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位於Parkside​的優質現代美式料理​餐廳

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附近有47間餐廳可供訂位

The Progress餐廳的相片
4.8
不同凡響(2461)
價格:十分昂貴
• Contemporary american • Western Addition
今天已有40​人次預訂
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
Spruce餐廳的相片
4.8
不同凡響(5392)
價格:昂貴
• Contemporary american • Presidio Heights
今天已有44​人次預訂
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
Firefly Restaurant餐廳的相片
4.9
不同凡響(3003)
價格:昂貴
• Contemporary american • Noe Valley
今天已有21​人次預訂
We serve food that, more often than not, accesses that part of our deepest soul where genuine expression can flow forth. We have always tried to give our food and service our best selves, as honest and vulnerable as we can muster. We strive to be a place where you might actually have a real connection; maybe with your server, maybe with your food or maybe with your possibly gracious host who is ACTUALLY glad you’re there. Oh, you wanted a restaurant description? Sorry. Can’t really help you there. We’re not so big on labels. Our food is hard to nail down as we are constantly evolving and entirely seasonal and personal. We’ve used “Food you eat” as a tag line on occasion and that remains accurate. We could also describe it as “Food we really want you to eat”. When you’re here, tell us what you would call it.
Octavia餐廳的相片
4.7
不同凡響(2621)
價格:十分昂貴
• Contemporary american • Pacific Heights
今天已有25​人次預訂
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Frances餐廳的相片
4.9
不同凡響(3655)
價格:十分昂貴
• Contemporary american • The Castro
今天已有12​人次預訂
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.
Fable - SF餐廳的相片
4.7
不同凡響(2184)
價格:中等價位
• Contemporary american • The Castro
今天已有43​人次預訂
Fable is the best garden patio restaurant in San Francisco. In the heart of the vibrant Castro neighborhood, our patio restaurant showcases seasonal California cuisine and the best brunch in town. Join us for dinner and brunch seven days a week in a unique, all-weather outdoor dining experience. Inside Fable, our open kitchen concept shows how fresh ingredients are used to create the finished product.
Charmaine's Rooftop Lounge餐廳的相片
4.5
超讚(1364)
價格:昂貴
• Contemporary american • Downtown / Union Square
今天已有21​人次預訂
Named "S.F's's Hottest Rooftop" by S.F. Magazine, join us 120 feet above Market Street where the energetic chic of a European terrace meets laid-back vibes of California cool. Now serving an all-day menu and new daytime cocktails featuring vibrant flavors, original combinations, and unique bitters and syrups.Credit card requiredThis restaurant requires a credit card to secure this reservation. All credit card information will be processed securely. No-shows or cancellations less than 1 day in advance may be subject to a charge of $25 per person.
Nightbird餐廳的相片
4.7
不同凡響(824)
價格:十分昂貴
• Contemporary american • Civic Center / Hayes Valley / Van Ness
今天已有6​人次預訂
Nightbird offers a 12 Course , from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge, 6% Heathy SF, and tax. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.
The Patio餐廳的相片
4.7
不同凡響(277)
價格:昂貴
• Contemporary american • Marina / Cow Hollow / Presidio
今天已有6​人次預訂
Although we try to accommodate every request for the back patio, we are experiencing high demand and have limited seating in order to observe social distancing. We also offer outdoor seating on the sidewalk and new parklet, as well as limited indoor seating. Thank you for understanding and we look forward to seeing you soon!We are following the health guidelines to keep our guests and staff safe. Due to these circumstances, we kindly ask that you do not show up early or late, and honor a 1.5 hour maximum duration to your reservation. .
Violet’s餐廳的相片
4.6
不同凡響(505)
價格:昂貴
• Contemporary american • Richmond District
Welcome to Violet's (under new ownership as of Sept 1, 2024), San Francisco's favorite Richmond neighborhood restaurant! We are a Craft Cocktail Bar and California-Latino restaurant with classic American and fun latino-inspired dishes. Our cozy confines serves up Classic Burgers, Fried Chicken, Chimichurri Fries and Salt & Spicy chicken wings to pair with our Crossover Old-Fashions (Bourbon, Rye, & Brandy) & Family Business (Hibiscus Infused Tequila) cocktails just to start. Or pair with one of our great global wines hand selected by our in-house Sommelier. The team at Violet's looks forward to providing a great dinner experience and look forward to hosting you soon.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Kenneth
    San Francisco Bay Area •1 則評論
    5.0
    在1天前用過餐
    The food is always good, but the short rib dish was amazing. Our waitress was outstanding.
    更多資訊
    Frances價格:十分昂貴• 加州菜• The Castro
    4.9
  • BonnieVIP
    San Francisco Bay Area •18 則評論
    4.0
    在1天前用過餐
    Caring, good service in a lovely garden patio with no shortage of heat. Fable is a popular, fun neighborhood place we all love. We'd love to see a larger menu and some specials, but we also know that is challenging in todays City restaurant scene. The best Nicoise Salad around on the lunch menu.
    更多資訊
    Fable - SF價格:中等價位• 加州菜• The Castro
    4.7
  • MelissaVIP
    Los Angeles •2 則評論
    5.0
    在4天前用過餐
    We have been many times and Ryan is the absolute best! We enjoyed every one of his suggestions on food and wine :) He is the definition of customer service; someone consistently goes above and beyond to help customers, demonstrating genuine care, empathy, and a commitment to resolving issues effectively, creating a positive experience that builds strong customer loyalty :)
    更多資訊
    Spruce價格:昂貴• 現代美式料理• Presidio Heights
    4.8
  • RyanVIP
    San Francisco Bay Area •22 則評論
    5.0
    在4天前用過餐
    We have been meaning to come here for awhile, so had the opportunity right before the holidays and enjoyed an amazing meal. We did the tasting menu for 2 of us (friend's dinner) and was not disappointed. Almost everything that came out was delightful with a couple of personal preferences that we didn't care for as much but still tasty. The desserts were amazing. The chocolate pavlova and the kiwi jelly is something that i'll remember and go back for again if they still have it.
    更多資訊
    Octavia價格:十分昂貴• 現代美式料理• Pacific Heights
    4.7
  • LarryHVIP
    San Francisco Bay Area •31 則評論
    5.0
    在5天前用過餐
    Outstanding food, particularly the signature duck and the Guinea hen. Kai is a superb waiter. He should own his own restaurant. Price reasonable for San Francisco.
    更多資訊
    The Progress價格:十分昂貴• 現代美式料理• Western Addition
    4.8
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