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位於Ravenswood​的優質現代美式料理​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有80間餐廳可供訂位

Boka餐廳的相片
1. Boka
4.8
不同凡響(7138)
價格：昂貴
• Contemporary american • Lincoln Park
今天已有48​人次預訂
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
Farm Bar - Lakeview餐廳的相片
2. Farm Bar - Lakeview
4.7
不同凡響(184)
價格：中等價位
• Contemporary american • Lakeview / East Lakeview
今天已有41​人次預訂
Farm Bar is a neighborhood farm-to-table restaurant with locations in Ravenswood and Lakeview. We serve approachable midwestern fair with local, organic ingredients from our own Brown Dog Farm in Mineral Point Wisconsin. Stop by for dinner to indulge in our Classic Burger and famous Wisconsin Cheese Curds, or bring the whole family for lunch. Our mixologists behind the bar will happily shake up handcrafted cocktails or pour a glass of local wine to pair with brunch on the weekends. Join us for homestyle cooking, friendly faces and a table that feels like home. We limit our environmental footprint by using a digital menu linked to our tables with a QR code. We understand that some guests may require a paper menu, and one can be provided with a list of standards items upon request. In order to meet added costs from the city, we've added a voluntary 3% COB fee to our checks. We understand that rising costs affect our guests too, so we will remove this fee upon request.
Tala House餐廳的相片
3. Tala House
4.9
不同凡響(155)
價格：昂貴
• Contemporary american • Andersonville
今天已有15​人次預訂
At Tala House, we pride ourselves on offering a truly unforgettable culinary experience. Our dishes reflect a modern take on Chicago's melting pot of cultures where we celebrate our diversity and embrace flavors from around the globe. From locally sourced ingredients to unique flavor combinations, be ready to discover Tala’s story: cooking with no boundaries.
Brasero餐廳的相片
4. Brasero
4.8
不同凡響(317)
價格：昂貴
• Contemporary american • West Town
今天已有20​人次預訂
Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with mussels, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!
Wood餐廳的相片
5. Wood
4.5
超讚(2070)
價格：十分昂貴
• Contemporary american • Lakeview / East Lakeview
今天已有15​人次預訂
From the kitchen to the bar, everything we serve is defined by a passion for exploring unique flavor combinations. Wood is more than a name: our wood-fired oven is at the heart of it all, enhancing a dynamic menu of small-plate, American fare, made with the peak midwest farm produce each season has to offer. Though the dishes regularly change, they are defined by a few constants: meat is butchered in-house from humanely-raised animals; vegetables are drawn from local family farms; and all pastas and sausages are freshly made. Lead by our talented Executive Chef Devin Kreller, who is a 6-time Michelin Bib Gourmand winner, Chef Devin uses French-dominated cooking techniques combined with multicultural inspirations such as Asian and Italian to create new dishes. Located in the heart of Chicago Boystown, we're known for our brunches, and house butchered meats. Come see why our restaurant has been around for 12 years. For reservations over 10 guests, please call us at (773) 935-9663.
Ada Street餐廳的相片
6. Ada Street
4.9
不同凡響(1040)
價格：昂貴
• Contemporary american • Bucktown / Wicker Park
今天已有24​人次預訂
Located in the Elston Industrial District--not quite Bucktown, not quite Lincoln Park--Ada Street offers dinner service five days a week.
The Bellevue餐廳的相片
7. The Bellevue
4.7
不同凡響(150)
價格：昂貴
• Contemporary american • River North (Chicago)
今天已有27​人次預訂
Located in the heart of the Gold Coast, The Bellevue is all about the finer things in life. An elevated bar and restaurant with a menu of timeless classics and fresh takes, this is the place for sophisticated socializing.
The J. Parker餐廳的相片
8. The J. Parker
4.2
超讚(171)
價格：中等價位
• Contemporary american • Lincoln Park
今天已有27​人次預訂
Sitting proudly above Hotel Lincoln, The J. Parker offers the most spectacular views of Lake Michigan and the Chicago skyline. Enjoy the unobstructed scenery from one of the atrium's 140 outside seats or 55 seats inside. The J. Parker is a perfect space for private events, or a night on the town. If you're interested in hosting an event for 10 or more people, please reach out to our Events Team here.
Blue Door Kitchen & Garden餐廳的相片
9. Blue Door Kitchen & Garden
4.7
不同凡響(2377)
價格：中等價位
• Contemporary american • Gold Coast / Streeterville
今天已有39​人次預訂
Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast and deeply rooted in the philosophy of letting the seasons dictate the menu. From its inception, the Blue Door brand has become synonymous with sustainability and responsible sourcing. We pride ourselves in showcasing dishes made from fresh, local ingredients sourced from Midwest farms. Experience a chef-driven menu featuring everything from pierogis and market fresh salads, to Chef Art Smith’s famous buttermilk fried chicken. Walk-ins are always encouraged. Be sure to join us during the warmer weather months when the beautiful outdoor patio is open. While visiting, be sure to enjoy one of Blue Door Kitchen’s garden-to-glass cocktails, local beers or perfectly paired wines from our extensive list.For reservations eight or larger, please call the restaurant 312-573-4000.
All Meal Prep Kitchen & Cafe餐廳的相片
10. All Meal Prep Kitchen & Cafe
4.2
超讚(22)
價格：中等價位
• Contemporary american • Edgewater
今天已有1​人次預訂
WE HAVE JUST ACQUIRED OUR LIQUOR LICENSE! Join us for a drink and a meal! Discover our new American Fare restaurant in the heart of Edgewater, Chicago, where we offer a café experience in the morning and fine dining in the evening. Start your day with imported Austrian coffee, or one of our various breakfast items. Enjoy one of our locally sourced freshly squeezed fruit juices. When the sun sets, come and enjoy our signature New York Strip Steak, Branzino fish, as well as our specially crafted appetizers, salads, and pasta dishes. Ask about our GLUTEN FREE options. Whether you join us for a leisurely brunch, or for a high end dinner experience, we invite you to indulge in our establishment with us.We have free parking in our back lot! The alley entrance is the alleyway right next to our restaurant on Bryn Mawr. If you have any questions or issues about parking, feel free to call us at 312-313-2011 and we will be more than happy to help.

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