位於Viñas del Sol的優質農場直送餐桌餐廳

附近有8間餐廳可供訂位

1. Olivea Farm to Table

4.8

不同凡響(48)

價格：十分昂貴

• Farm to table • Ensenada

今天已有2人次預訂

Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.

2. Ensō Omakase

5.0

不同凡響(15)

價格：十分昂貴

• Farm to table • Valle de Guadalupe

今天已有2人次預訂

Ensō Omakase is a collaboration from Chef Robert Ruiz and Chef Drew Deckman. We offer two seatings each day, one at 1:45pm, and one at 5:45pm, limited to 8 guests. We have created an intimate, sustainable Omakase experience, focusing specifically on the ingredients available seasonally here in Valle de Guadalupe. Our produce is grown here in the valley on our family farms, truly farm to table. Our exclusive wines are from Baja California, from Cavas del Mogor, and neighboring vineyards. We work with local purveyors and fisherman to ensure that our seafood is sustainable. That our offerings from the sea are treated with our continued philosophy of using the correct capture methods, the correct species, at the right time of year. Valle de Guadalupe, Baja California is an area unique to the world, constantly evolving with the seasons, our menu reflects the same. Our goal is to explore the history, ingredients, and cuisine of Baja though an exclusive dining experience.

3. The Deck at Enkanto

5.0

不同凡響(0)

價格：昂貴

• Farm to table • Viñas del Sol

Enjoy al fresco dining on The Deck at Enkanto. Most of our farm fresh ingredients come from the chickens, veggie garden and orchard just feet away from your table.

4. Deckman's en el Mogor

4.5

超讚(1905)

價格：十分昂貴

• Farm to table • Valle de Guadalupe

今天已有17人次預訂

Chef Drew Deckman proposal is based on sustainability of our ingredients, paying homage to Baja California “Table to the farm”. Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.To reserve groups of 6 or more people, please contact the restaurant - Cel. (646)1883960 Whats app available American line +1 (619) 721 4820Please contact us through reservations@deckmans.comSpecific questions and suggestions for your please visit deckmans.comReservations from the same group divided into 2 will be automatically deleted.

5. TATI Farm to Table

4.5

超讚(714)

價格：昂貴

• Farm to table • Budapest

今天已有46人次預訂

FARM TO TABLE – LITERALLY.When we say farm to table, we mean it.Because we have our own farm. And the love for it brought this restaurant to life. That is why we believe in Hungarian smallholders, local ingredients and enjoy the beauties of the countryside.Our mission is to take along this feeling to the downtown of Budapest. But we also bring our passion for seasonal dishes and sustainability with us. To showcase local products in new and more contemporary way.Welcome to TATI!

6. Primitivo

4.7

不同凡響(448)

價格：十分昂貴

• Farm to table • Valle de Guadalupe

今天已有3人次預訂

The Michelin Guide recommends Primitivo for its one-of-a-kind gastronomic experience that celebrates the bounty of local ingredients. Chef Carolina Jiménez has teamed up with local producers to create a menu that celebrates rustic cuisine with a touch of ingenuity and sophistication.Kick off your evening with some fresh and succulent oysters – the perfect starter for what's in store. Next, you can choose your protein: fish or meat (duck in the autumn/winter season), both of the highest quality.From there, you'll get to enjoy a series of dishes where each part of the main ingredient is used to the fullest. Be sure to leave room for dessert, too! Think almond tart with apples and sherry, or a soft chocolate cake with candied orange peel and smoked lavender ice cream. And don't forget to check out the seasonal cocktails and wine list!

7. The Farm Table – Darts Farm

4.6

不同凡響(722)

價格：昂貴

• Farm to table • Exeter

今天已有10人次預訂

Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Wednesday, Thursday, Friday & Saturday 6pm-9pm🎄 Additional Festive Openings: Open Tuesday Evenings (6pm - 9pm) on 3rd, 10th & 17th December 🎄

8. Diego-Hernandez Restaurante

新

(0)

價格：十分昂貴

• Farm to table • Ensenada

Diego-Hernandez Restaurante is nestled within the iconic Wine Museum in the heart of Valle de Guadalupe. As a pioneer of sustainable cooking in Mexico, Chef Diego Hernandez showcases the rich flavors and traditions of Baja California.The menu features the region's whole, traceable foods, including exclusive varieties of vegetables and fruits from the off-site garden, and whole animals sourced from a local cattle ranch.The restaurant's interior design pays homage to the rugged beauty of Baja California's landscape, resulting in a warm and inviting atmosphere that perfectly complements the restaurant's focus on local, modern cuisine. This atmosphere is further enhanced by the chef's counter, which offers an immersive dining experience, where guests can witness the culinary action firsthand while enjoying stunning views of the vineyards.The restaurant's wine list, crafted by the in-house sommelier, features a selection of old- and new-world wines that perfectly complement the menu.

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J
JesseVIP
Las Vegas •2 則評論
5.0
在今天用過餐
"We had an absolutely fantastic meal at Damiana! Every dish was beautifully presented and bursting with flavor, showcasing fresh, high-quality ingredients. The service was incredibly attentive and friendly, making our dining experience truly special. We can't wait to return and explore more of their menu.
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Damiana價格：十分昂貴• 農場直送餐桌• Valle de Guadalupe
•
4.9
J
Jerome
Los Angeles •1 則評論
5.0
在1天前用過餐
Amazing experience. Incredibly kind and inviting staff that makes you feel at home. Food was amazing. Highly recommend anyone to come try this gem.
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Ensō Omakase價格：十分昂貴• 壽司• Valle de Guadalupe
•
5
J
Jenna
聖地亞哥 •2 則評論
5.0
在7天前用過餐
Best dinner we had in Valle and would come back everytime
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Deckman's en el Mogor價格：十分昂貴• 現代墨西哥料理• Valle de Guadalupe
•
4.5
M
MonicaVIP
聖地亞哥 •5 則評論
5.0
在7天前用過餐
Everything was excellent, service and food outstanding, beautiful restaurant, worth every penny!
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Olivea Farm to Table價格：十分昂貴• 農場直送餐桌• Ensenada
•
4.8

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Viñas del Sol

Farm to table

位於Viñas del Sol的優質農場直送餐桌餐廳

價位

地區

鄰近地區

評分最高

用餐選項

座位選擇

獲獎

可及性

附近有8間餐廳可供訂位

1. Olivea Farm to Table

2. Ensō Omakase

3. The Deck at Enkanto

4. Deckman's en el Mogor

5. TATI Farm to Table

6. Primitivo

7. The Farm Table – Darts Farm

8. Diego-Hernandez Restaurante

看看在地人極力讚揚的餐廳

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