip sensibilities of the surrounding area while also paying tribute to Tampa's storied past. The Bar & Restaurant offers the choice to observe the art of cooking as it occurs in the open-kitchen dining room. A destination for Contemporary American cuisine that features a seasonal menu with local flair
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
From Cleveland, Ohio. 1st time there. Food good and season to my liking. Went for brunch Saturday with my guy at 11:30a started getting crowded about noon. Was able to find parking on the street other wise it’s like $20 for valet. Addie was our server and she was great! Great energy. 5 stars. Dj had good music going. Located in an urban (down the way) neighborhood. . Will go again.