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位於Melrose Park​的優質法式料理​餐廳

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附近有3間餐廳可供訂位

Petite Vie餐廳的相片
4.8
不同凡響(262)
價格:中等價位
• French • Western Springs
今天已有36​人次預訂
Nestled in the heart of downtown Western Springs, Petite Vie offers a menu curated with classic French dishes infused with Chef Paul Virant's signature flair. Spending time researching in France for inspiration, Virant has crafted every dish with meticulous attention to detail and a reverence for tradition. Seating 65 guests, Petite Vie’s intimate space exudes the warmth and comfort of a traditional French brasserie, while seamlessly blending modern design elements. A collaboration between Virant, his wife Jennifer and long-time friend and designer Jody Tate, every detail at Petite Vie tells a story of meticulous craftsmanship and thoughtful curation. Featuring French intricacy and layering, the space is a canvas of artistic expression, with artwork curated from both local talents and treasures acquired during the team's time in Paris. Framed prints, commissioned paintings, and a round antique mirror passed down through generations, adorn the walls, adding layers of intrigue.
Coquette餐廳的相片
4.1
非常好(8)
價格:中等價位
• French • West Loop
今天已有1​人次預訂
Chicago’s cutest little French bistro & wine bar. Coquette is a pink Parisian dream offering modern French cuisine paired with exciting wines and cocktails.Led by Executive Chef Marcos Campos, Culinary Director Erwin Mallet and Executive Pastry Chef Shannah Primiano, Coquette expresses their vision for a modern bistro, where quintessential recipes and iconic dishes are matched with contemporary influences. Though our cuisine may be “nouvelle” our equipment is undeniably primitive, with all cooking done by live-fire ovens and mangal grills. We also feature a dry aging system that blends state-of-the-art technology with methods that go back thousands of years to unleash the flavor and tenderness of the beef, duck and fish prepared in our kitchen. Coquette’s wine list is a playful celebration of France’s most under-appreciated regions and boldest winemakers.
Cafe Touche餐廳的相片
4.8
不同凡響(1411)
價格:中等價位
• French • Edison Park
今天已有28​人次預訂
A Classic French Bistro in the heart of Edison Park has been a dream of Executive Chef and owner Joe Calabrese for several years. Joe was professionally trained at the prestigious Culinary Institute of America located in Hyde Park, New York. Before opening his other restaurant, Zia’s Trattoria (located one block west of Café Touché at 6699 N. Northwest Highway) in 1997, he was sharpening his professional – and knife – skills at several well-respected Chicago dining establishments including Ambria, Spiagia, Un Grand Cafe and the Park Hyatt. Joe lives in Park Ridge, a few short miles from the restaurants, so expet to see him in both restaurants assuring a quality experience for his customers. On days off, Joe can be found at home with his wife, Mary Kay and their 3 boys. Reservations by phone: 773-775-0909. The only reservation restrictions are on Friday and Saturday, parties of five or more only. Café Touché is located at 6731 N. Northwest Highway, Chicago (Edison Park), I

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來自和你一樣通過驗證的食客
  • Steven
    Orlando / Central Florida East •1 則評論
    5.0
    在1天前用過餐
    From the food to the cocktails, simply outstanding.
    更多資訊
    North Pond價格:十分昂貴• 美式料理• Lincoln Park
    4.8
  • Gregory
    New York City •6 則評論
    5.0
    在1天前用過餐
    Holy moly! Every step of our dinner was out of sight! Try all three of the bigger than one bite amuses, the tater tot was so fun. The tuna crudo was fresh, citrusy with a little crunch from the baguette. We shared the NY strip with a side of whipped potatoes which was perfection. We finished our night enjoying the chocolate hazelnut mille-feuille with brown butter gelato…. Good lord that was dessert afterlife. This is one of those restaurants that popped up on my Instagram feed a while back and it lived up and destroyed the hype. The staff is fantastic and our server Sia was a fantastic guide, super charming, and we just loved our time with her. Can’t wait to return. 
    更多資訊
    La Serre價格:昂貴• 法式料理• West Loop
    4.6
  • LindaVIP
    Chicago / Illinois •87 則評論
    5.0
    在4天前用過餐
    Our favorite French restaurant and now our grandson loves it, too. The bread pudding is the ultimate comfort food!
    更多資訊
    Cafe Touche價格:中等價位• 小酒館• Edison Park
    4.8
  • Jennifer
    Detroit / Eastern Michigan •2 則評論
    5.0
    在5天前用過餐
    What a true and absolute delight! My daughters and I loved La Grande Boucherie! It was one of the highlights of our recent Chicago visit. The food was wonderful, as were the wine selections (and mocktails!) and the beautiful holiday decor. We had oysters, the fromage board, a beautiful salmon, French Onion soup, salads and more. I had a lovely Sancerre, and we topped everything off with profiteroles. But the best part of the experience was the impeccable service. From the moment we left our coats at the front hosted stand to the last moments after dessert and a quick personal tour of the gorgeous second level, we were enchanted. A special thank you to Rachid from Paris for his terrific recommendations, allowing us to practice French and being a bright spot of our entire trip. Attentive, funny, kind! A server can make or break a restaurant experience, and in this case, the service shined bright! We would love to come back when we’re in the city again! Highly enjoyed!
    更多資訊
    La Grande Boucherie - Chicago價格:十分昂貴• 法式料理• River North (Chicago)
    4.6
  • NelsonVIP
    Chicago / Illinois •8 則評論
    5.0
    在6天前用過餐
    It’s crazy to think there are only three of these restaurants left in the world. We used to go to the Oak Brook location but now we finally got to visit the one in Chicago. We were pleasantly surprised to find out that this was the original one. It’s a classic French bistro fare with amazing servers and food. I highly recommend the steak and frites!  make sure to get your reservation early because we had to dine at 4:45 PM due to later dinner times not being available
    更多資訊
    Mon Ami Gabi價格:中等價位• 法式料理• Lincoln Park
    4.8
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