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位於Banqiao District​的優質亞洲菜​餐廳

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鄰近地區
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附近有74間餐廳可供訂位

乾杯燒肉居酒屋 板橋店餐廳的相片
4.9
不同凡響(1)
價格:中等價位
• Asian • 板橋區
台灣最歡樂的燒肉店!感受活著真好的感動,一起大口吃肉痛快乾杯The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!乾杯燒肉居酒屋自詡為每位顧客的「元氣加油站」,堅持提供長期穀物肥育、高品質的澳洲和牛,透過全程冷藏配送及時間熟成管理,享受大口吃肉、大口喝酒的人生至樂!從 1999 年開始在台北東區的小巷弄中萌芽、逐年茁壯,是為乾杯集團原點,更創造出膾炙人口的「八點乾杯、親親五花肉、牛排猜猜看」等熱鬧活動。經過多年的淬鍊與進化,乾杯要用入口時的美味感動,以及充滿青春氣息的活力氛圍,為辛勞一整天的顧客們,注入滿滿的前進動力,創造屬於台灣的燒肉文化!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
極鮮火鍋 板橋店餐廳的相片
4.6
不同凡響(2)
價格:中等價位
• Asian • 板橋區
【線上訂位需知】? 用餐區分一樓及二樓,線上訂位恕不指定位置,二樓用餐區(備有基本食材),手作、熟食、部份食材需至1樓取餐。(若有行動不便者,請撥打訂位專線有專人為您服務)?訂位人數2位以下用餐僅提供併桌位子(有隔板)?如遇線上訂位額滿,現場仍有保留空桌,建議您〈撥打訂位專線02-22536998〉,等候時間視當日現場狀況而定。?系統會依客人現場報到情況,調整叫號順序,故有可能不會依大小排序叫號,敬請見諒。?因桌次有限,訂位後將依現場狀況排桌入席,恕無法指定座位。?本餐廳最大座位數為6人/桌,若訂位人數超過6人以上需拆桌或加椅子。若訂位人數選擇不符合您需求,可拆桌或加椅子,請在備註欄說明? 訂位須知?訂位將為您保留10分鐘,逾時座位將取消不再另行通知。將由現場候位客人候補座位。?用餐時間為120分鐘,將以「訂位時間」起始計算120分鐘(如:訂位時間11:00,用餐時間到13:00止)?因現場座位有限,將無法臨時更改人數、新增座位。如要更改用餐人數,可於當日用餐前提早撥打服務專線,確認位置是否可以新增或調整,本餐廳得視現場情況作調整。?如有訂位問題、或訂位以外的需求,請於營業時間撥打電話 02-22536998,將由專人為您服務,謝謝!!?請勿攜帶寵物入內(導盲犬除外),不便之處敬請見諒!?最後進場時間為21:00
乾杯燒肉居酒屋 台北總站餐廳的相片
4.4
超讚(6)
價格:中等價位
• Asian • 中正區
台灣最歡樂的燒肉店!感受活著真好的感動,一起大口吃肉痛快乾杯The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!乾杯燒肉居酒屋自詡為每位顧客的「元氣加油站」,堅持提供長期穀物肥育、高品質的澳洲和牛,透過全程冷藏配送及時間熟成管理,享受大口吃肉、大口喝酒的人生至樂!從 1999 年開始在台北東區的小巷弄中萌芽、逐年茁壯,是為乾杯集團原點,更創造出膾炙人口的「八點乾杯、親親五花肉、牛排猜猜看」等熱鬧活動。經過多年的淬鍊與進化,乾杯要用入口時的美味感動,以及充滿青春氣息的活力氛圍,為辛勞一整天的顧客們,注入滿滿的前進動力,創造屬於台灣的燒肉文化!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
乾杯燒肉居酒屋 中山店餐廳的相片
4.2
超讚(21)
價格:昂貴
• Asian • 大同區
今天已有1​人次預訂
台灣最歡樂的燒肉店!感受活著真好的感動,一起大口吃肉痛快乾杯The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!乾杯燒肉居酒屋自詡為每位顧客的「元氣加油站」,堅持提供長期穀物肥育、高品質的澳洲和牛,透過全程冷藏配送及時間熟成管理,享受大口吃肉、大口喝酒的人生至樂!從 1999 年開始在台北東區的小巷弄中萌芽、逐年茁壯,是為乾杯集團原點,更創造出膾炙人口的「八點乾杯、親親五花肉、牛排猜猜看」等熱鬧活動。經過多年的淬鍊與進化,乾杯要用入口時的美味感動,以及充滿青春氣息的活力氛圍,為辛勞一整天的顧客們,注入滿滿的前進動力,創造屬於台灣的燒肉文化!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
金月 日本鍋料理擔當餐廳的相片
4.8
不同凡響(4)
價格:中等價位
• Asian • 大安區
