位於Jefferson Park​的優質農場直送餐桌​餐廳

Dustin was able to move our reservation time up and accommodate us. Jason, our bartender and waiter, mixed amazing one off hand crafted drinks (both cocktails and mocktails). He gave great recommendations, guided up through the menu and coursed the meal out. The burrata was good. Never had it served that way. The steak tartare was delicious! The mushroom risotto and bison were amazing. Desert was a s’mores along with strawberry ice cream w sauce and both were an excellent way to close the meal. I would highly recommend Point Easy and let them take care of you as they know what they are doing. Will be back again and looking forward to it. Thanks Point Easy for a great evening!

Excellent food and service! Ambience was special.

I went in blind to Coperta. I made a reservation for Valentines night and was not disappointed. We ordered the focaccia and radicchio salad for starters and both were amazing. For entrees we opted for the caccio pepe and carbonara. Both were very rich and filling for being a half portion. We ended the meal with the olive oil brownie which was very rich but not hyper sweet. It was a very amazing meal and we will return.

We had the Prix Fixe menu on Valentine’s Day and I was surprised how well executed it was. The handmade gnocchi stood out as outstanding, though the sauce was a little underwhelming. The lamb was cooked perfectly with great flavor. The other dishes were all great and they kept a comfortable pace without feeling rushed on an extremely busy night.

Amazing Valentine’s Dinner! A huge thank you to Chef Aiden and his team for creating such an inventive and delicious menu! Each dish was fantastic - from the oyster amuse bouche to the strawberries and cream dessert - and the wine pairings perfectly complemented each course. Definitely made for a memorable night at Wildflower!