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位於Lake Sarasota​的優質小酒館

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鄰近地區
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附近有3間餐廳可供訂位

Paris Bistrot餐廳的相片
4.8
不同凡響(1460)
價格:昂貴
• Bistro • Lakewood Ranch
今天已有9​人次預訂
From France to Florida … Family owned and operated since 2008, enjoy authentic French bistro fare like Beef Bourguignon and Pork tenderloin in a black pepper and Cognac sauce directly from Grandma's recipe book. Small and cozy modern place, ideal for sharing a delightful moment with friends or an intimate and romantic dinner. Alexandra & Jean-Christophe (JC) will be glad to welcome you every week days for Lunch-Dinner and Breakfast-Lunch-Dinner Saturday and Sunday.A large wine and Champagne list or a nice traditional French dessert as “creme brulee” or multiple sweet crepes will finish this authentic French experience.You can also enjoy no more than 80 different items : crepes sweet or savory, sandwiches in freshly baked baguette, quiches and traditional French salads everyday at breakfast and lunch time.
Bistro Sarasota Art Museum餐廳的相片
5.0
不同凡響(5)
價格:中等價位
• Bistro • Sarasota
The Bistro fare is inspired by Florida’s regional fruit stands and farmer’s markets and emphasizes local produce, healthy proteins, and artisanal specialty items brought to you by Executive Chef Kaytlin Dangaran and the Constellation Culinary team.
Indigenous餐廳的相片
4.7
不同凡響(902)
價格:昂貴
• Bistro • Sarasota
今天已有18​人次預訂
Opened in 2011, Indigenous has earned a reputation for being an inspirational and educational restaurant. For years, Indigenous has been known as one of America’s top restaurants, renowned for its passion for food, the community, and the planet. Indigenous’ menu of seasonal American cuisine changes progressively throughout the year based on peak ingredient availability. With a focus on sustainable seafood, we work closely with local fisherman, artisans, and farmers to maintain the highest quality. At Indigenous, we are always working our best to create a better food system. Owner Chef Steve Phelps has been a James Beard Foundation Semi Finalist for Best Chef South in 2014 & 2015, an Ambassador for Monterey Bay Aquarium Seafood Watch Blue Ribbon Task Force, and a founding member and Chef for the EDF Coalition for Sustainable Aquaculture.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Moira
    New York City •57 則評論
    5.0
    在2天前用過餐
    Great service, professional, food was perfectly cooked. I treating vegetable mix. Fish was fresh and well prepared.
    更多資訊
    Indigenous價格:昂貴• 美式料理• Sarasota
    4.7
  • KerstenVIP
    Dallas - Fort Worth •24 則評論
    5.0
    在3天前用過餐
    I love the passion and creativity of the culinary and beverage teams here. The flavor and texture combinations they come up with are brilliant and result in sublime dishes and cocktails. The wood-grilled BBQ mahi with yucca and charred okra was outstanding. The BBQ sauce was deeply flavored with no one flavor popping out - perfectly balanced. The seared Ahi tuna with green papaya salad starter was absolutely brilliant - spicy and sweet and just awesome. This is one of Tampa's very best restaurants.
    更多資訊
    edison: food+drink lab價格:昂貴• 全球國際美食• Tampa
    4.8
  • Julia
    多倫多 / 安大略 •7 則評論
    4.0
    在4天前用過餐
    Service was excellent. Ambience is always nice, but the room was particularly cold on our latest visit to Paris Bistrot. Starters and the house bread were wonderful, but the mains (duck and a pork dish) were both rather tough.
    更多資訊
    Paris Bistrot價格:昂貴• 法式料理• Lakewood Ranch
    4.8
  • Adam
    New Orleans / Louisiana •6 則評論
    5.0
    在6天前用過餐
    If you want a relaxed atmosphere with great food and fantastic service make this your number one Brunch spot.
    更多資訊
    Rome + Fig價格:昂貴• 現代美式料理• Tampa
    4.4
  • Nicole
    Manchester/Greater Manchester •2 則評論
    5.0
    在7天前用過餐
    Fantastic service from Abbie. The food was great and views are amazing!
    更多資訊
    SIX價格:中等價位• 小酒館• Tampa
    4.2
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