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位於Upper Lake​的優質日式料理​餐廳

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附近有43間餐廳可供訂位

Yoshi's Oakland餐廳的相片
4.7
不同凡響(8300)
價格:中等價位
• Japanese • Oakland
今天已有65​人次預訂
Yoshi's has served Japan's best traditional dishes to Bay Area patrons since 1972. The menu highlights artfully arranged sushi, fresh grilled seafood, classic Japanese dishes, and vegetarian fare. Patrons can kick off their shoes in the traditional Japanese tatami seating or dine at tables. Expert sushi chefs create sushi and sashimi to order either in the restaurant or in the jazz house. Start the evening in the cocktail lounge before dinner or have a nightcap after taking in a show in the jazz house.
Shirasoni餐廳的相片
4.3
超讚(561)
價格:昂貴
• Japanese • Alameda
今天已有15​人次預訂
Shirasoni Japanese Restaurant invites you to visit us for “a Unique dining experience.”Here at Shirasoni Japanese Restaurant, we pride ourselves on providing excellent service, using the freshest of ingredients, and our delightfully entertaining authentic Japanese Teppanyaki and Sushi dinner shows while providing a fun, friendly, and family experience. Online reservations are for Teppanyaki dining only.
Noka Ramen餐廳的相片
4.7
不同凡響(158)
價格:中等價位
• Japanese • Oakland
今天已有15​人次預訂
Hello Gorgeous, At NōKA Ramen, our mission is to introduce Bay Area with our “Hakata” Tonkotsu style — creamy and rich pork broth; pairing with HOMEMADE artisan noodles — smooth, firm and bouncy texture; using Japanese techniques to deliver our guests the golden experience. Come for noods, stay for cocktails!
Kakui Sushi餐廳的相片
4.5
超讚(18)
價格:昂貴
• Japanese • Oakland
今天已有3​人次預訂
The four seasons influence every aspect of Japanese art and culture. At Kakui, we maintain this tradition by creating unique dishes using the freshest local ingredients. As the seasons change so does our menu, taking advantage of the local abundance. In this way, we are creating a contemporary cuisine that combines Japanese traditions with the best the Bay Area has to offer.Kakui Features:A sushi bar stocked with the freshest fish, serving traditional favorites as well as our own creationsAn open kitchen serving a complete menu of Japanese dishesA full selection of sake, carefully selected to accompany our menu itemsWe look forward to having you join us as our guest!
Niku Steakhouse餐廳的相片
4.8
不同凡響(806)
價格:十分昂貴
• Japanese • SOMA
今天已有31​人次預訂
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.
Ozumo - San Francisco餐廳的相片
4.7
不同凡響(3403)
價格:十分昂貴
• Japanese • Financial District / Embarcadero
今天已有27​人次預訂
Ozumo is one of San Francisco’s most popular destinations for contemporary Japanese cuisine. Created in 2001, Ozumo was one of the first restaurants to combine sushi and robata cooking under one roof. Its captivating design, by world-renowned Japanese-based Super Potato, continues to delight diners, years after its’ inception. Ozumo introduced chilled, high-quality sake to its’ guests, by curating one of the finest collections from Japan’s most esteemed brewers.www.ozumo.com@ozumorestaurants
Roka Akor - San Francisco餐廳的相片
4.7
不同凡響(2261)
價格:昂貴
• Japanese • Financial District / Embarcadero
今天已有40​人次預訂
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. — and 1 of only a few in San Francisco — licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey.
AKIKOS餐廳的相片
4.8
不同凡響(1614)
價格:十分昂貴
• Japanese • SOMA
今天已有7​人次預訂
Located in the vibrant East Cut neighborhood, just a 15-minute walk from the Ferry Building, our diverse and sustainability-driven menu offers a contemporary interpretation of the traditional Omakase experience. We blend innovative takes on Japanese cuisine with local, seasonal ingredients and fish sourced from Tokyo’s renowned Toyosu Fish Market. Signature dishes, such as our Shokupan—grilled milk bread topped with toro and golden Kaluga caviar—and the aged, soy-cured bluefin tuna nigiri, showcase a harmonious fusion of premium seafood and thoughtfully curated ingredients, presented with creative flair.Please note, we currently offer Omakase experiences exclusively for lunch and dinner, with no à la carte options available. For guests seeking to enhance their experience, additional nigiri selections are available a la carte from our nama menu after the tasting. The Omakase lunch experience is priced at $150 per guest, and the Omakase dinner experience is priced at $255 per guest.
Benihana - San Francisco, CA餐廳的相片
4.2
超讚(3150)
價格:中等價位
• Japanese • Japantown
今天已有106​人次預訂
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
Pabu Izakaya San Francisco餐廳的相片
4.4
超讚(1384)
價格:昂貴
• Japanese • Financial District / Embarcadero
今天已有18​人次預訂
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Now, with Tominaga’s son Keita as Chef/Partner, PABU continues to be a destination for world-class sashimi, sushi, grilled meats from the robata and a seasonal cocktail menu. The restaurant offers the finest locally and globally sourced jet-fresh seafood flown in daily from Japan’s famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu. Please note: Restaurant Week menu will be offered for reservations between 4:00 – 8:00 pm only

