位於Circus Circus Hotel & Casino​的優質日式料理​餐廳

Great dining experience and our waitress was excellent. They did get my protein wrong when I ordered the Lo Mein but the manager was so kind and took it off the bill. Only frustration is that we had a reservation at 7:30pm and waited about 40 minutes to be seated. They said they did not have my phone number but they did, not great communication from the front of house and there was only 1 hostess available.

Food was absolutely delicious. We sat at the bar for lunch and Kirk was awesome. Food did not disappoint, service was friendly and attentive. We enjoyed it so much we went back to resort world for dinner the next day and skipped the table and sat at the bar again. We ordered the Wagyu gyoza, har gow, king crab dumplings, chicken karaage, shrimp tempura, rock shrimp tempura roll, and robatayaki.

Are first trip in a few years. We're looking forward to dinner at NoBu. The whole experience surpassed our expectations Looking forward to the next dinner. Tim F.

The sushi were fabulous. The Ribeyes were amazing. The service was impressively professional, friendly and knowledgeable. Our waiter, Luis, did an amazing and exceptional service so we would like to thank him for his professionalism, his kindness and his recommendations. Best Regards

Service: Reservation at 6:00pm. Checked in at 5:45pm. Allowed in at 6:01pm. Receptionists were accommodating. Waiter provided a brief description of dishes when asked. Checked in often. Attentive and patient. Servers described in greater detail the dishes they bring to the table. Food: Miso soup had two thin tofu slices garnished with diced chives. Moderately hot. Sea bass with black bean sauce was homey. Topped with ginger slices and chives. Black bean sauce was great over rice. Black cod with miso was delicate and velvety. Miso glaze was mildly sweet and savory. Black cod melted with every bite. Shrimp with spicy garlic sauce was well-seasoned. Shrimp had a perfect bouncy texture. Cucumber salad with crab had a zesty vinaigrette. Pickled radish wrapped around the crab was a refreshing bite. Cleansed the palate. Vanilla Miso Tart was creamy and delightful. Bento Box: Dark chocolate lava cake had an accompaniment of a variety of berries. A perfect balance of bitter and sweet. Ambience: Warm lighting Moderate chatter R&B/pop music