位於Deep Ellum​的優質亞洲菜​餐廳

I’ve never had a bad dining experience here. Top to bottom perfection. This cuisine defies categorization, for any purists expecting otherwise. The bao, ravioli, Wagyu, and sea bass are ordered every time we go. Family style is a must. Have hopped around on the salad menu and it’s all been sumptuous. Crab and grapefruit is a personal favorite. Dessert may be a less of a strong suit, but by the time we get through everything else, it hardly matters. The casual non-sceney vibe is the real icing on the cake.

Exceptional overall. VERY pricey. Felt a bit rushed but it was Christmas Eve and we were a little late. Still… Love the sommelier! Emperors cut was delicious. Cooked perfectly. Enough for a table of 5. Caviar service pretty good but stingy with the blinis. Brussels sprouts with gochujang, DELICIOUS. Soy minionette for oysters- not my favorite. Broiled oysters, a sad miss. May make this an annual Christmas Eve event. It will take all year to save for it. But what fun!

Go to the wine bar and let them guide you on a tour of Uchis best eats. Zack was our guy and while I was hesitant at first, his selections were incredible. My son and I devoured so many incredible bites - we were in sushi bliss. Not inexpensive but I also thought that for high end sushi, it was a very good value.

Beautiful decor and warm ambiance. Attentive service. The cocktails were delicious especially the lychee martini. Chicken wraps and honey chicken were average.

beautiful build out, high energy setting, excellent food. Very much a “scene” with good looking people out in their best clothes looking to have a fun night out.