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Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Nestled in the heart of Downtown San Jose at the renowned Signia by Hilton San Jose, Fountain Restaurant offers a destination for daily breakfast, weekend brunch, and holiday celebrations. From romantic Valentine’s Day dinners to festive holiday feasts, Fountain sets the stage for unforgettable moments.Start your day with an elegant breakfast featuring French-inspired flavors while overlooking the iconic Circle of Palms. Enjoy freshly brewed La Colombe coffee with French patisserie-inspired baked goods in a welcoming atmosphere. Signature dishes include decadent Salmon Florentine with hollandaise and indulgent Nutella Crepes. For lighter options, try Steel-cut Oatmeal, a refreshing Acai Bowl, or Chia Pudding with seasonal flavors.On weekends, the expanded brunch menu features satisfying options like the Fountain Burger, fresh salads, creamy Mac and Cheese, and a kid-friendly menu. Pair your meal with mimosas, a French 75 cocktail, or customize your drink at the Bloody Mary Bar.
We believe wine is better with food & food is better with wine. A perfect pairing is an experience everyone should enjoy..often. We first curate the wine list which includes 65+ wines by the glass and then design a food menu that specifically complements the wine. The kitchen is led by Executive Chef Julian Silvera who spent his early culinary career in restaurants in his native NYC. He then took his talents to Florida's Knife and Spoon, where he helped garner a coveted Michelin star. Chef Julian is passionate about sourcing hyperlocal ingredients & has a strong focus on sustainability. Our service team, including ten sommeliers is proud to offer guests more than 1000 wines by the bottle. We are a casually elegant wine bistro open Tues-Sat 5PM to 10PM. The Champagne Bar is open daily noon-10PM. Afternoon Tea & Champagne Experience is served Friday's & Saturday"s 11:30AM-2:30PM. Children are welcome on the patio. The Wine Bistro and Champagne Bar seat adults only. Live Music Nightly.
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
L
Lynn
San Francisco Bay Area •1 則評論
5.0
在2天前用過餐
Great menu selections, lots of variety. Wait staff was very helpful and knowledgeable. We will definitely return!
We had a very enjoyable dinner with our son. He and I both had the duck breast which was cooked perfectly. My husband had the ribeye steak which was also cooked perfectly to medium rare.
We had a very nice conversation with Executive Chef Juan Jaquez as he seated us. this was our 3rd visit to Ceron Kitchen, and we have not been disappointed.
Came here with my family for a birthday breakfast. Great ambiance. All the food was delicious and the service was great. We had a scone, chia seed pudding, a yogurt parfait, and french toast, accompanied by tea and coffee. My toddler loved everything, as did we. Will definitely return!
We are a group of 8 and we love appetizers and cocktails. We had 2 of every appetizer and it was a delicious buffet. I highly recommend the lamb tacos and the mushroom bruschetta. With so many options here we were way too full for entrees, maybe next time. Service great, cocktails a little on the weak side but tasty. Pretty loud but overall, great night.