位於Grantville​的優質法式料理​餐廳

Best French onion soup in California, just fantastic. Excellent roast duck breast in huckleberry sauce with Swiss chard gratin, tremendous. Seafood cannelloni overpowered by tarragon, the herb not mentioned in the menu description — in a sign of truly great service, when my wife could not eat it the restaurant offered an alternative and did not charge for the dish. Truly superb Grand Marnier soufflé for dessert. Good wine list w mix of French and California wines. This is a great restaurant! 

Place and ambience is great. Being French in a French restaurant I was expecting the duck to be like ‘at home’ but it wasn’t. It was well overcooked and became hard. Bit of a disappointment. My partner had the Boeuf Bourgignon which was delicious. Also apparently there are the old and the new menu going around with different wine prices. I was charged $75 a bottle of wine that was shown at $58 on my menu. Small thing but makes the overall experience a little annoying.

What a great restaurant and experience! The food was amazing. We had escargot, kale salad, duck and the profiterols. We loved the ambiance, the staff were amazing. I can’t wait to go back.

From the moment we were greeted by the hostess til time she was telling us to have a good night on our way out, our entire experience was truly on point! The food was spot on, we had roasted mushrooms and cauliflower for an appetizer, the duck and prime rib for our entree… all of it was as good as we’ve ever had it. The service was attentive, fast, friendly, and it seemed like we didn’t have to ask for much, he was just prepared and had enough foresight to ensure we were taken care of. Overall, an excellent experience! I cannot offer a criticism which is rare. We will definitely return.

A perfect experience. From the ambiance on the back patio, the great service from Joe, Eduardo, the sommelier and the busser to the amazing food! Everything was amazing. Truly a treat to dine here. Thank you to the whole staff