位於Kemsing的優質英式料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有11間餐廳可供訂位
今天已有8人次預訂
The Plough isn't your average countryside pub. Sitting on a quiet lane in a quintessentially English village, The Plough was set to be sold off the developers when 120 members of the community came together to invest, and save, their local. After its purchase and renovation, the Yates family took over the kitchen and opened the pub's small, but proud, restaurant, Bowleys. Head Chef Alex Yates is still very early on in his career but though only in his early twenties, he has already spent two years in the kitchens at The Goring Hotel in London, as well as having gained experience with Rick Stein and even once cooking for the Queen. Bowleys menus have a traditional feel and adhere to classic, English fare with a fine dining twist. There are several options to choose between including a tasting menu, set lunch, a la carte, brunch and Sunday lunch. The tasting menu is the jewel in Bowleys crown and consists of five courses, with an optional sixth.
Situated in the beautiful grounds of Wildernesse House is the Pavilion restaurant. Our chef prepares delicious dishes with an emphasis on fresh and seasonal produce. When booking a table in the evening, please be aware that we are a residential home and as such we ask that guests depart the restaurant by 09:00pm and have consideration for our neighbor's when leaving.Please be aware when visiting that there is a security gate on entry, the code for which is written on the gate, you will need to exit your vehicle to input the code. You will find the Pavilion restaurant next to the main house, opposite the Mews Houses. Ample parking available.Please be aware that our disabled lift is currently out of order. If you require disabled access please notify us ahead of time and we can advise the best place to park.
今天已有13人次預訂
Welcome to St. Leonard’s, a modern British restaurant located in the pretty market town of West Malling in Kent. Open Wednesday to Sunday St. Leonard’s offers modern seasonal a la carte dining, tasting menus, private dining, a set lunch menu, Wednesday steak night, weekend brunch and Sunday roasts alongside a well curated wine-list and classic cocktails.
今天已有2人次預訂
Welcome to The Vineyard, an exquisite English fine dining experience nestled in the heart of Wrotham Heath, Kent. Our culinary haven invites you to embark on a journey of indulgence, where every dish is a masterpiece crafted with passion, precision, and the finest locally-sourced ingredients.
今天已有1人次預訂
The King and Queen is a beautiful quintessentially, English country Inn, located in the small village of East Malling, Kent. Located just 5 minutes drive from the M20 the K&Q offers everything you would expect of a 15th century coaching Inn. Serving traditional English food, from 12:00- 21:00 Weds-Sat and 12-19:30 on Sunday, we offer everything from pub lunch and classics to our full a la carte menu. Saturdays we are serving Brunch from 11:00-13:00 and Sundays we serve our famous English roast dinner 12:00-19:30. In addition to the beautiful interior areas there is a large well maintained garden for you to sit out in during the summer months. If you are looking for accommodation the K&Q has 3 double letting rooms, one of which is equipped for disable guests. Each room has private parking and a complimentary, in-room, continental breakfast is provided for you. All tables in the restaurant and accommodation are available to book via our website www.kingandqueeneastmalling.co.uk
今天已有9人次預訂
The Fighting Cocks Pub and Riverside Restaurant is a unique dining experience. Voted Winners of Best tenanted/leased pub in the South East 2010 & 2011, Winners of Best Turnaround pub in the South East 2010, Winners of best Tenanted/leased pub in the UK 2010Commended as one of the best Family pubs in the South East 2011, best family pub in the UK 2014 and one of the Top5 pub gardens in the UK 2017.The pub incorporates a large purpose built conservatory overlooking a one and a half acre garden, backing onto the River Darent. The restaurant has built a fantastic reputation, serving well presented pub/restaurant food with excellent value for money.
今天已有17人次預訂
Open Tuesday to Sunday with food served all day from noon.We now have 3 Giant heated Tipis, they provide lots of fresh air and a lovely open environment, they are also heated.Formerly an 18th Century farmhouse boasting exposed beams, oak floors, exposed brickwork and oak tables. This leads to a very relaxed and cosy atmosphere with candle lit tables and real flame stoves.The cuisine is typically modern European, classically cooked using cornerstones such as stock pots to create their sauces with a brigade that has a passion for what they do. This is exciting times for the pub which now has a new bar serving real ale straight from the cask. Be sure to check out the website regularly to keep up with the latest events and offers.
今天已有68人次預訂
Bill's Bluewater restaurant, located in Bluewater's Wintergarden, is a calm oasis for shoppers to take a break and enjoy great food and service. The newly refurbished restaurant is perfect for a cosy dinner for two or catching up with friends.
Packed full of colour and charm, with plush velvet accents and unique finds from Bill himself, Bill's Bluewater will take care of you all day and into the night, don't miss our enviable cocktail list!
今天已有82人次預訂
Côte Bluewater is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Andrew Bond has owned The Bakery Bar & Restaurant for over 20 years now. He has continually been driven to provide High Quality Food and Drink in a relaxed and informal atmosphere. The Bakery Restaurant specializes in Modern British and European Cuisine, Brasserie Style Bar Meals, Sunday Lunch and Specialist Parties and Functions for up to 90 people seated. We pride ourselves in using fine fresh produce daily, often making everything from scratch on the premises - It's a question of taste!