位於Passaic​的優質現代意大利料理​餐廳

The food was excellent, just 2 minor things: 1-they don't serve alcohol here. I have since learned this has something to do with Montclair in general, though this restaurant does allow you to bring your own wine. I don't hold it against them, they have no control over it and now i know for next time. 2-They had a modified menu for Valentines weekend, so the regular menu wasn't available. Not the end of the world at all, and we got our food EXTREMELY quickly (and it was delicious), just another thing i wish i had known ahead of time.

The food, atmosphere, and service were all impeccable one of my favorite restaurants anywhere. I love coming down from Westchester to have dinner with my girlfriend.

We live around the corner and have been meaning to go here--Valentine's day felt like the perfect opportunity. Once you step in, you're transported away from the casual vibes of the Upper West Side and into an elegant fantasy that reminds you to treat yourself. Notable moments: The service here is perfect--our waitstaff were so kind, efficient, and helpful all the way through. They aren't stuffy and are, in fact, very human, but they provide that upscale service all the same. The food is gorgeous. The Valentine's prefixe was $75 a person. My partner got a plate of calamari as an app that was big enough to share, and the escarole salad I chose was lush and bountiful. Our pasta mains were well-portioned, not to mention al dente and seasoned to perfection. We also received two desserts for the pre-fixe price--both of which felt like gourmet iterations of homestyle favorites. It's kind of like this whole restaurant. The ambiance is relaxed yet upscale. My partner and I are by no means fancy people, and yet, we felt welcome! We saw people of all backgrounds and dresscodes come and go. There's a buzz of conversations around you, but it's not so loud that you can't have a conversation. The only slight discomfort we experienced was that our table was kind of wedged next to another table and the main hallway where the waistaff hung out--we assumed maybe they overbooked for the night and had to make new tables--but it was worth nothing more than a giggle and asmile once we realized. And hardly took away from the experience. Instead, it was a great vantage point for people watching and the perfect place for attentive service.

Always old school excellence at Nanni...Manny and his team are the best. Food is outstanding! This is an experience everyone should appreciate! Been going there for almost 40 years...

This is one of our favorite restaurants! We have been going to LuNello for 20 years and it gets better and better. Chef Louis and his team continue to reinvent themselves. The food is sophisticated yet extremely approachable and downright unctuous. The service staff is professional, welcoming and extremely knowledgeable. They really care about the guest having a great experience. ❤️