位於Union​的優質農場直送餐桌​餐廳

The food was superb and the atmosphere for a holiday dinner was nothing short of perfect! The duet they had performing played the best songs to make the dinner and birthday experience for me and my girlfriend perfect!

I had my parents travel from Ireland from thanksgiving. We had the most amazing meal and experience. Pre fix menu with gorgeous options. My family run a farm to table restaurant in the West of Ireland and they were thoroughly impressed with all the seasonal ingredients on the menu. I think each of us tried a different option for each course and everything was flavoursome, presented perfectly. The steak was cooked to perfection. Fish was nice and light after a having a very filling crab arancini. Turkey portion was massive but probably the only turkey we’ve had that was perfectly moist. I had one of the best Moscow mules I’ve ever had, the list of wine options and beer were endless. Catering to us all. They have a beautiful seating area upstairs, If I had booked well in advance I would have requested a table upstairs, the atmosphere and area is a little bit more relaxed and cozy but all in all no complaints. Service was spectacular. Would definitely recommend!

A wonderful Thanksgiving Dinner with family. Very attentive service. Loved the second floor room we were in. Delicious three course pre-fixe dinner. The hanging bacon, of course, was outstanding. The Brussels sprouts were another winner. My family enjoyed the turkey, the short ribs, the steak, and the ravioli. Nice options. I loved my butternut squash soup, my boulevardier, and the crème brûlée . Overall, a quality, memorable meal.

Everything about our experience was five stars. Five of us went for Thanksgiving dinner and none of us had been ever been there. We will definitely be back.

The hostess was welcoming, attentive & all around fabulous...we ordered the buratta & the meatballs which was delicious, the Brussel sprouts were was too Al dente, the branzino was wonderful although small & the flavor of my steak was great but I'm one who from experience won't send a steak back when under cooked at a restaurant that's crazy busy, how a chef or server cannot see the difference between medium rare and medium well & delivers it after specifically being told no pink, no red, no blood is beyond me. Had I not waited on line behind 6 ppl to use the one bathroom I would have been there when my entree arrived. Without asking the server spoke to the manager & had the steak removed which was very thoughtful, however I would have preferred to eat my entree with my partner since it was our anniversary. We'll definitely try again on our next trip back home as everything else about this place was beautiful.