位於Lincoln Square​的優質法式料理​餐廳

A long-time classic French country restaurant on the UWS. Been a while since we were here. The hardest part is getting down the stairs to the restaurant. Once there, settle back for a very delicious and filling meal!

Service was just great on Christmas night. Servers were friendly, good was good and ambiance was cozy. Thank you for this !

Nous aimons trouver de belles et bonnes adresses et il est vrai qu’habituellement nous donnons notre point de vue positif ou négatif directement au serveur. En plus d’avoir féliciter l’équipe nous avons souhaité mettre un avis car c’est un sans faute et c’est tellement rare… L’équipe est exceptionnelle le cadre feutre et une qualité dans les produits et la réalisation assez rare pour un restaurant non étoilé. Allez y les yeux fermés ça restera ma meilleure adresse de New York….

Amazing experience. Everyone was so wonderful and attentive. The food was amazing and the experience was amazing. We got the burrata and the oysters as an appetizer, the scallops and chicken as the main and the crème bru le as the dessert. Would recommend to anyone for dinner after the opera or ballet!

This is my 2nd time here. I made reservations weeks ahead of time due to the holiday. I was only able to get outside lobby area. Upon arrival I asked if anything was available inside and they had high top bar seating available at their “seafood bar”. I was with my friend and our daughters under twenty one. Since it was freezing they wanted the inside. We had no trouble talking and the view from this spot was nice. Our server Dorji was EXCELLENT. He was very attentive to our needs and made great suggestions on drinks. We decided on the espresso martini and it was perfect. Our arrival was before 6 so the prix fix was available and you definitely get a lot for your money. The salad was okay but the French onion soup was wonderful and really hit the spot on a cold day. Two of us had the coq au vin and that was delicious. My friend had the steak and was happy. My daughter ordered the NY strip off the regular menu. She loved the fries, enjoyed the steak but said the cut was a little tough. We had crème brûlée which was a wonderful way to end the meal. The location of the restaurant is perfect if you are in town for the holidays. The place was decorated beautifully as well.