位於Downtown Phoenix的優質日式料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有14間餐廳可供訂位
今天已有21人次預訂
Engulfed in a nursery of palm trees, Palma is your own private gathering in the heart of Downtown Phoenix. At Palma, you’ll find no judgements, preferences, or labels - just damn good food, killer energy, and the constant beat of great music. Retreat to the palms and release your inner worries and daily stresses. Come as you are, let’s laugh by the fire and cheers to the good times.We accept a limited number of reservations for parties of up to 6 for indoor and outdoor dining. We do not accept reservations for our firepits or lounge areas at this time! The rest of our seating is available for walk-in parties. Please respect a 2-hour dining limit given our limited space.
今天已有21人次預訂
Pa’La means “for-the…” and it is forged in a passion to deliver food and wine that is inherently approachable and human to our community of people. Drawing from coastal cultures of the Mediterranean and South America, ingredients are sourced locally with wild caught seafood, organic grains, and vegetables. We created a wine program that complements the seasonality of our menu.Focusing on organic, sustainably farmed, and high-quality products; curating a list of 300 labels, most accessible to all, and representing 15 countries, from the coastal Mediterranean, Europe, to the American continent. Our draft beers are exclusively selected from local hand crafted breweries. It is Pa’ La’s commitment to bring a unique and unforgettable experience to the people of Phoenix and beyond.
今天已有18人次預訂
The highly anticipated first Sushi & Whiskey bar, located in uptown Phoenix, By Engin Onural.Within its Scandinavian-designed interior, you’ll enjoy a judicious selection of hand-crafted sushi and whisky pairings, making Sandfish an ideal destination for both epicures and the curious.We can’t wait for you to experience our expectations of an excellent Menu
今天已有14人次預訂
Upscale-casual Japanese American eatery serving sushi, steaks, cold beer and cocktails in a stylish spacious atomosphere.
今天已有2人次預訂
We invite our community to participate in a time-honored tradition. Experience food as a daily pursuit, a connection to ingredients as they were meant to be.Pa’La is food with a sense of history, cooking in a way that is inherently approachable and human.The kitchen at Pa’La centers around a hand-built wood-burning oven and a Japanese Robata grill. In our cooking we use fire, smoke, coals, and embers to create dishes that reflect the seafood, grains, and vegetable-driven coastal cultures of the Mediterranean, Japan and South America. We are committed to strong relationships with a few select organic farmers and artisans practicing responsible agriculture and production.Because we source ingredients at their peak, our menu is continually changing. Each day we cook dishes determined by the best materials available.
今天已有63人次預訂
At Pyro, our obsession goes beyond the flame. With each spark from our wood burning hearth, we ignite the energy that flows through the doors and into your senses. Our diverse menu walks a fine line between Japanese Izakaya and American Bistro, and our chefs prepare dishes using open flame, live-fire cooking that allows the enhanced natural flavors of the ingredients to shine through. A refined yet inviting atmosphere is paralleled with a lush exterior patio, just as an elevated dining experience is matched with an intentionally energetic cocktail bar where the vibe flows through each pour and each beat of music. Flame-licked steaks and intoxicating energy will leave you yearning for a taste of more at Pyro.
今天已有76人次預訂
Situated in the luxury wing at Scottsdale Fashion Square, Nobu Scottsdale brings with it all the culinary distinction and meticulously crafted classics that have garnered critical acclaim for over three decades. Relish perfectly prepared Black Cod, Yellowtail Jalapeno and New Style Sashimi beneath our 15-foot skylight.
今天已有52人次預訂
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchi, "home" in Japanese, is founded by James Beard Award-winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and seasonal omakase. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
今天已有10人次預訂
Established in 2007, King’s Fish House is Tempe’s choice for seafood. Located at The District, King’s Fish House features a large selection of fresh oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.