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位於Tenderloin​的優質鷄尾酒吧

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附近有43間餐廳可供訂位

DACHA Kitchen & Bar餐廳的相片
1. DACHA Kitchen & Bar
4.7
不同凡響(26)
價格：中等價位
• Cocktail Bar • Tenderloin
今天已有5​人次預訂
DACHA Kitchen and Bar embodies the ethos of "Feeding with love. Leading with peace." Named after the Russian term for a seasonal or year-round second home where family and food are front and center, DACHA pays homage to its Eastern European roots while fostering genuine connections with its guests. DACHA offers a harmonious journey through the seasons, celebrating the unique palette of nature with meticulously crafted menus and vibrant presentations. Founded by Katya Skye, Suki Skye, Chef Katya Pervushina, and Tanya Ivanovich, the entire team is committed to inclusivity and community, striving to create a sanctuary where everyone feels embraced and empowered to be their authentic selves. Join us at DACHA, where every visit feels like coming home.
Starlite餐廳的相片
2. Starlite
4.4
超讚(145)
價格：昂貴
• Cocktail Bar • Financial District / Embarcadero
今天已有27​人次預訂
Starlite is a historic San Francisco cocktail bar with nearly a century of vibrant stories. Renowned for hosting lively parties and attracting iconic figures like Alan Ginsberg, Starlite invites guests to the Beacon Grand’s 21st-floor, featuring refreshed interiors by San Francisco designer Alice Crumeyrolle. The atmosphere is set with rich velvet fabrics and a jewel-tone palette inspired by the Art Deco Era, paying homage to the city’s icons. Crafted by Scott Baird of Trick Dog fame, the cocktails are both playful and meticulously made. Michelin-award-winning chef Johnny Spero curates a menu that celebrates San Francisco’s culinary artistry, drawing inspiration from international fare. Enhancing the experience are nightly, all-vinyl DJ sets by music director Nina Tarr.
Mr. Tipple’s Jazz Club餐廳的相片
3. Mr. Tipple’s Jazz Club
4.9
不同凡響(849)
價格：中等價位
• Cocktail Bar • Civic Center / Hayes Valley / Van Ness
今天已有4​人次預訂
***Best Jazz Club in the City, by San Francisco Magazine***Mr. Tipple’s is a craft cocktail bar featuring live jazz.-Reservations have a 90min time limit from reservation time. There is a $20/guest min for table serviceMr. Tipple’s heralds back to a 1950s NYC basement. Cozy. Dark. Boozy. The intimate setting features local jazz artists up close and personal. It’s a joint where you come as you are, hear great music, tap your toes, and sip a properly chilled cocktail.-My name is Mr. Tipple. Just a simple and laughable bloke hailing from London. I run a recording studio. My friends joke that you’ll oft find me spinning cocktails, not reeling tape. After a few too many, I usually just sit back and enjoy the music, having forgotten to hit record. Regardless, the band is always jiving, the whiskey is always cold, and we’re having a smashing good time.
Tartine Manufactory - San Francisco餐廳的相片
4. Tartine Manufactory - San Francisco
4.7
不同凡響(1023)
價格：昂貴
• Cocktail Bar • Mission District
今天已有8​人次預訂
Tartine Manufactory is a versatile venue with a restaurant, bar, bakery, and coffee bar. For breakfast and lunch, we offer counter service on a first come, first served basis. Our menu is market-driven, featuring seasonal offerings with breads by Chad Robertson and sweet treats from Elisabeth Prueitt. Our dinner service centers around our world-class sourdough pizza, accompanied by a full cocktail program, a global wine list, and local beers. Reservations are recommended, but walk-ins are also welcome.
Altamirano餐廳的相片
5. Altamirano
4.8
不同凡響(61)
價格：中等價位
• Cocktail Bar • North Panhandle / USF
今天已有25​人次預訂
NOW OPEN! Altamirano Restaurant & Bar is a new Peruvian restaurant, conveniently located in the NOPA neighborhood of San Francisco. Open the door to a spacious bar that flows seamlessly into the luxe dining room, with the exhibition kitchen in full view. Meander outside to the dynamic outdoor dining courtyard, featuring a fire pit, ample seating, a bar, and a TV to watch your favorite sports teams. Led by a team of culinary and hospitality professionals, service is comfortable yet elevated. Overseen by Chef Carlos Altamirano and led by Chef Eric Chumacero, the menu is a modern take on the flavors of Peru. Bold tastes and unique preparations will delight your senses and pop on your palette. Drinks highlight traditional Peruvian ingredients but with a contemporary twist. We can't wait to welcome you soon!
Charmaine's Rooftop Lounge餐廳的相片
6. Charmaine's Rooftop Lounge
4.5
超讚(1359)
價格：昂貴
• Cocktail Bar • Downtown / Union Square
今天已有13​人次預訂
Named "S.F's's Hottest Rooftop" by S.F. Magazine, join us 120 feet above Market Street where the energetic chic of a European terrace meets laid-back vibes of California cool. Now serving an all-day menu and new daytime cocktails featuring vibrant flavors, original combinations, and unique bitters and syrups.Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
The Tailor's Son餐廳的相片
7. The Tailor's Son
4.7
不同凡響(205)
價格：昂貴
• Cocktail Bar • Pacific Heights
今天已有63​人次預訂
Serving up a simply straightforward (and straight-up savory) menu of Northern Italian classics like risotto, fresh pastas, crostini, antipasti, and verdure, an extensive wine list highlighting the best biodynamic and organic wines from Italy and Northern California, and world class cocktails from the bar, The Tailor's Son is a love letter to Italy woven from a different cloth.
COQUETA - San Francisco餐廳的相片
8. COQUETA - San Francisco
4.7
不同凡響(3342)
價格：十分昂貴
• Cocktail Bar • Financial District / Embarcadero
今天已有34​人次預訂
Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
Bar Iris餐廳的相片
9. Bar Iris
4.9
不同凡響(2)
價格：昂貴
• Cocktail Bar • Russian Hill
Bar Iris is a High-End Bar with Unique Craft Cocktails Inspired By Japanese Culture & ingredients with a collection of eclectic spirits with a heavy focus on Japanese alcohols such as whisky, sake, umeshu and shochu. Bar Iris is connected to Chef David Yoshimura's Nisei, a Michelin starred Japanese restaurant, which also prepares Izakaya inspired food for the bar out of the highest quality ingredients.
Flores - Union Street餐廳的相片
10. Flores - Union Street
4.6
不同凡響(562)
價格：中等價位
• Cocktail Bar • Marina / Cow Hollow / Presidio
今天已有43​人次預訂
Flores is San Francisco’s Mexican restaurant serving traditional Mexican food and contemporary cocktails. At Flores, we stay true to our roots, finding inspiration in Mexico’s food, landscape and culture. We’re serious about our food, but we’re even more serious about having fun.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.

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