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位於Forest Hill​的優質義式​餐廳

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附近有330間餐廳可供訂位

Café Britaly餐廳的相片
4.8
不同凡響(32)
價格:昂貴
• Italian • Peckham
Café Britaly is a cheeky addition to Peckham's exciting food scene. Specialising in Britalian food made by ex-Bouchon Racine chef Alex Purdie, served in an informal airy mid-century café environment. Whilst the Britalian Carbonara with Cream, deep-fried Pizzetta Crunch, and 'superior-to-tiramisu' Zuppa Inglese trifle, have been shocking Italian Instagram there are many other classic dishes that focus on British-Italian provenance also. Situated on Rye Lane it is a centrally located Peckham restaurant, between the station and the Rye (Peckham Common).
Friends of Flavours餐廳的相片
4.6
不同凡響(261)
價格:中等價位
• Italian • Beckenham
今天已有2​人次預訂
Friends of Flavours serves delicious, fresh Italian food every day. Enjoy genuine dishes prepared by our experienced chefs.
The Ivy Cafe Blackheath餐廳的相片
4.6
不同凡響(4928)
價格:昂貴
• Italian • Blackheath
今天已有53​人次預訂
Relaxed yet sophisticated all-day dining in the heart of Blackheath. The restaurant serves all-encompassing, contemporary British menu.
Oi Spaghetti餐廳的相片
5.0
不同凡響(354)
價格:十分昂貴
• Italian • Peckham
My name is Francesco and I cook spaghetti in this cabin restaurant with 3 tables, since 2015. I work solo. I don't serve more than 15 diners a day, and I will take care of your dinner like I would for my mother. You can watch me LIVE on Twitch under "Francescocooksspaghetti".
Pierluigi's餐廳的相片
4.6
不同凡響(216)
價格:十分昂貴
• Italian • Beckenham
今天已有14​人次預訂
For nearly three decades, Pierluigi’s has been a culinary cornerstone, serving up the finest Italian cuisine. Overtime, the restaurant has undergone an evolution, maintaining its menu of superb freshly prepared dishes from traditional Italy, now with a modern sophisticated charm.
Sapore Vero Crystal Palace餐廳的相片
4.4
超讚(13)
價格:昂貴
• Italian • Crystal Palace
今天已有3​人次預訂
What do you do when you want something done properly – especially when you’re a long way from home and you simply can’t find exactly what you’re looking for? Well, the tried and tested answer, of course, is to do it yourself – and that is exactly what Giuseppe, founder of Sapore Vero did, when he created our first Pizzeria in Beckenham, South East London – now entering its 11th year of trade – and then opened a 2nd in nearby Hither Green in 2019. After moving to London (quite some years ago now!), Giuseppe quickly found himself becoming frustrated with a lack of truly authentic Italian pizza, “that I liked”, as he puts it, produced using the methods that he grew up with, like generations before him, in his native Calabria, Southern Italy.
Sapore Vero - Hither Green餐廳的相片
4.9
不同凡響(127)
價格:中等價位
• Italian • Hither Green
今天已有8​人次預訂
We pride ourselves on our fresh, authentic Italian food and are passionate about bringing this taste to London. Our ingredients are carefully sourced from the best suppliers and many of our dishes are made with speciality Denominazione di Origine Protetta (DOP) foods direct from Italy.As well as sourcing the best Italian ingredients, we’ve also developed our own special pizza base recipe. Our UNICA pizza dough is made with a multigrain blend of flours that is vitamin-rich and packed with fibre while delivering the same delicious taste. Low in sugar and high in antioxidants, this is pizza that is good for you!Our restaurants are a little corner of Italia in south east London. Cosy but elegant, with the warmth of family-friendly service delivered with the best wood-fired pizza you’ll find outside of Naples. We look forward to welcoming you soon.
Söderberg East Dulwich餐廳的相片
4.4
超讚(28)
價格:中等價位
• Italian • East Dulwich
今天已有1​人次預訂
Söderberg is a Swedish café business with a bakery and 7 branches in Edinburgh. Our first London café opened on Berwick Street in January 2019. We serve authentically Swedish food made to classic recipes with high quality ingredients. We’re open all day into the evening for brunch, lunch, coffee & cardamom buns, cakes, waffles, Swedish style open sandwiches and more. Our evening menu includes pizzas, platters, smörrebröd, savoury waffles and a Scandi twist on classic cocktails such as our signature Fika Martini (an Espresso Martini made with Lake Vättern vodka and homemade Obadiah coffee liqueur), our Lingonberry Cosmo, Negröni & Söderberg Bellini.Please note that when making a reservation, the reservation amount is for all guests coming including children and babies as if not booked in then a suitable table may not be available.*We reserve the right to merge tables, i.e. you may be sharing a large table with other guests if absolutely necessary.
Sapore Vero - Beckenham餐廳的相片
4.8
不同凡響(216)
價格:昂貴
• Italian • Beckenham
今天已有12​人次預訂
We pride ourselves on our fresh, authentic Italian food and are passionate about bringing this taste to London. Our ingredients are carefully sourced from the best suppliers and many of our dishes are made with speciality Denominazione di Origine Protetta (DOP) foods direct from Italy.As well as sourcing the best Italian ingredients, we’ve also developed our own special pizza base recipe. Our UNICA pizza dough is made with a multigrain blend of flours that is vitamin-rich and packed with fibre while delivering the same delicious taste. Low in sugar and high in antioxidants, this is pizza that is good for you!Our restaurants are a little corner of Italia in south east London. Cosy but elegant, with the warmth of family-friendly service delivered with the best wood-fired pizza you’ll find outside of Naples. We look forward to welcoming you soon.
La Nonna Pasta Fresca餐廳的相片
4.7
不同凡響(365)
價格:中等價位
• Italian • Brixton
今天已有4​人次預訂
"THE STORY Our story began in 2018 when lifelong friends and business partners Daniele and Eduardo spotted an opportunity to bring ‘la bella vita’ to busy Londoners. Using Daniele’s Italian Nonna and her traditional recipes as inspiration we embarked on a mission to bring the best fresh pasta dishes in London town! Our pasta is freshly made daily with zero zero flour from Italy and it is combined with egg, water, and salt. Our sauces are made in-house with Nonna’s love using the freshest ingredients sourced from Italy and our UK homeland. Nonna’s dishes are finished with a sprinkle of Pecorino or Parmigiano Reggiano cheese depending on preference and tradition and of course, the pasta will be always cooked al dente, Nonna’s way!"

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