位於Scarborough​的優質亞洲菜​餐廳

My friend and I liked it. We were there on Christmas Eve for lunch. Not too crowded, when leaving we were the only people in our section. Food was good, not outstanding, but good. Spectacular view, great ambiance. Service was very slow, maybe because of Christmas, but polite and pleasant. Would definitely come back.

I don’t post reviews often, but the chef deserves a genuine compliment. The restaurant’s ambiance, experience, and food were all excellent unlike some of the reviews you may encounter. But here’s the most important part - despite the fact that the menu focuses on the fusion of cuisines, I encountered an authentic falvour of “home”, which is Korea for me. The chef is Korean who trained in Japan and aims to serve a unique Asian cuisine in the diverse and competitive market of Toronto. His maki roll “The Hot Mess” underneath its exquisitely savory and spicy sauce, I was met with the flavoured rice that took me right back to the elementary school days in Korea when I shared kimbab rolls with classmates on field trips. Thank you for a great experience and taking me on a trip back to my childhood!

I had lived in Toronto for many years before moving away from the city. Had to come in a few days for work and decided to visit DaiLo with a friend. Why did I rob myself of this experience for so long? The food was 5-star! We ordered the wontons, pork hock, tacos, and the smoked duck. Every dish hit its mark perfectly with well-balanced flavors. The ambience of the restaurant is very nice and it isn't a place that packs restaurant goers elbow to elbow. Lastly, the service provided by the staff rivals the quality of the food.

Overall great experience! The food was delicious, service was great. Very family friendly. Thanks for the experience!

We come here often, and their great service never changes. It's such a welcoming environment, and there are plenty of varieties to choose from on their menu. Their workers are very friendly and always do their best to assist us if we need any help. Also, a shout-out to their new employee, Jackson. He was very accommodating and made sure our table had a great experience, answering any questions we had as well.