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Jean
    San Francisco Bay Area •4 則評論
    5.0
    在1天前用過餐
    The food at Yoshi's is excellent, as is the service. They have plenty of well-trained staff to service the clientele. While expensive, the quality of the food is excellent and I felt we were not overpaying for what we ordered (unusual these days!). And we could talk without needing to yell to be heard, yay! I do wish wine by the glass wasn't so expensive.... We had a very nice experience and look forward to going back.
    更多資訊
    Yoshi's Oakland價格:中等價位• 日式料理• Oakland
    4.7
  • VanessaVIP
    San Francisco Bay Area •2 則評論
    5.0
    在7天前用過餐
    Lovely evening with my daughter. Wonderful waitstaff, clean and comfortable ambiance. Delightful sushi rolls. Not one left behind on our plates.
    更多資訊
    Kakui Sushi價格:昂貴• 壽司• Oakland
    4.5
  • Charles
    New York City •1 則評論
    5.0
    在7天前用過餐
    We went for my wife’s birthday and had a very nice time. The food was exceptional and the wait staff was an orchestrated ballet of impeccable service. Everything from the appetizers, the main courses and the desserts were all rock solid. I expected at least one of these categories to be a little weak (as they are with most restaurants) and I was continually pleasantly surprised by the dynamic flavors and incredibly well-prepared, and well-seasoned food overall. My only critique would be that the broccolini was undercooked for my taste and a little too heavy on the garlic, and the porterhouse rolls were slightly disappointing — they were made of some kind of wheat dough with an added aromatic that wasn’t needed in my opinion. I was hoping for the classic buttery white bread porterhouse rolls! But if you are looking for exotic flavors, and open to things being a little different than expected, there’s no shortage of that at Niku. The ambience was modern, tasteful and chic. The music was a little loud, but that helped to provide a very immersive experience. After a few drinks you don’t notice as much lol. They have three different seating options: bar, tables, and chefs counter. This was not as clearly explained as it could’ve been on their website or on OpenTable. The pictures I found online didn’t give a clear enough idea of what the different seating options would look like, so that made planning a special occasion a little difficult. Otherwise, I couldn’t recommend this place enough.
    更多資訊
    Niku Steakhouse價格:十分昂貴• 牛排館• SOMA
    4.8
  • ShrutiVIP
    San Francisco Bay Area •16 則評論
    5.0
    在2024年12月21日用過餐
    Such a fun location with great staff and food was good as well! Not sure the price point matches. The food is slightly priced over and the drinks were priced very high for what they were. I get we’re in the Bay Area so it’s not easy.
    更多資訊
    Noka Ramen價格:中等價位• 拉麵• Oakland
    4.7
  • JaVecia
    San Francisco Bay Area •1 則評論
    5.0
    在2024年11月17日用過餐
    The drinks are absolutely amazing! The gummi bear martini was sooooo good! Gotta try it!
    更多資訊
    Shirasoni價格:昂貴• 日式料理• Alameda
    4.3
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