位於Manor Park的優質巴斯克菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有14間餐廳可供訂位
Sagardi Basque Country Chefs is part of SAGARDI GROUP, a large restaurant group championing Basque Gastronomy since 1996, founded by Chef Iñaki López de Viñaspre.London is the 30th restaurant to launch and is situated in the centre of one of London's most bustling food and drink hubs, Shoreditch.Simple, healthful cooking including meat and fish grilled over hot coals, marmitako stews, txistorra sausage, Idiazabal sheep’s cheese, “txipirones” (baby squid) and “roxario” salted cod omelette.If you take your steak as seriously as the Basques do, relish in the restaurants premium red meat Txuleton (chuleton in Spanish) or Txuleta; enormous rib steaks from fattened, old cows that have lived in complete freedom with a 100% natural diet (min 6 years old).Boasting an array of crafted beverages, a collection of over 200 wines, exquisite champagne, G&T´s, cocktails, traditional Basque vermouth and cider, trendy “perron” glasses and the famous TXAKOLI.
今天已有17人次預訂
Broken Eggs is a small neighbourhood family-run restaurant dedicated to Spanish comfort food. Our menu is centred around the Spanish tortilla. Weekday lunches are casual, while evenings set the scene with soft lighting, candles, and a select wine list. Saturdays and Sundays feature a special brunch menu with highlights like our famous ‘huevos rotos’.
今天已有35人次預訂
Ember Yard is the fourth restaurant from Salt Yard Group and has been influenced by our travels around Spain and Italy and their methods of cooking over charcoal and wood.We commissioned and custom built a bespoke, Basque-style grill and sourced some amazing single species sustainable charcoal and wood from Kent to cook with. We use only the finest seasonal produce, and introduce – as has become our style – our spin on flavours of Spain and Italy.Ember Yard is located in the heart of Soho and is a lovely two storey restaurant and bar, with an open plan kitchen on the ground floor and a cool and cosy bar on the lower ground floor. The same delicious menu is available throughout and we encourage you to come along before you dine to sample one of our specially created Ember-themed cocktails.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
今天已有31人次預訂
Salt Yard is an award-winning charcuterie bar and restaurant serving modern tapas inspired by the flavours and produce of Spain and Italy.The tapas are complemented by charcuterie and cheese boards and we have a wide selection of excellent wines and sherries. Flexibility is key to Salt Yard. Customers can enjoy a full spread of tapas: or come in simply for a glass of red wine and a plate of cheese, a coffee and a delicious pudding, or even just a perfect martini and a handful of Marcona almonds.Located in central London – a two minute walk from Goodge St tube station and a five minute walk from Oxford Circus – we are perfectly placed for a business lunch, a pre-theatre meal or a night out with friends.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
今天已有12人次預訂
Welcome to our new ‘Txoko’ inspired from the Basque country and Northern Spain,meaning a cosy corner or ‘nook’ where people come together to meet and share homecooked tradional Spanish food, along side local drinks and wines with friends andfamily, new and old.We use local fresh produce along with speciality products imported directly from Spainto create family receipes close to our hearts. Our Txoko has been created with repurposedfurniture and accessories to minimise our carbon footprint.
今天已有57人次預訂
Camino was born with the opening of King’s Cross in 2007. Capturing the real essence of Spain was always the aim, and with the addition of Bar Rioja opening opposite ( this was previously Bar Pepito, London’s very first sherry bar) we came a King’s Cross institution. Our lively bar and restaurant sprawls around a hidden courtyard, coming alive in the Summer, full of people enjoying a frosted mug of Spanish cerveza, a glass of sangria or a Rioja Glass from Bar Rioja. With outdoor heaters and plenty of seating, it’s often busy on even the coldest of evenings.We’re open everyday for lunch, dinner and everything in between. Join us for our Spanish breakfast during the week, or our popular Happy Hour at the weekend. The bar at Camino is always buzzing, with DJs on Thursdays, Fridays and Saturdays playing the best Latin, house and party sounds until late. Always free entry!
今天已有25人次預訂
Shoreditch is the newest member of the Camino family. Inspired by the Castile y León region of Northern Spain, the restaurant and bar is vibrant yet relaxed, with a beautiful heated terrace for outdoor drinking and dining all year round.This location is particularly special to us, as it was in Shoreditch that our first ever bar Cantaloupe, opened back in 1995. The neighbourhood sparked the DNA that then lived on in all of the restaurants and bars we’ve opened since, and we’re delighted to have returned home again after all these years.
今天已有12人次預訂
Nestling discreetly in the pulsating heart of Soho and surrounded by some of the capital’s most notorious venues, our Bateman Street site is a firm favourite amongst the media-workers and colourful visitors that exemplify this unique area.Perfect for a light lunch or casual afternoon business meeting, the pace begins to pick-up around 5:30pm, delivering a decidedly more energised experience as the evening progresses.
今天已有20人次預訂
Camino Monument is located in the heart of the City, a short walk from Monument and Bank stations.Our spacious yet cosy space makes a great spot for business drinks and light tapas lunches, or hearty meals that stretch into the night. Come down after work for a glass of sangria or two on our bustling terrace, and pitch up on one of our old wine barrels.Camino Monument also makes the perfect location for parties, and makes a great space for business meetings and events.
今天已有8人次預訂
A new restaurant with Barcelona soul in the heart of Chelsea. We are sharing a quiet square with the recently restored Grade II listed Garrison Chapel.The Campaner is a place to enjoy every day, from morning coffees to leisurely lunches and dinners. We offer an authentic dishes built around the very best and honest seasonal UK produce.The menu is made up of hot and cold starters, some of them inspired by traditional Spanish and Barcelona gastronomy, a very special variety of rice dishes that honours our restaurant in Barcelona Terraza Martínez, with more than 10 years of experience in rices and grills, a Josper section that offers meats, vegetables and fish of the day and a selection of dishes that vary according to the product of the day and season.Our most captivating spaces are a wonderful terrace overlooking the Garrison Chapel and a very special speakeasy offering snacks, cocktails and an exquisite wine list.