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位於Shoreditch​的優質英式料理​餐廳

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附近有539間餐廳可供訂位

NEST餐廳的相片
1. NEST
4.8
不同凡響(137)
價格：十分昂貴
• British • Shoreditch
今天已有8​人次預訂
British seasonal tasting menus that, to avoid waste, use only one meat at a time. Situated in a beautiful Victorian building, enjoy a relaxed, thoughtful & personal dining experience providing value for money found nowhere else!From the week of the 18th of November every Friday and Saturday dinner we will only serve our Signature Menu at £90.Tues - Sat Dinner, & Sat Lunch | 7-course Tasting Menu | £70pp Or our Signature Menu-10-course | £90The restaurant is produce driven; we work with the very best producers & suppliers in the UK.The drinks list, and optional pairing, has a strong focus on drinks with low-intervention production methods. These are wines, cider & beers that are full of life & represent the way we feel all agricultural products should be made, farmed or reared: with a focus on respect - towards the natural environment and everyone involved in the process.
Bistro Freddie餐廳的相片
2. Bistro Freddie
4.6
不同凡響(337)
價格：昂貴
• British • Shoreditch
今天已有24​人次預訂
Bistro Freddie is a 45-cover restaurant in the heart of Shoreditch showcasing the best in British produce and French wine.The menu is inspired by classic British and French gastronomy. Expect seasonal starters, bold mains and pies to share, as well as larger cuts of meat cooked over fire.Curated by Alex Price, Bistro Freddie’s all-French wine list focusses on real wines that reflect a sense of place. The wine list takes a deep dive into all corners of France, exploring a variety of styles, regions and producers.
Blacklock Shoreditch餐廳的相片
3. Blacklock Shoreditch
4.8
不同凡響(4299)
價格：中等價位
• British • Shoreditch
今天已有96​人次預訂
Blacklock a modern version of the Great British chophouse. Set an old furniture factory in the heart of London’s East End. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Monday - FridayBookings and Walk-ins from 12pm - 10:30pm Saturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
The Princess of Shoreditch餐廳的相片
4. The Princess of Shoreditch
4.6
不同凡響(167)
價格：十分昂貴
• British • Old Street
今天已有2​人次預訂
The Princess of Shoreditch is a renowned and critically acclaimed 2 AA Rosette gastropub based in the heart of Shoreditch.We are serving a seasonal menu focused on British provenance; paired with a fantastic selection of wines, craft beers, ales.
The Light Bar餐廳的相片
5. The Light Bar
4.4
超讚(10)
價格：昂貴
• British • Shoreditch
Step into The Light Bar, housed within a historic Victorian power station that dates all the way back to 1893. Across the three floors, we've got the ultimate culinary & party experience waiting for you.The Restaurant Upstairs: Where our obsession with fresh, seasonal produce knows no bounds. We're all about celebrating the absolute best that these isles have to offer – from the land to the depths of the sea. Bold, unapologetic flavours are our signature, served up with a side of informality that's anything but basic. This is precision cooking with a twist.After dinner you can join us in the Engine hall or Copper Bar, for a post dinner cocktail. Thursdays to Saturdays, we're keeping the vibe alive until the early hours of 2 am. And for those late-night cravings, our bar food menus got your back – available daily until 11 pm. With Shoreditch High Street and Liverpool Street just a quick 5-minute strut away, we're the spot for your lunch, dinner, and late-night cravings.
St. JOHN Smithfield餐廳的相片
6. St. JOHN Smithfield
4.8
不同凡響(4174)
價格：十分昂貴
• British • Farringdon
今天已有66​人次預訂
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
The Ivy City Garden餐廳的相片
7. The Ivy City Garden
4.3
超讚(7850)
價格：昂貴
• British • Liverpool Street
今天已有184​人次預訂
Located in the historic Bishopsgate Gardens, The Ivy City Garden brings the familiar luxury of The Ivy, West Street to the City of London.
Hawksmoor Spitalfields餐廳的相片
8. Hawksmoor Spitalfields
4.6
不同凡響(7255)
價格：昂貴
• British • Shoreditch
今天已有68​人次預訂
Prime cuts of matured British beef and other classics served in stripped-back, bare-brick surroundings.
St John Bread and Wine餐廳的相片
9. St John Bread and Wine
4.7
不同凡響(2207)
價格：昂貴
• British • Spitalfields
今天已有45​人次預訂
ST. JOHN Bread & Wine reflects the rhythms of its locale whilst observing the same respect for seasonal, indigenous ingredients and "the whole beast" as the bigger sister restaurant. Currently opening for dinner, Tuesday to Saturday, this branch very much beats its own drum with a menu structured towards a slightly less formal manner of dining, with guests actively encouraged to share dishes as they're ready from the kitchen.As well as selling goods to take home from our bakery, wines by the bottle or the case can be bought from our lists to take home with some delivery available. Bread & Wine has been voted Best British Restaurant by the Evening Standard and named as best value restaurant by The Observer Food Monthly.
Berners Tavern餐廳的相片
10. Berners Tavern
4.5
超讚(4481)
價格：昂貴
• British • Oxford Circus
今天已有51​人次預訂
Berners Tavern, a restaurant by chef and restaurateur, Jason Atherton effortlessly blends historical charm with sophistication. It’s a place for all day dining and entertaining whether that’s for breakfast, lunch, or dinner. Nestled within The London EDITION, situated on Berners Street in the heart of Fitzrovia in central London, this renowned restaurant boasts a dedicated street entrance, welcoming guests with open arms. Head Chef Andrei Poptelecan embarked on his culinary journey across Europe, honing his skills in various captivating locations such as Romania and the picturesque Greek Islands. In 2014, he joined the team at Berners Tavern as a Demi Chef and has since ascended through the ranks to his current position.Marriott Bonvoy members can earn points on spend at Berners Tavern when their credit/debit card is linked to their membership. Not a member? Visit: https://www.joinmarriottbonvoy.com/emeaqr/s/EN-GB/ch/loneb

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