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TAO Asian Bistro invites you into a world of bold Pan-Asian flavors and captivating ambiance. Indulge in expertly crafted dishes like the Satay of Chilean Sea Bass and Spicy Tuna on Crispy Rice, inspired by the culinary traditions of Japan, China, and Thailand. With its towering Buddha, stunning artwork, and intricate paintings, TAO sets the stage for unforgettable evenings, whether you’re enjoying a romantic dinner or a lively celebration. From the first bite to the last, TAO delivers a dining experience that excites all the senses.
Enveloped in shades of signature blues, the entrance to Hakkasan Las Vegas restaurant invites guests to enter into a different world. Upon arrival, guests are greeted by a luxurious array of ambient sounds, scents and lighting, creating a relaxed mood and sensual vibe. Located on the first level is the main dining area, separated by latticed woodwork partitions for intimate dining spaces within the main room while still sharing the atmosphere of the entire dining area. The second level boasts a private dining area overlooking the main dining room, serving as a private oasis designed to provide a more intimate setting for socializing.
Step into old-world glamour at Genting Palace, a culinary gem that offers an exquisite menu of authentic Chinese cuisine. The menu provides abundant seafood, rice, and noodle dishes.
Most recently awarded the 5 Star Diamond Award by the American Academy of Hospitality Sciences for its excellence, service, and cuisine, this is the newest outpost of the legendary restaurateur MR CHOW located in Caesars Palace Las Vegas.Our Executive Chefs are some of the most respected chefs in Chinese cuisine. MR. CHOW is a combination of old authentic Beijing Original Recipes. The signature dishes such as Chicken Satay, MR. CHOW Noodles and Ma Mignon were all created by our passionate and skillful chefs. Also on the menu is one of the best prepared Beijing Ducks in the world.
Chef Xue serves refined Chinese cuisine in a vibrant and comfortable setting. Be prepared to discover a diverse selection of stir-fried entrées from Chef Xue’s Michelin-rated menu, where everything is freshly prepared with only the finest ingredients.
Serving a modern interpretation of Thai cuisine, Lemongrass offers a wide variety of authentic dishes filled with flavor. Our Satay Bar offers charcoal-grilled beef, poultry, pork and seafood skewers served with a variety of sauces and seasonings. Or enjoy inspired Asian cocktails at the expanded bar and lounge located near the entrance. The casual, modern atmosphere also offers two private dining rooms for a more exclusive experience.
Experience the Art of Asian Cuisine: Since 1983, we have stayed true to traditional Asian cooking techniques that allow us todevelop deliciously complex flavours and aromas in every dish we serve. Our West Coastroots have instilled in us a dedication to using locally sourced fresh produceand premium meats and seafood in all of our dishes. We invite you to savor our Chinese dishes, sushi selections, or indulge in our Brunch Buffet.Chin Chin Las Vegas is ranked top 1% on the Las Vegas Strip, top 10% worldwide, andawarded Travelers’ Choice 6 years and counting by Tripadvisor. We’re located on the casinolevel of New York-New York Hotel & Casino™ on the Las Vegas strip.
At Wing Lei, rising star chef Ming Yu masterfully blends the flavors of China with Western technique to create a singularly delicious cuisine. Its just one delectable reason this is the only Chinese restaurant in North America to be recognized with the prestigious Forbes Five-Star Award. The seduction begins as you enter this exotic space, dressed in glimmering glass, tiger onyx, mother-of-pearl and gold accents. The décor, with its curved lines and rich gold accents, is meant to evoke the idea of 1930’s Shanghai. Every inch of this restaurant has been meticulously planned and lovingly crafted, from the ultra-plush, deep tapestry chairs and to the gold-tipped black chopsticks that grace the table settings. Large picture windows look onto a charming outdoor garden, replete with two 100-year old pomegranate trees. Despite all of the grandeur, the haute Chinese menu remains the focus, with its luxurious mix of Cantonese, Shanghai and Sichuan specialties.
Whether craving Chow Mein, fried rice or a Lychee martini, explore all the savory offerings listed. Walk through a dramatic entrance flanked by gigantic fish tanks and you'll immediately immerse yourself in the energy, reminiscent of the streets of Shanghai, Hong Kong or Beijing.Las Vegas dining elegance meets authentic Oriental flavor under the direction of Executive Chef Li Yu. Along with a few Asian influences, a plethora of Northern Chinese signatures and specialties are found on the extensive menu. Beijing pancakes, won ton soup, fried rice, and dim sum of all kinds are top picks here.
From classic to cutting edge, Blossom delivers the triumphs of Chinese cuisine through a 100-dish lineup that spans every preference. Live seafood is held in on-site tanks and table-side prep brings a touch of festivity to many gourmet selections. Whichever dish you choose, you’re in expert hands. Chef Qiang Mai has earned the Epicurean Award for Best Chinese Restaurant in Las Vegas.