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位於Berwyn​的優質日式料理​餐廳

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附近有70間餐廳可供訂位

Jardín GastroBar餐廳的相片
3.7
很好(8)
價格:中等價位
• Japanese • Berwyn
今天已有3​人次預訂
Inspired by the elegant minimalist details of nature, JARDIN is a Mixology Restaurant and Bar.Our restaurant is a fusion of Latin and international cuisine, while creating a visionary expression of tasty and modern Mexican cuisine. JARDIN GASTROBAR embodies a multi-sensory culinary and lifestyle sanctuary for our guests to escape, disconnect and have fun.
Momotaro餐廳的相片
4.6
不同凡響(3845)
價格:昂貴
• Japanese • West Loop
今天已有93​人次預訂
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
RPM Steak餐廳的相片
4.7
不同凡響(6141)
價格:十分昂貴
• Japanese • River North (Chicago)
今天已有87​人次預訂
Located in Chicago’s River North neighborhood, RPM Steak is an updated take on the classic steakhouse and features a contemporary, chef-driven menu, an award-winning wine list and a well-curated craft cocktail program. The sister restaurant to RPM Italian, RPM Steak marks the second collaboration between Lettuce Entertain You Enterprises and Bill and Giuliana Rancic.
SUSHI-SAN - Lincoln Park餐廳的相片
4.8
不同凡響(178)
價格:中等價位
• Japanese • Lincoln Park
今天已有88​人次預訂
Serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients we can find, all with a side of old-school hip-hop and ice-cold beer.
The Evie餐廳的相片
4.8
不同凡響(746)
價格:昂貴
• Japanese • River North (Chicago)
今天已有79​人次預訂
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
SUSHI-SAN - River North餐廳的相片
4.8
不同凡響(1283)
價格:中等價位
• Japanese • River North (Chicago)
今天已有105​人次預訂
Sushi-San serves up the best sushi in Chicago made with the freshest ingredients they can find, all served with a side of old-school hip-hop and ice-cold beer. The bar is kept stocked with rare Japanese whisky, sake, wine and inventive cocktails. Join them for lunch and dinner.
TAO Asian Bistro - Chicago餐廳的相片
4.6
不同凡響(3205)
價格:昂貴
• Japanese • River North (Chicago)
今天已有57​人次預訂
TAO Chicago offers guests a sensual trip through the cuisines of Asia. The design-driven restaurant and adjoining nightclub is inspired by the original TAO locations in New York City, Las Vegas and Los Angeles. TAO Chicago features multiple levels, creating dynamic spaces within the historic building’s shell, while adding TAO’s Asian-influenced DNA to the restaurant, lounge and nightclub including murals by artist Hush and TAO’s signature 16-foot-tall Quan Yin statue anchoring one end of the dining room. TAO Chicago’s restaurant menu, created by TAO Group Partner and Chef Ralph Scamardella , is complete with Pan-Asian offerings from the sea, sky and land including signature dishes like Satay of Chilean Sea Bass, Crispy Rice Tuna and a Wagyu Rib-Eye.
Shaw's Crab House & Oyster Bar - Chicago餐廳的相片
4.8
不同凡響(14271)
價格:十分昂貴
• Japanese • River North (Chicago)
今天已有108​人次預訂
Since 1984, Shaw’s Crab House has earned its status as a Chicago icon with its unwavering commitment to quality and warm, dedicated staff. This generational restaurant embodies timeless seafood traditions inspired by America's coastal crab houses, creating a classic dining experience that stands the test of time. Signature dishes include King Crab Legs, oysters from both coasts, hand-rolled sushi, fresh fish, and more. After 40 years of excellence, Shaw's was ranked #8 in Chicago Magazine's Best Chicago Restaurants of 2024.The restaurant's 1940s-style design features two distinct dining rooms: the lively, casual Oyster Bar and the elegant, white-tablecloth Main Dining Room. Guests who reserve "Hightop" seating will dine in the Oyster Bar, while "Standard" seating is for the Main Dining Room.Located in the heart of River North, Shaw’s is just a short walk from Michigan Avenue and the Chicago River, making it a perfect spot to enjoy a memorable seafood experience.
