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位於Finsbury Park​的優質英式料理​餐廳

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附近有530間餐廳可供訂位

Berners Tavern餐廳的相片
1. Berners Tavern
4.5
超讚(4481)
價格：昂貴
• British • Oxford Circus
今天已有44​人次預訂
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb
The Ivy Soho Brasserie餐廳的相片
2. The Ivy Soho Brasserie
4.4
超讚(11097)
價格：昂貴
• British • Soho
今天已有167​人次預訂
Artworks, marble and onyx provide a relaxed, elegant backdrop for a vast, all-day British menu.
Frog by Adam Handling餐廳的相片
3. Frog by Adam Handling
4.9
不同凡響(3437)
價格：十分昂貴
• British • Covent Garden
今天已有18​人次預訂
Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.
St. JOHN Smithfield餐廳的相片
4. St. JOHN Smithfield
4.8
不同凡響(4174)
價格：十分昂貴
• British • Farringdon
今天已有73​人次預訂
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Gallery餐廳的相片
5. Gallery
4.7
不同凡響(8216)
價格：十分昂貴
• British • Covent Garden
今天已有69​人次預訂
Welcome to Gallery, a vibrant space at the heart of The Savoy, where luxury dining meets relaxed elegance. Here, guests can experience a seamless blend of our iconic heritage with a contemporary touch, all while enjoying impeccable service in a warm and inviting setting. Whether you’re joining us for a leisurely breakfast, an indulgent afternoon tea, or an intimate dinner, every visit to Gallery is an occasion to remember.Our talented culinary team has crafted an innovative menu that puts a modern twist on classic British dishes. Using the finest seasonal ingredients, we celebrate the best of British flavours, keeping it both nostalgic yet exciting.Our delectable lunch offering is available between 12:30pm and 5:30pm on a walk in basisDress code: smart casual.
Dean Street Townhouse餐廳的相片
6. Dean Street Townhouse
4.6
不同凡響(4708)
價格：昂貴
• British • Soho
今天已有94​人次預訂
Located in the heart of London’s Soho, Dean Street Townhouse is set inside two Georgian buildings and offers an all-day menu with a focus on British classics, including a traditional Sunday roast, English breakfast and afternoon tea. The dining room and bar feature vintage armchairs, contemporary British art, wooden floors, and an open fire in the parlour, while the front terrace offers views of Soho. For tables of up to 14, The Snug offers semi-private dining, or take over the parlour for standing events of up to 40. For more information, please contact privateevents.centrallondon@sohohouse.com.
Ivy Market Grill餐廳的相片
7. Ivy Market Grill
4.3
超讚(18697)
價格：昂貴
• British • Covent Garden
今天已有193​人次預訂
Sibling of the classic Modern European eatery offering walk-in seats in a polished, elegant space.
Blue Door Bistro餐廳的相片
8. Blue Door Bistro
4.4
超讚(242)
價格：昂貴
• British • Bloomsbury
A few short steps from the British Museum, The Blue Door Bistro provides a welcoming and informal bistro-style setting. Light and airy at lunchtime, warm and cosy by evening, the room is decorated on three sides with a panoramic view of London circa 1849. Together with the rich mahogany panelled walls, effective use of mirrored glass, and contemporary wrought iron wall lights, an ambience rooted in the hotel’s location is beautifully achieved. Executive chef, Martin Halls, blends seasonal ingredients and herbs from our garden with classical techniques to create seasonal British menus. Our cuisine is commended with an AA rosette and accredited by the Sustainable Restaurant Association (2 stars). In all of our products, we only use free-range eggs and are committed to sustainable fisheries for our fish supplies. Our team are trained to ensure that your specific dietary requirements are catered for at all times.
Brasserie of Light餐廳的相片
9. Brasserie of Light
4.4
超讚(3731)
價格：十分昂貴
• British • Oxford Circus
今天已有105​人次預訂
Contemporary, artistic and elegant, Brasserie of Light is a new destination restaurant and bar offering all day dining in a chic, Art Deco space set within Selfridges department store.
The NoMad London餐廳的相片
10. The NoMad London
4.4
超讚(1797)
價格：昂貴
• British • Covent Garden
今天已有32​人次預訂
The Restaurant at NoMad London is set inside a soaring three-storey atrium evocative of a lush Edwardian greenhouse. Our menu is eclectic with a focus on local and regional bounty from farm, field and coast, offering dishes to comfort the spirit and moments of decadence and whimsy for nights to remember. An extensive wine list curated by Wine Director Alessia Ferrarello and a drinks programme created by Bar Director Liana Oster and the celebrated NoMad Bar team complement the menu and are a destination unto themselves.Please note that we are a cashless restaurant.* Please note that from April 7th until May 9th, NoMad Restaurant will temporarily close as it undergoes refurbishment.  The Library and Side Hustle will remain open, with Side Hustle welcoming an earlier opening time of 12PM. Please do not hesitate to reach out should you have any questions.

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