位於Butchertown​的優質現代美式料理​餐廳

An amazing experience indeed! Service was fantastic as the waitress provided the history of the restaurant and had suggestions for cocktails, appetizers and the main course. My husband had the 14 inch ribeye and I had the flight which included choice, prime, and wagyu cuts. Sides were crispy loaded baked potato and collard greens. It was the quickest open kitchen I have ever seen. We made sure to tell the manager on duty how much we enjoyed the experience. We will be going back for our Anniversary in May!

The food was delicious. Mussels and chilled shrimp were so fresh. Husband loved the salmon and literally ate every bite. I had the grouper cheeks with shrimp over risotto. The sauce was amazing and portion larger than expected. My old fashion was made perfectly, and Sam Adam's was available draft. The service really made the night. Waitress was prompt with everything, super friendly- you just know when someone is seasoned in their job. Her recommended dessert was ordered to go & we enjoyed it later that same evening while snug on the couch. Noise level raised a bit here and there but not at all bothersome, especially for a busy Saturday night. Ambiance works for a small group or romantic dinner for 2.

The salad, main course, and desert all excellent. I would go back just for the French Toast desert. I had a lobster/pasta main course that was excellent, and the goat cheese salad couldn't be beat. Good service on a very busy Valentine night. Parking is the only problem, so allow a little extra time to find a parking spot on or just off the busy Frankfort Ave., and bring an umbrella if it is raining. Highly recommend this restaurant for special occasions where budget is not a consideration.

Overall we enjoyed dinner, the staff was very accommodating and friendly. The kitchen was probably the weakest link of our experience. Desserts came out before main courses for part of the party and had to be sent back to keep them from melting all over. The table did get quite cluttered of dishes several timesband we could not fit anything else they brought to the table and get nothing was hauled away.The grilled cod was overall good,.the shrimp cocktail was good but the ceviche in the cocktail was the best we had ever had. The apple cinnamon tamales were absolutely fantastic for all who had them. It was a holiday and we had 7 In our group. I will definitely come back to try it again on a regular night to check out the normal menu. Hopefully a better experience and I will adjust my review accordingly.

This was my first time at The Last Refuge, and I had a great experience. Staff were amazing and attentive even though it was a busy night. It would be nice to see a couple more items on the menu, maybe more pasta items, as the one looked good. The appetizer, salad, and pizza was really good. I would love to come back when the weather is warmer as it looked like there was a nice patio. Overall, it was a very nice night and will come back.