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位於Malibu​的優質日式料理​餐廳

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附近有3間餐廳可供訂位

King's Fish House - Calabasas餐廳的相片
4.6
不同凡響(4667)
價格:中等價位
• Japanese • Calabasas
今天已有88​人次預訂
Established in 1999, King’s Fish House is Calabasas’ choice for seafood. Located at The Commons off Calabasas Rd., King’s Fish House features a large selection of oysters, seasonal catches, sushi and live shellfish, including lobster and crab, on a menu that changes daily.We’ve been in restaurants a little while – three generations, to be precise. A long time ago, we embarked on a road trip in search of the ultimate seafood experience. We traveled down highways and byways, pulled up a seat, put on bibs and soaked up the seafood experience: the no-name dishes with unforgettable flavor, the fresh-caught oysters and clams piled high, the hand-lettered specials on ancient chalkboards and the savory simmer of every combination of spices imaginable.Welcome to the House that Seafood Built.Come gather with us, celebrate, relax and enjoy a seafood dining experience of high quality, comfort, service and value.
Blue Ribbon Sushi - Pacific Palisades餐廳的相片
4.7
不同凡響(278)
價格:中等價位
• Japanese • Pacific Palisades
今天已有16​人次預訂
Blue Ribbon Sushi is a vibrant Japanese restaurant and sushi bar a located in Palisades Village. Inspired by the original restaurant created over 30 years ago in Soho NYC by master sushi chef Toshi Ueki and Chef Brothers Eric & Bruce Bromberg, this cedar clad new comer offers outstanding Japanese cuisine based in tradition and passion. Chef Lee leads his team in sourcing and preparing the finest fish and shellfish from The Sea of Japan, Local waters and beyond. A curated and adventurous beverage list featuring Blue Ribbon's own sake selections as well as favorites from their travels and discoveries in Japan is rounded out by a selection of house cocktails, Japanese micro brews and wines from California and Europe.
AjiMori House餐廳的相片
4.8
不同凡響(3)
價格:十分昂貴
• Japanese • Woodland Hills
Discover Aji Mori House, a hidden gem in the heart of Woodland Hills, where the essence of Japanese cuisine comes alive. Meaning "flavor" and "forest" in Japanese, our name embodies a vision of abundance and taste. Owner Ogi Jiimen's passion for Japanese culinary artistry shines through in every dish, blending tradition with innovation. With chefs Jae Jung and Andy Matsuda at the helm, indulge in a refined kaiseki dining experience featuring the finest Wagyu beef and freshest fish. Let each plate at Aji Mori House take you on a journey through Japanese culture and tradition.*We are doing Soft Opening now, during soft opening we are only serving Omakase Course!!

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