位於Panorama City的優質法式料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有7間餐廳可供訂位
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
- JJulieLos Angeles •19 則評論5.0在4天前用過餐This is our once a year celebration spot because every single year the meal is a complete delight from ambiance, service, to food preparation, presentation, and flavors. We always tip more than 20% because they more than deserve it. We 💝 this neighborhood gem!更多資訊Le Petit Restaurant價格:昂貴• 法式料理• Sherman Oaks•4.7
- MMarkVIPLos Angeles •7 則評論5.0在7天前用過餐Outstanding meal. Great attentive service. Excellent food from the French Onion Soup and Hamachi Crudo appetizers to classic entrees Trout Almondine, Mussels Mariniere in a sublime white wine sauce with shallots and Creme Fraiche, and Filet au Poivre with a delicious cognac black pepper sauce. Belgian Endive Salad also very solid while the Bartender was on his game. All around great French Bistro vibe. And Chocolate Souffle to cap it off. A winner!更多資訊Petit Trois Le Valley價格:昂貴• 法式料理• Sherman Oaks•4.7
- MMarkVIPSan Francisco Bay Area •40 則評論5.0在2024年12月24日用過餐Wow, even better than we had hoped it would be! Sit at the Chef's counter, it was like theater.更多資訊Petit Trois L'Original價格:昂貴• 法式料理• Hollywood•4.7
- MMauriceVIPLos Angeles •21 則評論5.0在2024年12月23日用過餐We have been coming to Mistral for over 30 years, and it has never disappointed. The service is always great, the food is consistently delicious, and we are welcomed like old friends, even if we had taken a long break between visits, as was necessitated by having a newborn And having to eat in family type restaurants for his first 10 years. Even then, we would make sure we got in a visit to Mistral at least three times a year. Prior to that we dined here pretty much weekly. We always joke that it’s our little Manhattan bistro in the heart of Sherman Oaks. Great date night spot!更多資訊Mistral - Sherman Oaks價格:昂貴• 法式料理• Sherman Oaks•4.9
- EEuniceLos Angeles •25 則評論5.0在2024年12月19日用過餐Everything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!更多資訊The Little Door價格:昂貴• 現代法式料理• West Hollywood•4.6