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To reserve a group lunch (for parties of 9 or more) or a group dinner (for parties of 7 or more), bookings cannot be made through this platform. Please email us at chezmaxpalace@gmail.com, and we will provide a form to collect the necessary details.
Reservation timeframes: **Lunch Seating:** 1 hour 30 minutes **Dinner Seating:** 1 hour and 45 minutes for reservations at 5pm, and 2 hours for bookings from 6pm onwards.
**Dinner:** Set dinner of 2 courses: €38.90 Set dinner of 3 courses: €44.90
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Roly's Bistro first opened its doors in 1992 and has served traditional European cuisine ever since. Lunch is served in the Bistro on Wednesday to Sunday with Monday and Tuesday lunch being served in The Terrace Restaurant. Dinner is served in the Bistro seven evenings a week. The menu caters for most palates with a Goat's cheese and vegetable tart and a selection of meat dishes from Roly's butcher block, such as sirloin steak and rib of prime Irish steak. Roly's Bistro is famous for it's fresh Dublin Bay Prawns Scampi & Chips, Fresh Dublin Bay Prawns with Garlic, Chilli & Ginger Butter and Dublin Bay Prawn Cocktail.
Welcome to Brass Onion Bistro. The newest addition to Dublin 9, Where we cook the freshest ingredients from our local suppliers to the highest standard combined with a friendly service.
Chez Max Palace Street, situated in the heart of Dublin City Centre next to Dublin Castle, invites you to experience its charming French ambience, bistrot, and café. Guests can relax on the front terrace, enjoy the Parisian vintage indoor area, or unwind in the heated back patio.To reserve a group lunch (for parties of 9 or more) or a group dinner (for parties of 7 or more), bookings cannot be made through this platform. Please email us at chezmaxpalace@gmail.com, and we will provide a form to collect the necessary details.Reservation timeframes:**Lunch Seating:** 1 hour 30 minutes **Dinner Seating:** 1 hour and 45 minutes for reservations at 5pm, and 2 hours for bookings from 6pm onwards.**Dinner:** Set dinner of 2 courses: €38.90 Set dinner of 3 courses: €44.90
Explore Old Fashioned Sam’s – Dublin’s three-story hidden retreat. Cocktails, lunch, brunch and light bites served in our heated courtyard bar with a retractable roof, a hidden whiskey and cocktail speakeasy style haven at @samsparlour.ie, and dinner served in Laura's Restaurant from 3pm daily. A space crafted for unforgettable moments.For large group bookings, please contact hello@oldfashionedsams.ie
Broyage Bar & Bistro's mission is to offer great food, cocktails and a wide selection of great beers and spirits.Served to you by a team of friendly professionals, in a contemporary yet relaxed environment.Brunch is available every weekend from 11am until 3pm, and you can enjoy the outdoor seating area in our all- weather, heated terrace, overlooking Kilmainham Gaol and gardens of IMMA.For group bookings of family gatherings, please feel free to call us directly on +1 420 1821.We have many different offers for your Christmas celebrations, with a minimum number of 15 people, we can cater for your group bookings with our Christmas Lunch, Dinner or Finger Food menus, carefully created by our talented Head Chef. For more information on this, please contact our events team on dublinkilmainham_events@hilton.com or call us on +1 420 1821.Come check us out for yourself!
Located within the historic grounds of the Guinness Storehouse, 1837 Bar & Brasserie celebrates the best of Ireland. Named after the year Guinness and oysters were named as the perfect match.With great views of Dublin city and a menu of classics - smoked salmon, oysters and a rather famous Guinness burger - along with likes of flatbreads, sharing plates and a Guinness chocolate mousse that playfully resembles a glass of the black stuff. All dishes are designed by our award winning chef Sean Hunter, to be enjoyed with the range of Guinness beers on offer along with a full drinks list. The Guinness Storehouse restaurants are open to the public without an experience ticket. We ask that restaurant visitors pre-book their table whenever possible. Walk up visitors to our restaurant will be admitted subject to availability. Please be aware restaurant access does not give you Guinness Storehouse Visitor Experience, but you can buy a ticket on arrival at admissions.
Breakfast, Lunch, Cocktails, Dinner & Weekend Brunch. Located on Balfe Street, where Grafton Street and the Creative Quarter meet, Balfes features a 20 seater outdoor terrace, a zinc-covered bar and open kitchen.
DURING THE CHRISTMAS PERIOD, IT IS RESTAURANT POLICY GROUPS OF 6 OR MORE WILL BE EXPECTED TO PAY A DEPOSIT AND ORDER FROM A SET MENU. The Wild Goose Grill is a stylish modern Irish Bistro offering the best of dining experiences in the heart of Ranelagh, Dublin 6. Located directly above McSorleys Public house on Sandford Rd. It is Ranelagh’s most luxurious dining experience. The dining room combines old world charm and elegance with modern comfort in a relaxing and warm atmosphere. The menu is based on classic cooking with the very best of seasonal Irish Produce from local artisan producers with some contemporary twists. It has become a favourite with local residents, local business community and international travellers.
Welcome to Hyde Located in the heart of the city, Hyde is a modern, vibrant ambience that flows over 3 distinct floors. We offer contemporary cuisine with seasonal produce, precise technique & sharing in mind.An eclectic collection of music for all tasted, stylish rooftop bar and terrace. Hyde is more than just a collection of bars, it's an all encompassing experience for every occasion.PLEASE NOTE:Not all of our tables are wheelchair accessible, so please make note of this when making a reservation. Food is served in our restaurant area only. Hyde is strictly over 21’s after 9pm. The latest reservation we can take for anyone who is under 21 is at 9pm. ID required and will be checked on the door along with a strict dress code. Reservations do not guarantee entry and the right of admission is reserved. (R.O.A.R)
Pete’s is well known for serving great tasty food in a friendly relaxed and chilled setting in the heart of Sandymount. Specialising in Italian / American cuisine we have been a staple of the local dining scene for well over a decade.
Had the french onion soup and ribeye steak. Enjoyed them both. Staff were good and attentive, good weather made outside dining enjoyable. If I was to be picky, menu didnt cater for kids.