位於Sunnyvale​的優質日式料理​餐廳

Salvador, our chef, was incredible! He was very engaging with our family, and my toddler especially loved his fun tricks. Tracy, our server, was fantastic—attentive and always making sure our water was filled. She even went the extra mile to make my little one’s chopsticks easier to use, which we really appreciated! If you’re looking for a great time, mid-afternoon is the perfect time to visit for a delicious meal.

I went her yesterday with my boyfriend to celebrate our anniversary and Valentine’s Day. The service was amazing. I was impressed on how the staff made sure our table was cleaned before each meal. Even when we made a small mess because we ate their flaky croissants the waiter cleaned it. They always made sure our waters were filled and they checked on us to make sure we were properly attended to. The food was absolutely delicious. The truffle risotto was amazing as well as the A5 Hokkaido wagyu steak we ordered. I also loved that they gave us a card and a little plate that said “happy anniversary” made us feel rather special. Definitely would want to go again. Love the experience I had.

Juliette, our waitress, was enthusiastic and attentive. She made our evening fun

The total experience was great. The food was really good and as expected. excellent. If you leave looking for something a bit upscale but not to the extreme level, this is your place. It will set you back about $150 a person at least. I ordered a la carte and it was about $100 for me. Omakase is $155 so with tax and tip was a bit over $300. Be aware, no Uni, no otoro, or truffle or caviar with this meal. Just fresh fish, some unique dishes, good sushi rice, professionally served with nice decor and ambience. I would go again for a special occasion.

Using the $5 special on "Hot Fish" and Taco Platters, the meal was a great deal. The food was tasty, served hot and fresh. The staff kept my fountain drink refilled as needed.