Nobu Chicago餐廳的相片
4.6
不同凡響(2060)
價格:十分昂貴
• Japanese • West Loop
今天已有75​人次預訂
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Akahoshi Ramen餐廳的相片
4.8
不同凡響(352)
價格:中等價位
• Japanese • Logan Square
今天已有6​人次預訂
Akahoshi Ramen is a humble ramen shop in the city of Chicago. Everything is made in the restaurant, including all soups, seasonings, toppings, and noodles. We are not an authentic ramen shop, though we value the history of ramen, and our ramen is influenced by its past and its future potential. The dish, popularized in Japan after World War 2, is symbolic of both struggle and perseverance. It is both a simple dish, and a fantastically complex one that we treat with reverence and respect. Roughly translating to “Red Star,” the name “Akahoshi” is a love letter to two cities; Sapporo, Hokkaido, where red stars adorn city monuments, and Chicago, Illinois, where the red star decorates the city flag. Our ramen is influenced by Japanese and American ideals in cooking. We hope you will join us to enjoy a bowl of ramen, made with the respect and passion it deserves.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • EthanVIP
    Wisconsin •4 則評論
    5.0
    在今天用過餐
    Obviously the sushi was amazing, but the most surprising dish was the mushroom skewers. Thanks to our waiter Phil for the rec!
    更多資訊
    Momotaro價格:昂貴• 日式料理• West Loop
    4.6
  • AlanVIP
    Chicago / Illinois •94 則評論
    5.0
    在今天用過餐
    Our party of 4 had a wonderful time at the Evie, The setting is lovely with large windows on the second floor showcsasing the MMichigan Ave holiday decorations and lights. Our server was terrific, attentive, knowledgeable, personable and gave us good advice. The food was delicious inluding the clams and mussels, Lake Superior Whitefish, chicken, sushi and artichokes. A little expensive but worth it for the quality of the food.
    更多資訊
    The Evie價格:昂貴• 美式料理• River North (Chicago)
    4.8
  • JamilVIP
    Chicago / Illinois •3 則評論
    5.0
    在2天前用過餐
    My husband and I enjoyed an amazing Thanksgiving dinner yesterday at RPM Steak. The entire experience was top notch. From the ambiance to the service to the cocktails and wine to the delicious food to the meticulous timing and orchestration, we could not have been more impressed. And unlike last year at Prime & Provisions (excellent food and service as well), we were not limited to a rushed 90 minute seating. To the contrary, everything was leisurely, calming, and paced to our liking and comfort. Now on to the food. We both started with the harvest salad, which was tasty, zesty, and refreshing. Followed by possibly the best lobster bisque soup either of us have ever had. For our entrees, my husband had the halibut and I had the turkey (roasted white meat, fried dark meat). Both were superb. High quality ingredients and skillful preparation. The meal also included three sides. The mashed potatoes and bread stuffing were outstanding, the green bean casserole was just okay. Perhaps for future Thanksgiving meals, they may want to offer patrons a selection of five or six sides, for which each table selects three. For our desserts, my husband had the carrot cake and I had the pecan pie (or rather, we shared both). Oh my. Talk about yummy and delectable! Chicago would be well-served if RPM Steak opened a bakery next door. All and all, our first visit to RPM Steak was exceptional and memorable. All the more to be thankful for on Thanksging day.
    更多資訊
    RPM Steak價格:十分昂貴• 牛排• River North (Chicago)
    4.7
  • Eden
    Chicago / Illinois •1 則評論
    5.0
    在2天前用過餐
    Had a great meal and our server Jerry was awesome! Loved the Megatron.
    更多資訊
    SUSHI-SAN - Lincoln Park價格:中等價位• 壽司• Lincoln Park
    4.8
  • Aline
    Chicago / Illinois •1 則評論
    5.0
    在2024年11月10日用過餐
    Excelente ambiente y servicio todos muy amable y atentos la comida y drinks excelente
    更多資訊
    Jardín GastroBar價格:中等價位• 現代墨西哥料理• Berwyn
    3.7
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