位於Golden Valley​的優質日式料理​餐廳

Very good services - had a dinner there on Thanksgiving evening. This place was busy, expected. We went for a la carte as the set menu has many things that we did not need. The portion of the expensive Kobe style kalbi short rib is very small, nothing like the picture. I would say half at best. The beef tongue is good with the scallions sauce. Shrimps are good but pork is meh.

Our server was fabulous. The menu was limited given the holiday (we were there for a birthday celebration after the holiday.) our kids didn’t have many options. The drinks were tasty. Ambiance was quiet. 9/10 recommended.

Great calamari and good burger with mushrooms just the way I like it. And good service from Daniel.

Benihana is pretty much the same as always. The restaurant is a little run down. Kinda sad. We’ve been going off and on for years. It’s been a while, 6 years I think. Food is the same. Some of it really good like the scallops. I wasn’t as crazy about the fried rice this time. Not sure what’s changed. The other 3 in our party liked it. Our chef/server was great. The other party at our table had two first-timers, ages 7 & 9 (guessing). They loved it. We took lots of food home. Basically Benihana lived up to our age old expectations.

Our server was attentive and helpful. At first, we were assigned a booth by the door which was too loud. A manager moved us to a nice quiet booth where we could actually have a conversation. The food was excellent and the price was good for the value. Suggestion: add a good Mexican beer like Dos XX.