位於Federal Way​的優質義式​餐廳

So glad we discovered this place. The ambiance feels somewhere between an Edwardian parlor and a fortune teller’s den—-in other words, cozy with a tinge of brio. Food was amazing. The short rib ragu was one of the best pasta dishes I’ve ever had. The short ribs were tender, and I think the main ingredient in the pasta sauce was happiness. My wife ordered the chicken cacciatore, which I just finished for breakfast this morning, on the verge of tears because it’s now gone. That polenta. . . omg! Overall, the value is decent. I don’t mind paying a few bucks for excellent food, and the fare at Over the Moon was worth every penny.

We were seated a bit before our actual reservation time and next to the windows with a view of Elliot Bay. Our server, Abbey , was so personable and professional and just delightful. We had the antipasto to start along with delicious garlic bread. My husband had the sole and I had the celery pear soup. It was all delicious and we felt the service was impeccable.

The atmosphere is beautiful, clean, sleek, and elegant, with fantastic views. The restrooms were sparkling. The staff were very willing to help one person in our party get a chair that was more comfortable. Our wait person was patient with us and let us stay until they needed the table for dinner. (Our group needed time to really catch up with each other as we hadn't seen each other for a while.) There was one problem however: I had the Caeser salad which was good, though it could have used more parmesan cheese, but the chicken that came with it wasn't edible in my view. It was so dry that I took it home to put some sauce on it before I could eat it. I've had juicy and luscious chicken with Caeser salad and this wasn't it. One person in our group had pasta that didn't come with any salad or vegetable. There was no bread and olive oil or butter for the table. Everything has to be ordered in addition. Otherwise it was a really nice lunch experience.

The staff was outstanding. The menu have a very large range of choices.

We have been going to Toscanos for around 20 years. The quality, service, ambience have always been 5 star. This is probably my overall favorite place for a exquisite dinner. Everything on the menu is top tier. Their steaks are as good or better than John Howie, Daniel's, etc. Service is top tier as well. In the 20 years I have known about and dined here, I have NEVER been disappointed.