位於East Molesey的優質東歐菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有3間餐廳可供訂位
今天已有85人次預訂
Ognisko restaurant on Exhibition Road in the heart of South Kensington, is just a stone’s throw away from the Natural History Museum, Science Museum, Royal Albert Hall and London Imperial College. Housed in the beautiful Victorian home of Ognisko Polskie club the restaurant is focusing on the cuisines eastern and Central Europe. The bar is open all day serving light dishes as well as mouthwatering desserts. Ognisko’s bar serves a wide range of fruit and spice -infused vodkas, classic cocktails and a small range boutique beers from regional Polish breweries. The restaurant can sit up to 80 guests together with a terrace overlooking communal gardens seating up to 40. There is also a large events space on the first floor available for daytime conferences, weddings and corporate events.
Welcome to Bulgarian restaurant 681, a small family restaurant that offers different dining experience. Our chefs brings the rich flavours and traditions of Bulgarian cuisine to our guests.Bulgaria is one of the oldest country in Europe. Founded in 681 AD. Our cuisine it is mixture of Balkans, Asian, eastern Europe and this is giving the opportunity to our gest to try something completely different.Our team of chefs is dedicated to providing you with hight quality dishes at all time, using only the fresh and high quality ingredients. We have a great selection of Wines, Rakia and Beer to finish of every meal . Our restaurant win the award in Next door neighbor for the best restaurant in the area for 2023We often organize special diners with a gest chefs from different countries, Wine testing evenings to give you the opportunity to test our selection. We are able to host you special occasion with a menu made from our head chef Teodor Bakalov only for you.
今天已有2人次預訂
Mriya (which means Dream in Ukrainian) brings Ukrainian cuisine to London with a modern twist. The restaurant features distinctive, chef-inspired dishes that draw from both contemporary life and Ukraine's rich gastronomic heritage. Incorporating elements like homemade fermentation, a thoughtfully curated wine list, and an immersive dining experience, Mriya offers guests a true taste of Ukraine's evolving culinary landscape. From classic borsch to creatively filled varenyky (traditional Ukrainian dumplings), each dish narrates a story of tradition and innovation. Mriya transcends beyond a mere dining destination; it hosts vibrant gastronomic events like wine tastings, chef's dinners, and live music nights, enhancing the overall experience and creating lasting memories.Executive chef: Anton Vasyliev Head chef: Tetiana Verestiuk