自2024/2/15起,酌收訂位保留金服務|信用訂位|為保障您訂位權利及訂位出席的信用保證,訂位時我們將收集您的信用卡資料。如在訂位時間兩天內(以每日00:00統計)取消訂位或未按時出席 (NO-SHOW),需支付取消費 (1000 NTD/人)。48小時內變更訂位人數,訂金費用仍依原訂位人數計算。★請先選擇要吃火鍋或壽喜燒(一桌一鍋共鍋,兩個鍋底擇一)★如需要點選活海鮮鱈場蟹、松葉蟹、龍蝦(需3天前預訂)請在「其他備註」欄位備註及數量★指定包廂有低消請來電詢問
老乾杯 台北南西店餐廳的相片
4.5
超讚(3)
價格:昂貴
• Asian • 中山區
今天已有2​人次預訂
米其林一星!和牛燒肉專門店專人桌邊服務,享受奢華和牛饗宴綴上一個「老」字的老乾杯,一處專屬於經過歲月洗鍊的「成熟大人的聖地」。老,代表著經驗的傳承與智慧的象徵,來到老乾杯,變老也是件很美好的事!老乾杯專於提供饕客們盡享頂級日澳和牛燒肉的美味,搭配特製釜飯、啜上一口倫敦 IWC 金獎的日本吟釀酒滿壽泉,專人貼心的桌邊服務,獻上尊爵不凡的享受。Kanpai Classic is “A Sacred Place for Sophisticated Adults”. CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful. Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience. ++++++++++++++++++++++++++++++ ?【 貼 心 提 醒 】?◆ 營業時間 ◆⌚各分店營業時間視各個百貨而有所不同,請參考各分店公告之營業時間。◆ 訂位須知 ◆⚠餐廳開放一個月內的預約,網路線上訂位開放席次請以分店為主,若無所需席次或時段,請致電洽詢各分店訂位專線。⚠於老乾杯預約用餐訂位,須進行信用卡號預綁訂金,但絕不會收取任何費用,僅做為訂位出席保證之用途。自2024年04月01日起,費用收取基準為每人200元。⚠大組客席預訂及訂位金匯款相關資訊請洽各分店。◆ 消費方式 ◆?內用無低消,另酌收10%服務費。◆ 酒水服務費 ◆?自帶酒須酌收 每1ml $1元之酒水服務費,依瓶身容量標示為主。亦能以瓶抵瓶,如開瓶店內販售酒款,即可抵免一瓶相同容量的自帶酒水服務費。◆ 停車服務 ◆?位於百貨商場/飯店之分店,皆有配合消費金額折抵停車時數,時數折抵規則請依各百貨商場/飯店規定為主;屬於街邊店之 台北慶城店、桃園中茂店、台中市政店無配合特約停車場。++++++++++++++++++++++++++++++
黑毛屋 微風台北車站店餐廳的相片
4.5
超讚(1)
價格:中等價位
• Asian • 中正區
今天已有1​人次預訂
乾杯集團日本四大鍋物專門店老饕的日常鍋物,食材用心美味更安心A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. 黑毛屋主打日本四大鍋物:涮涮鍋、壽喜燒、水炊鍋、摩滋鍋。擁有高 CP 值、客製自由選、出餐快速三大特點,以日本和牛與伊比利豬專賣店之姿,標榜「日本和牛 680 元起,伊比利豬 580 元起」,不到千元即可享用得到,打造老饕的日常。Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
古北饕Goodbeitao 旗艦店餐廳的相片
4.4
超讚(2)
價格:中等價位
• Asian • 中正區
營業時間:11:00-22:00(21:00最後點餐)14:00-17:00(僅供應點心、麵點類餐品)地址:台北市中正區杭州南路一段9號預約電話:02-23510050捷運站:善導寺5號出口
韓太閣 韓國烤肉料理餐廳的相片
4.7
不同凡響(3)
價格:中等價位
• Asian • 中山區
今天已有1​人次預訂
Coming Soon!
乾杯燒肉居酒屋 新莊宏匯店餐廳的相片
4.5
超讚(4)
價格:昂貴
• Asian • 泰山區
台灣最歡樂的燒肉店!感受活著真好的感動,一起大口吃肉痛快乾杯The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!乾杯燒肉居酒屋自詡為每位顧客的「元氣加油站」,堅持提供長期穀物肥育、高品質的澳洲和牛,透過全程冷藏配送及時間熟成管理,享受大口吃肉、大口喝酒的人生至樂!從 1999 年開始在台北東區的小巷弄中萌芽、逐年茁壯,是為乾杯集團原點,更創造出膾炙人口的「八點乾杯、親親五花肉、牛排猜猜看」等熱鬧活動。經過多年的淬鍊與進化,乾杯要用入口時的美味感動,以及充滿青春氣息的活力氛圍,為辛勞一整天的顧客們,注入滿滿的前進動力,創造屬於台灣的燒肉文化!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.

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