位於Cabbagetown的優質現代意大利料理餐廳
價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有8間餐廳可供訂位
今天已有12人次預訂
We offer a fine dining experience with full table service in a business-casual setting. Atalian is also available for private events and include a large bar & lounge area with sofas & plentiful niche seating. This hidden gem features traditional Italian cuisine and seafood in a setting that is ideal for families, business luncheons & dinners as well as date nights or just drinks at the bar. Atalian offers an extensive wine menu handpicked to perfectly pair with any of the Italian entrée dishes offered. We aim to please you with the finest, traditional, Italian cuisine & seafood prepared with the freshest ingredients. We believe that dining out should be a joyous celebration. That’s why we’ve made it our goal to give each customer a complete cultural presentation with each plate, where you will experience aromatic and flavorful delicacies. We look forward to having each and every one of you dine with us soon and becoming an important part of the community.
今天已有13人次預訂
Where indulgence is found in a perfectly chilled Martini, prime cut steaks, or delectable handmade pasta. Located on the fourth floor and featuring a vibrant bar scene, sprawling skyline views, and a convivial outdoor terrace, our Signature Restaurant is a destination in its own right. House-made seasonal gelato and sorbet, and Chef-prepared regionally-sourced antipasti pairings make our Italian inspired kitchen the place to be and be seen. When you’re looking for delectable dining in downtown Atlanta, let Capolinea be your final stop.
今天已有28人次預訂
Double Zero is a defined as a great neighborhood Italian restaurant. We serve contemporary Southern Italian cuisine including Neapolitan pizza, pasta and delicious takes on Italian classic shareable dishes. Our bar boasts classic cocktails and a wine list rooted in Italy.
今天已有68人次預訂
St. Cecilia serves coastal European food – simple and thoughtful dishes inspired by the coastlines of Italy, Spain and France – in Buckhead’s Pinnacle Building. With an old-world, ingredient-driven approach, Executive Chef WF Fry displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients. From Chef-Owner Ford Fry, St. Cecilia offers opportunities like fresh crudo and cured meats, seasonal entrees and Italian-inspired desserts.