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位於Bantam​的優質現代美式料理​餐廳

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鄰近地區
用餐選項
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附近有3間餐廳可供訂位

Arethusa al Tavolo餐廳的相片
4.9
不同凡響(3522)
價格:昂貴
• Contemporary american • Bantam
今天已有31​人次預訂
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
Winvian Farm餐廳的相片
4.7
不同凡響(227)
價格:十分昂貴
• Contemporary american • Morris
今天已有2​人次預訂
Executive Chef Chris Eddy approaches his craft with the core values of "integrity and culinary artistry," promising "solidness is our signature." One taste and you understand you are in the hands of a master, so skilled at his seed-to-table approach using simple, crisp and seasonal ingredients. Winvian's is dedicated to exceed expectations and meet the needs of individual guests, as it is second nature. The menu changes daily, remaining connected to surrounding land and larger community. To compliment our food philosophy, we have put together an extensive wine list of 350 labels from 13 countries and 37 different regions with the emphasis on USA, France and Italy. The end result: a memorable dining experience.
Clubhouse Provisions by Stonybrook Golf餐廳的相片
4.9
不同凡響(85)
價格:昂貴
• Contemporary american • Litchfield
今天已有5​人次預訂
Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Steakhouse featuring American, Asian, French, and Korean cuisine. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering composed entrees and ala carte steakhouse items with amazing hand crafted cocktails, wine & beer. Curated by Executive Chef & Owner Jonathan Philips diners will not be disappointed! Appetizers like Thai Calamari, Spicy Pork Dumplings & Pork Belly Bites. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich. Entrees like Miso Black Cod, Sea Scallop Risotto, Heritage Pork Chop & A la Carte Steaks. We also offer Sunday Brunch in addition to Lunch 5 Days a week.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • KarenVIP
    New York City •36 則評論
    5.0
    在1天前用過餐
    Worth the wait! Not so easy to get a res here but it was worth the wait. The service was top notch, poised, professional and perfectly timed. The food was artistic, flavorful, inventive and most of all delicious. Can’t wait to go back!
    更多資訊
    Arethusa al Tavolo價格:昂貴• 現代美式料理• Bantam
    4.9
  • Evette
    New York City •1 則評論
    5.0
    在2天前用過餐
    Finally I found a chic fine dining restaurant. Food exceptional.The staff professional.wil recommend to others
    更多資訊
    The Cottage價格:昂貴• 現代美式料理• Westport
    4.7
  • Catherine
    New York City •1 則評論
    5.0
    在2天前用過餐
    Had 1 pm reservations for a Friday lunch and were seated promptly. Dining room was full which was a sign of its popularity. The dining room was nicely decorated and the table settings and tablecloths were a quality touch. Nathan, our server was exceedingly polite and welcoming: a professional in all respects. We ordered the Chicken pot pie. I noticed that no side salad was available on the menu and asked Nathan if one were available. He said it wasn’t a problem at all and the side salads provided were perfect. The pot pie was served in a a tall, cup-like dish, sitting in a lower, wider dish, topped with a puff-pastry biscuit on top. We actually weren’t sure how to eat it and Nathan explained we should remove the pastry, pour the pot pie into the larger dish, and put the pastry on top. The instructions were very helpful and given in such a way as to not embarrass us, much to Nathan’s credit. The pot pie was delicious with generously-sized portions of white meat. We ordered a side of breads, a small basket with a variety of rolls. All were freshly made and tasty. We finished with apple pie a la mode. The pie was also freshly-made and delicious, with a fluffy crust totally different than mass-produced pies. Red Lion is definitely worth the visit: both the food and staff are exceptional and the Inn is just full of character. Make sure you make reservations!
    更多資訊
    The Red Lion Inn價格:昂貴• 現代美式料理• Stockbridge
    4.4
  • PaulVIP
    New York City •98 則評論
    5.0
    在4天前用過餐
    Driven by this place for years and thought it was a farm stand/garden center. Finally tried it. Will be back soon! Great brunch and lunch entrees. Haven't tried dinner yet but loved what I experienced. Try the Terrain breakfast and the Dill Bloody Mary is truly unique..
    更多資訊
    Terrain Cafe – Westport價格:中等價位• 現代美式料理• Westport
    4.7
  • Harlan
    New York City •3 則評論
    5.0
    在2024年12月26日用過餐
    Outstanding food preparation and presentation. Attentive and friendly service in a cozy ams welcoming space. Time passes without a care in the world. A perfect afternoon getaway!!
    更多資訊
    Winvian Farm價格:十分昂貴• 現代美式料理• Morris
    4.7
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