位於St Michaels / Tilghman Island​的優質農場直送餐桌​餐廳

Went here for the first time with friends for lunch. I had the special, which was 1/2 a chicken with potatoes and Brussel sprouts. It was very good and the portion size was huge. My friends had the other special, which was honey glazed salmon, grits, and asparagus. They both liked their food. Our waitress was nice, but once it got a little crowded, she wasn't as attentive. I will definitely eat here again.

This is the perfect spot for a date night. The food and old fashioned were delicious. The dining area is next to the kitchen, which is an experience I never had. We also got to see Chef Edward Kyun Lee! He created a wonderful menu that I was not expecting. Definitely would recommend this restaurant if you are able to snag a reservation!

Saturday evening at Centrolina was an awesome experience. The staff was wonderful and the food was delicious. My wife's first time having squab and it was a real treat. The white bolognese was creative and extremely tasty. The atmosphere is classy but relaxed. Definitely a place I would take family visiting from out of town for an upscale dinner.

The food was incredible. We did the 3 course dinner and it was exceptional. Sarah was our server, she was knowledgeable, attentive and pleasant.

I highly recommend TF! My first visit was during their opening week & while there were some understandable snags, every visit since has exceeded expectations. The food & drink are top tier (everything I’ve had I’ve enjoyed) & reasonably priced, but the customer service has been a 10 on every visit. Deviled eggs are a must. Pork chop was thick, but incredibly juicy & tender. The seasonal menu changes are always a hit. Snag a reservation & see for yourself!! ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️