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位於Wahgunyah​的優質澳洲料理​餐廳

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附近有6間餐廳可供訂位

Bonnie餐廳的相片
4.6
不同凡響(273)
價格:昂貴
• Australian • Wahgunyah
今天已有22​人次預訂
At Bonnie, the focus on locally sourced produce and our modern take on the classics set us apart from the rest.Bonnie's robust wine list by winemaker Nick Brown, focuses on approachable wines matched with a wine-friendly menu.Flavour-feigning friends know it’s really all about the delightfully different, hand-stretched delights flying out of the brick-lined pizza oven entrance that are the stars of this show.With each of the eight pizzas named lovingly after the fourth-generation Brown children, Bonnie is first and foremost about family, wine and pizza.Inside, expansive north-facing views connect the architecturally designed dining room to a beautiful, landscaped garden. Outside, a circular terrace area on the lake's edge takes in 360-degree views of the surrounding vineyard, perfect for pre-dinner drinks. Bookings are essential. For group dining over 10 people please call 02 6030 5250
KIN餐廳的相片
4.4
超讚(157)
價格:十分昂貴
• Australian • Wahgunyah
今天已有7​人次預訂
Modern destination dining with a menu inspired by family recipes and childhood memories, plus the best local and Estate produce. Enjoy heritage wines from All Saints Estate, including our rarest back vintages and famous Muscats, alongside international icons from the old world and new.
Lake Moodemere Estate餐廳的相片
4.6
不同凡響(283)
價格:昂貴
• Australian • Rutherglen
今天已有10​人次預訂
Our menu is inspired by our own family gatherings, sharing food, wine, company, the beauty of our landscape and the bounty of our Estate Grown produce. Dine outdoors on the deck overlooking Lake Moodemere, or indoors in the heritage listed homestead - air conditioned in Summer with wood fires in Winter.We grow our own lamb, wheat, honey, citrus, seasonal vegetables & herbs. All our Estate produce is sustainably produced with minimal intervention and zero food miles in a reflection of the place it was grown and the people who made it.Our chefs have a passion for sustainability and creativity. In addition to our estate produce, we source the best of the season's harvest, with a view to minimising food miles, to enhance a vibrant, ever changing menu.Age Good Food Guide 2023 & 2024
St Leonards Vineyard Kitchen餐廳的相片
4.2
超讚(80)
價格:中等價位
• Australian • Wahgunyah
今天已有6​人次預訂
The menu at St Leonards Vineyard Kitchen changes with the season and is driven largely by what is fresh and locally available. Our dishes are a celebration of wine and food, we have therefore matched our menu with our premium wine offer so you can experience nothing but the best our local region and winery has to offer. We have something to share but also steak wih red wine butter and wood grilled barramundi. For the kiddies, we have all the usual things kids just love. Whatever the occasion we can create a selection of relaxed options making it easy for you to unwind and enjoy the stunning views of St Leonards Vineyards and the Murray River National Park.
The Pavilion Restaurant餐廳的相片
4.7
不同凡響(86)
價格:昂貴
• Australian • Rutherglen
今天已有4​人次預訂
The Pavilion Restaurant - Open 6 Days Per WeekThe Pavilion Restaurant is open for lunch Wednesday to Sunday, and features lovely views to The Calliope Vineyard, across the vast expanse of lawn. When the weather is fine, we open the French Doors & pull up the patio blinds, creating an alfresco dining experience. When it’s not so nice, we seat you in the inner restaurant, featuring plenty of natural light and glimpses of the vineyard and garden.Our menu prepared by Head Chef Drew Buntine, features fresh, local produce, perfectly matched to the extensive range of Buller Wines from our wine list. Our entrées are perfect for sharing and Drew's Grass Fed, Eye Fillet Steak, with a Balladeer Jus is a winner with steak lovers. For guests who enjoy to finish their meal on a sweet note, our Sticky Muscat Pudding with Muscat Sauce is perfect with a glass of muscat.Our friendly team look forward to welcoming you.
Cellar Door at All Saints Estate餐廳的相片
價格:中等價位
• Australian • Rutherglen
今天已有1​人次預訂
If you are visiting with five or fewer people, Cellar Door bookings are not required. — Group Bookings — We only accept bookings for groups of 6-20 people through OpenTable. For groups of 21 or more people, please email cellar@allsaintswine.com.au to make your booking.The cellar door is open 7 days a week from 10am to 5pm.All Saints Estate is a heritage-listed family business. The newly renovated cellar door and restaurants provide a stylish and exciting place in which to learn about the estates' fine wine and back vintage library.You can also book our restaurants, Bonnie and KIN through OpenTable to coincide with your tasting booking.We are closed only on Christmas Day.

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