位於Napa的優質小餐館
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有2間餐廳可供訂位
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
- FFrancesSan Francisco Bay Area •20 則評論4.0在7天前用過餐Great place for lunch - good food and service. Lovely time here always.更多資訊Cafe de la Presse價格:中等價位• 法式料理• Downtown / Union Square•4.5
- OTOpenTable DinerVIPSan Francisco Bay Area •3 則評論5.0在2024年12月30日用過餐This is such a cozy and romantic venue. Set in the tranquil and idyllic Village of Tiburon. The petit left bank is everything you’d want from a little French bistro. The menu is really good. I’ve gone there at least 10 times and the service and food have always been excellent. Looking forward to our next visit.更多資訊Petite Left Bank價格:昂貴• 法式料理• Tiburon•4.6
- JJayVIPSan Francisco Bay Area •24 則評論5.0在2024年12月1日用過餐My wife and I enjoyed the dinner we had at Bank Cafe and Bar restaurant. The service was great and our steak and fries were delicious. Thank you!更多資訊BANK Cafe and Bar價格:昂貴• 加州菜• Napa•4.6
- MMichelleSan Francisco Bay Area •8 則評論5.0在2024年11月3日用過餐My husband and I went to Pescaline for dinner Sat night. We had tried to get reservations at one of our fav restaurants but they were booked. We had talked about Pescaline in the past but never went. That was a mistake we won’t make again. Pescaline, from the moment we walked in and were greeted and immediately we were shown to our table, brought water and warm bread, etc., we knew that we had found a special place. The menu was truly amazing. French primarily and included pasta, chicken, duck, steak and my fav beef bourgignon. My husband ordered a crab cake as an appetizer and the French onion soup as an entree. The crab cake came surrounded with a light salad. Perfectly balanced dressing and topped with a flavorful aioli. The soup was a large portion. His fav soup ever and this did not disappoint. Bourgignon is my favorite French meal. I’m fairly particular and I have to say…..this was the best I’ve ever had. Better than I had when we went to France. It tops all I’ve had in San Francisco and Santa Rosa. The vegetables were al dente and again, balanced. The sauce was full bodied but not overly rich. Very tender meat, on top of smooth and creamy potato mash. The chef came to our table and asked how we were enjoying our meal. He was genuinely curious about what we felt about our meal. He asked everyone in the restaurant. He definitely has pride in his meals. Suffice it to say, this has now topped our French restaurant list. I can’t wait to go back to try more of the exquisite food.更多資訊Pascaline Bistro & Cafe價格:昂貴• 小酒館• Santa Rosa•5
- AAshWashington, D.C. Area •4 則評論5.0在2024年10月19日用過餐This was our first time at La Société, enjoyed the steak dinner prix fixe. Convenient location if you are downtown San Francisco更多資訊La Société Bar & Café價格:昂貴• 法式料理• SOMA•4.6