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位於Alexandra Palace​的優質現代英式料理​餐廳

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鄰近地區
評分最高
用餐選項
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附近有112間餐廳可供訂位

The Granary Square Brasserie餐廳的相片
4.2
超讚(8498)
價格:昂貴
• Contemporary british • King's Cross
今天已有84​人次預訂
Granary Square Brasserie, a new restaurant brand from the team behind the Ivy Collection.The brasserie buzz through breakfast, morning coffee, lunch and cream teas in the afternoon. Throughout the day the lounge area will be perfect to relax with a drink or for informal meetings with luxurious vintage leather chairs and low brass tables. As the sun sets and we get ready for dinner, the DJ set will begin, and cocktails will flow. The restaurant is beautiful with cut glass pendant lights, banquettes upholstered in silk and velvet and exotic kilim rugs. The striking central bar, located in the heart of the room, is perfect to survey the scene and enjoy an aperitif cocktail.
RAILS Restaurant & Little Bar餐廳的相片
4.2
超讚(346)
價格:昂貴
• Contemporary british • King's Cross
今天已有8​人次預訂
Step into 1st floor RAILS Restaurant for a buzzy and relaxed dining experience. Expect a great modern British-French grill with succulent meat, fish and vegetable dishes served with sauces and sides, and the best moments from a Parisian brasserie menu, not to mention interiors.Frenchie cocktails and digestifs top off the occasion from the adjoining Little Bar, wrapped in William Morris wallpaper dressed in eclectic art. In addition, GNH Bar and Terrace, a bustling and welcoming space, blending British heritage with world influences welcomes you downstairs on the street level. The GNH Bar is open every day from 9am to 11pm.
Little Mercies餐廳的相片
4.9
不同凡響(22)
價格:中等價位
• Contemporary british • Crouch End
今天已有4​人次預訂
Little Mercies is a multi award wining local neighbourhood restaurant and bar, serving delicious cocktails and playful seasonal small plates.Winner most sustainable bar in the UK 2 years in a rowMoro Margarita - Distilled House Preserved Blood Orange, Volcán Blanco Tequila, Blood Orange Salt"Snickers" Old Fashioned - Peanut Butter, Cacao Nib, Salted Chocolate, Evan Williams Bourbon
The Maynard Arms餐廳的相片
4.4
超讚(786)
價格:中等價位
• Contemporary british • Crouch End
今天已有12​人次預訂
A modern pub, dining room and garden; celebrating all that's great about the British pub, offering a beautiful a La carte menu for lunch and dinner. Please email us at info@maynardarmsn8.co.uk or call us on 0208 3416283 to speak to us about bookings for more than ten people. We would be more than happy to discuss your requirements with you. CARD PAYMENTS ONLY
Booking Office 1869餐廳的相片
4.4
超讚(25)
價格:昂貴
• Contemporary british • King's Cross
今天已有1​人次預訂
Booking Office 1869 is offering an exciting new drinking and dining destination in the heart of King's Cross. The bar and restaurant is open from 12:00pm to Midnight every day.Menus have been conceived under the culinary direction of Executive chef Julien Maisonneuve and Head chef Jack Hazell with a complementary cocktail offering conceptualised by the dedicated bar team. A reimagining of the station's original, 19th century ticket hall, celebrated French designer Hugo Toro has created a Victorian-style Winter Garden, showcasing a visual dialogue with the space's extraordinary heritage.
Carlos @ B & V餐廳的相片
4.5
超讚(129)
價格:中等價位
• Contemporary british • Winchmore Hill
今天已有8​人次預訂
Carlos@b&v brings the finer side of dining and service to this unique little part of North London, on the Green in Winchmore Hill, a stone's throw from the mainline station of the same name and a short drive from Southgate on the end of the Piccadiily Line. Carlos himself is a restauranteur with flair, having built a reputation in the area over 30 years and so his experience with executing a dynamic and slick establishment brings much to be excited about. Guests will get that familiar 'welcome back' feeling even if they happen to be newcomers. The interiors are comfortably chic but inviting, with a warm ambience and the atmosphere is busy and vibrant. Live music and niche little magic entertainers are a regular occurrence. With an open alfresco feel in the summer, looking out on to the Green itself and a pavement terrace in warmer months too. The menu is Modern European with a specials menu that changes regularly and plenty of choice on the drinks and cocktail menu.
Franks Canteen餐廳的相片
4.9
不同凡響(308)
價格:昂貴
• Contemporary british • Highbury
今天已有5​人次預訂
Franks Canteen serves breakfast, brunch, lunch & dinner with the menus being modern using locally sourced ingredients and worldwide in style.
Salut! - Islington餐廳的相片
4.8
不同凡響(459)
價格:十分昂貴
• Contemporary british • Islington
今天已有11​人次預訂
"Boasting an intimate dining experience, Salut! is a Modern European restaurant in Islington that offers casual yet fine dining food and a relaxed atmosphere. Watch your dish being prepared in the open kitchen, from the warm and comfortable dining room with wooden tables and vintage furnishings. A short walk from Dalston Junction and Highbury & Islington station, Salut! offers a relaxed take on modern-European food. Savour dishes with an emphasis on local produce as well as sustainably sourced fish and organic vegetables. We provide our guests with beautifully crafted dishes, with a passion to share our curiosity and love of modern European food. On offer is a seasonal a la carte menu, lunch menu, artisanal wine list, and private hire."
One Ashbourne餐廳的相片
4.7
不同凡響(7)
價格:十分昂貴
• Contemporary british • Golders Green
Our menus focus on showcasing the high quality, fresh seasonal produce, high standards of our cooking and support of our local community here on Finchley RoadCome and try our Ribeye, 220g, 300g, 500g and, yes, 1kg Try our delicious triple cooked chips, or some healthy spicy chimichurri mixed greens, and our freshly homemade béarnaise sauce & peppercorn sauce
The Chefs Table Supper Club at Eleven98餐廳的相片
價格:十分昂貴
• Contemporary british • Stoke Newington
Michelin-trained Chef Aidan Brooks, creator of 'Eleven98', invites you to experience his Chef's Table concept: an innovative and sustainable fine-dining tasting menu served in the gorgeous dining room at his secret Hackney location.Eleven98's social dining at The Chef's Table begins with a quirky welcome cocktail on arrival, allowing folks time to gather and mingle. Then everyone will take a pew, sit back and delve into a sequence of 9 carefully curated tasting courses, based entirely on Hackney-sourced produce. Hackney, because that's the borough in which chef Aidan Brooks was born and bred. All of the fruit and veg on his menus has to have been cultivated or foraged in the borough, and everything else has to be Hackney-produced or sourced.Aidan's interactive style of service means he's on hand to offer insightful details behind each dish. This makes the whole experience way more than just a meal. Have a look at the sample menu below.

看看在地人極力讚揚的餐廳

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